GO green!
Fridge-raid frittata
SERVES 4
1 large head of broccoli, florets evenly chopped and stem finely chopped
1 small red onion, thinly sliced
2 garlic cloves, thinly sliced
2 tbsp butter
10 eggs
Sea salt and black pepper
2 large handfuls of grated cheese (I use mature cheddar or you could use crumbled feta or goat’s cheese)
OPTIONAL EXTRAS
A handful of freshChilli flakes, to taste
