Style At Home

Get the PARTY STARTED!

FESTIVE FLORAL FIZZ

TAKES 5MIN SERVES 6

150ml dry gin 12tsp elderflower liqueur Freshly squeezed lemon juice Champagne or sparkling wine 6 raspberries

1 Pour 25ml (1 measure) of gin and 2tsp elderflower liqueur into six champagne glasses.

2 Add a dash of lemon juice to each glass, and then top up with champagne or sparkling wine.

3 Serve with a cocktail stick-skewered raspberry resting on the rim of the glass for a garnish.

MINI MEATBALLS

TAKES 25MIN MAKES 16

SWAP THE SAUSAGEMEAT FOR QUORN MINCE FOR A VEGGIE VERSION OF THESE TASTY TINY TREATS!

100ml crème fraîche 2tbsp fresh dill, chopped (plus extra for serving) Juice of ½ lemon

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