CULINARY CRUISING
One of the true joys of travel lies in fully experiencing the food cultures of the destinations we visit. Often, it’s through food that we really connect with a country and nourish a greater understanding of its people, it has offered immersive culinary experiences to its guests for more than 12 years. But now travelling with Holland America Line has just become even more delicious, with 23 new shore excursions on a selection of 2019 cruises to the Mediterranean and Northern Europe. The FOOD & WINE Shore Excursions open up the world’s most celebrated food locales, where you can learn from chefs, be guided by true locals and explore deeper into the gastronomic traditions that bring a place to life.
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