GIVING GENEROUSLY
Two Good is a social enterprise that empowers survivors of domestic violence. We make meals, and sell and deliver them in Sydney and Melbourne. With every meal purchased, another is donated to a woman living in a shelter or safe house in Australia. We soon realised that when you provide a really good meal – one that you would eat yourself – it becomes about sharing the meal, rather than simply serving it.
We’ve donated more than 100,000 restaurant-quality meals that were designed by many of the chefs in The Two Good Cook Book, but what we are most proud of is that we employ and train women from these shelters to make the meals.
We’ve collaborated with some of the country’s top culinary figures. Chefs including Neil Perry, Kylie Kwong and Maggie Beer have generously designed recipes for us or adapted existing recipes for our meals in jars. We wanted to demonstrate to the women in the safe houses they were absolutely
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