8 things to look forward to do in Mumbai

1) French connection mustard
Just when you wonder whats common between French and Bengali cuisine, the owners of the newly opened restaurant Mustard explain that it is indeed the spicy mustard that brings the two diverse cuisines together. Both types of cooking rely on few ingredients in a dish and let the tiny spice add that pungent twist.

The decor reflects the old world charm of Bengal with cane chairs and a kantha embroidery wall piece and blends that with plush upholstery that has a distinct French touch. The peach ceiling-to-floor arched windows and shuttered doors complete the French look giving the restaurant a fine-dine