Fare exchange
Sep 29, 2019
2 minutes
Basboosa with salt-baked pineapple and ashta
SERVES 8 // PREP TIME 40 MINS // COOK 5 HRS 30 MINS (PLUS RESTING)
At Nour, they serve this dessert with cardamom ice-cream. Here, we simply combined freshly ground dry-roasted cardamom with vanilla ice-cream. They also dehydrate the pineapple after baking
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