Eat Well

LEDA NUTRITION

Leda Nutrition’s gluten-free Cholulence biscuits are great for making your favourite slice, tart or cheesecake base. This delicious chocolate-coated biscuit, filled with cream, makes the perfect ingredient for your winter baked treats.

CHOCULENCE BLACK BEAN BROWNIES

RECIPE / LEDA NUTRITION

Serves: 12

180g packet of Leda Nutrition Choculence Biscuits2 tbsp flaxseed meal90mL water400g tin black beans, well rinsed & drained45g coconut¾ cup cacao powder¼ tsp finely ground Himalayan rock salt1 tsp vanilla extract½ cup organic coconut sugar1½ tsp baking powder

You’re reading a preview, subscribe to read more.

More from Eat Well

Eat Well5 min read
5 super School-day Breakfast Foods
Breakfast contributes to around a third of your child's daily nutrient intake of protein, iron, fibre and calcium. Children's developing brains and bodies need a good constant supply of these nutrients. Eating breakfast has been shown to help enhance
Eat Well10 min read
Cooking with FENNEL
This lovely, light salad pairs perfectly with roasted chicken or fish. This dish provides a good dose of vitamin C. Oranges and fennel are both rich in this essential vitamin. Vitamin C is required for a strongfunctioning immune system to fight off i
Eat Well1 min read
Shallots
Shallots are a member of the “allium” family, which notably includes onions and garlic. They are prized for their subtle flavours and never overpower a recipe like garlic can. In fact, there is quite a lot of snobbery around the humble shallot. “True

Related Books & Audiobooks