THE HEALTH SNOB’S GUIDE TO BROCCOLI
1 GREEN GOBBLIN’
Some clichés ring true. Others do not. It’s not news that broccoli is a nutritional powerhouse. But it’s fake news that it amounts to nothing more than a tasteless side for your post-training Tupperware. By expanding your repertoire of brassica and updating your cooking methods, Michael Thompson, the head chef of Cub (lyancub.com), proves that you can make the nutritious truly delicious. It’s time you switched to green energy.
A CALABRESE
You probably know this variety as plain
