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  • Grit

    WARM UP WITH WINTER SOUPS

    Dec 13, 2019 7 minutes
    Story and photos by Valerie Boese

    Homemade soups are the perfect comfort food, satisfying even the hungriest of appetites. They offer the flexibility of cooking with what you have on hand, and there are no rules when it comes to the ingredients. Plus, soups can be made in short order with minimal cleanup, making for the ultimate “no fuss, no mess” meal.

    Try one of these delicious recipes for your next meal. Old-Fashioned Beef and Barley Soup is hearty, while Authentic Wonton Soup will satisfy lighter appetites. For something quick, consider Cheesy Broccoli Soup. Game Day Cheeseburger Soup is a win for the meat-eaters in your family.

    CHEESY BROCCOLI SOUP

    Ready in less than an hour, this soup is an excellent choice for brunch or a quick meal. You can substitute cauliflower for the broccoli. Yields 6 servings.

    1 ¼ cups chicken broth
    ½ cup chopped carrots
    1 stalk celery, chopped finely
    2 cups chopped broccoli, raw or frozen
    3 tablespoons all-purpose flour
    2 cups whole milk
    1 ½ cups shredded sharp cheddar cheese, plus more for garnish
    1 tablespoon fresh chopped parsley, or 1 teaspoon dried
    Salt and pepper, to taste
    Crackers, for garnish

    1. In a stockpot,

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