The Guardian

A sweet tale: the son who reinvented sugar to help diabetic dad

The natural substitute helps diabetics, combats obesity and tackles climate change
Javier Larragoiti (centre) and his Xilinat team in the lab in Mexico City. Photograph: Courtesy Xilinat

Javier Larragoiti was 18 when his father was diagnosed with diabetes. The teenager had just started a degree in chemical engineering in Mexico City. So he dedicated his studies to a side project: creating an acceptable alternative to help his father and millions of Mexicans like him avoid sugar.

“It’s only when you know someone with this sickness that you realise how common it is and how sugar intake plays a huge role,” he says. “My dad tried to use stevia and sucralose, just hated the taste,

You’re reading a preview, subscribe to read more.

More from The Guardian

The Guardian3 min readWorld
Historians Come Together To Wrest Ukraine’s Past Out Of Russia’s Shadow
The opening salvo in Russia’s full-scale invasion of Ukraine in February last year was not a rocket or a missile. Rather, it was an essay. Vladimir Putin’s On the Historical Unity of Russians and Ukrainians, published in summer 2021, ranged over 1,00
The Guardian4 min read
‘Almost Like Election Night’: Behind The Scenes Of Spotify Wrapped
There’s a flurry of activities inside Spotify’s New York City’s offices in the Financial District. “It’s almost like election night,” Louisa Ferguson, Spotify’s global head of marketing experience says, referring to a bustling newsroom. At the same t
The Guardian4 min read
Whether In Song Or In Silence, Shane MacGowan Exuded The Very Essence Of Life
Shane MacGowan and I sat in near silence for two hours last year. We were at his home, just outside Dublin. I’d been warned by his wife, the writer Victoria Mary Clarke, that he was depressed and anxious, not really in the mood to talk. But nothing c

Related Books & Audiobooks