Cook's Country

Stainless-Steel Skillets

9 Pans 16 Tests

• Measure bottom thickness, cooking surface diameter, height of sides (noting shape), and length of handle

• If no lid, check for fit with favorite lids• Check levelness of interior surface• Pan-sear steaks and make pan sauce• Pan-roast chicken and make pan sauce• Pan-roast asparagus, using lid• Pan-roast green beans• Sauté diced onions• Wash by hand• Wash once in dishwasher• Check interior for warping, using level• Heat pan to 500°F on stovetop, plunge into ice water, and check for warping• Whack 3 times on concrete ledge

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