Los Angeles Times

What's Frenchie Dressing? The best mustard vinaigrette you've ever had

I'm completely obsessed with the green beans at Hippo. I know it has beans and nuts and serrano chiles, but I suspect that the "Frenchie dressing" is what puts these beans over the top. My attempts at reverse engineering this dish have been futile. Please help! I could just eat these for dinner any night and be happy.

_Amy Seidenwurm, Silver Lake

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The green beans from chef Matt Molina, a Nancy Silverton protege who worked at Osteria Mozza, Pizzeria Mozza and Campanile, pack so

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