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Cuisine at home

FROM THE EDITOR

Aug 13, 2019 1 minuto
KIM SAMUELSON EDITOR

I’m not sure how it happened, but we let another perfectly wonderful summer slip away. Most of the farmers’ markets

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Ask The Editors
It’s simple. Heat 4 cups water plus 2 Tbsp. distilled white vinegar in a pot to a boil. Add your dye ingredients (see below) for the color you want; simmer dye for 30 minutes, then let cool. Strain the dye; add hard-cooked eggs and let them soak at l

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