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Claire Aldous

ood editor Claire is the mastermind behind recipes enjoyed by thousands of readers for more than 15 years, since the very first issue. With a vast knowledge of ingredients and techniques, her constant innovation and imagination are an invaluable source of inspiration. Always generous and welcoming, she focuses on creating recipes that are neither fussy nor overly fancy, producing delicious dishes that delight her guests and fill the kitchen with gorgeous aromas.

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Rhubarb, Rhubarb
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