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  • Capper's Farmer

    Capper’s Farmer

    Oct 04, 2019 7 minutes

    6-TRAY DIGITAL DEHYDRATOR

    Dry the season’s harvest for long-term preservation and snacking. Ideal for jerky, banana chips, fruit rollups, dried herbs, and more. Includes one netting sheet for drying herbs, seeds, and other small food items. Also features six 10-inch-by-12¾-inch trays, a 48-hour timer with auto shut off, an adjustable thermostat (100 to 160 degrees Fahrenheit), a digital display, and more. Please allow two weeks for delivery. Available for shipment to continental U.S. addresses only.

    #8854 $89.99 $69.99

    JERKY: THE COMPLETE GUIDE TO MAKING IT

    Make your own preservative-free jerky with the help of this guide! Get all the basics of making beef, venison, poultry, fish, and even soy protein jerky. Learn how to make a simple teriyaki marinade as well as easy gourmet recipes including Bloody Mary, Chicken Tandoori, Mole, Cajun, and Honeyed Salmon Jerky.

    #8174 $17.99 $15.99

    THE PUMPKIN COOKBOOK

    From Currant-Pumpkin-Oat Scones to Chicken-Pumpkin Tacos, Pumpkin-Filled Ravioli with Fried Sage, Ginger-Pumpkin Ice Cream, and of course (seven!) pies, this cookbook delivers 139 recipes that offer diverse and delicious options for enjoying pumpkin and other winter squash (such as butternut, acorn, and kabocha) year-round.

    #8391 $16.95 $14.95

    THE APPLE COOKBOOK, 3 RD  EDITION

    From sweet to savory and from has recipes ranging from traditional apple pies and crisps to unexpected surprises like Ground Lamb Kebabs with Apple Mint Raita. With plenty of vegan and gluten-free options, you’ll be cooking apple-based dishes that you can enjoy with all of your friends.

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