Vegan Life Magazine3 min readRegional & Ethnic
Best Vegan Afternoon Teas In England
For many people, a midday cuppa is incomplete without a sweet or savoury treat — be it a vegan sausage roll, a slice of cake or a light and fluffy scone. Certainly, there is no foodie experience more aligned with drinking tea and coffee than the ‘aft
Vegan Life Magazine3 min read
Dissonance At Dinner
‘I could never harm an animal. I just couldn’t do it’ pontificates my host as we watch his wife bring out the most unbelievable vegan feast I have seen in some time. It’s curry — but there are five different dishes, all beautifully composed and spice
Vegan Life Magazine2 min readRegional & Ethnic
Vegan Out And About
With its large, sunlit windows, deep red curtains and blue-striped outdoor sunshades, a visit to Côte Brasserie will make you feel — almost — as if you are visiting France for yourself. With a recently updated menu, Côte has a plethora of tasty vegan
Vegan Life Magazine3 min read
Coffee And Tea Infused Drinks
Depending on your age, the majority of us probably haven’t got through life so far without being asked to make a hypothetical choice between two of our favourite things… If you could only have one for the rest of your life, which would you choose? Ke
Vegan Life Magazine1 min read
The Beauty Edit
Soak Sunday Bath Soak in Utopia Rose Transform bath time into a moment of tranquility with this botanical soak. £14, soaksunday.com Ekó Botanicals Skincare Amina Ritual Cleansing Oil Cleanse, soothe and hydrate your skin in one step, with this cleans
Vegan Life Magazine3 min readDiet & Nutrition
A Crash-course In Food Waste
I liked an Instagram post of Kitche’s (kitche.co) and won myself a free membership to Lagom Chef, AKA Martyn Odell’s, Food Waste Crash Course. Kitche is a free app which helps you reduce your household food waste by tracking your food. I am no strang
Vegan Life Magazine8 min read
Nourishing Bowls
Serves 2 This bright and colourful bowl makes a delicious and healthy dinner. For the houmous (makes extra): • 1 tin chickpeas (drained weight 240g/8.4oz)• 150g (5.2oz) peas, thawed• Juice of ½ lemon• 1 garlic clove, peeled• 5g fresh mint leaves• 3 t
Vegan Life Magazine1 min readRegional & Ethnic
Cover Recipe
Serves 2 August means BBQs, so grab your grill and invite your loved ones over! Serve them this banging burger, which features a simple (but delicious) slaw and pickle. For the burgers: • 2 Moving Mountains Sausage Burgers• 2 burger buns For the slaw
Vegan Life Magazine1 min readDiet & Nutrition
Vegan news
All things vegan from the worlds of entertainment, politics, sports, animal advocacy and more. Got news for us? Email vegannews@primeimpact.co.uk Soya milk sales will reach $14.36 billion by 2032 Source: Future Market Insights, futuremarketinsights.c
Vegan Life Magazine3 min read
Vegan Vet Stories: Putting Kindness At The Heart Of Everything You Do
We all get our inspiration from somewhere — whether from famous people or well-known quotes. The word ‘inspire’ means ‘to breath in’, so either the rousing thing takes our breath away with their message, or just allows us to breathe. This is what hap
Vegan Life Magazine3 min read
5 Ethical Brights For Summer Days And Nights
Summer is in full swing, so there’s no better time to freshen up your wardrobe with a pop of colour than now. It will brighten up any outfit day or night! All items are ethical and sustainable, of course, because every time we spend money, we vote fo
Vegan Life Magazine4 min readDiet & Nutrition
It’s A Vegan World
Much-loved plant-based brand Beyond Meat (beyondmeat.com) has just launched its first-ever collection of sauces for vegan meats. These products have been created specifically for the Chinese market, which has been witnessing rising vegan and flexitar
Vegan Life Magazine1 min readDiet & Nutrition
Why am I Vegan?
NAME: Will Rankin AGE: 51 NUMBER OF YEARS VEGAN: 4/5 years vegan, veggie prior to that LOCATION: Chalk Farm, London I WENT VEGAN BECAUSE… I’d been veggie for decades, but I learnt a lot more about the horrors of dairy and egg production, and that tur
Vegan Life Magazine3 min readRegional & Ethnic
Vegan Roundup: Plant-based Meal Deliveries
Starter Bundle Allplants were one of the first vegan meal delivery brands on the market, and boy, have they come far. They have a range of delicious frozen meals on offer, from healthy Buddha bowls to cheesy vegan pastas, and everything in between. A
Vegan Life Magazine5 min readDiet & Nutrition
More Than Your morning Cuppa
For many people, drinking tea and coffee is an important part of their day — a ritual that kickstarts their morning; a time to relax or an opportunity to socialise with others. But did you know that your daily cuppa can also be extremely beneficial t
Vegan Life Magazine6 min read
Continental Breakfast
Makes 8 Don’t be intimidated by homemade crumpets, they are easier to make than they might seem! • 480ml (16.2fl oz) soya milk, warm• 1 tbsp dried active yeast• 300g (10.5oz) strong bread flour• 1 tsp caster sugar• ½ tsp bicarbonate of soda You will
Vegan Life Magazine5 min read
A Catch Up With Lotus Heart Animal Sanctuary
On the Isle of Skye, Scotland, nestled in 76 acres of gorgeous croft land, you’ll find Lotus Heart Sanctuary — a safe haven for rescued ‘farm’ animals as well as people. Last year, we met with Lotus owner, Lynn Jolly, just as she was launching her ne
Vegan Life Magazine5 min read
Sensational Sea Swimming
Sea swimming has always been a popular pastime but in the last two years in particular, interest around the activity has soared. At the weekend, you can’t spend half an hour online without scrolling over a picture of someone smiling into a camera on
Vegan Life Magazine2 min read
Bare Addiction
Hi Mark! What makes Bare Addiction different to other beauty brands on the market? Bare Addiction was born out of the desire to close the gap between what parents wanted from teen skincare and what Gen Z’s wanted; ultimately parents want products tha
Vegan Life Magazine9 min read
Afternoon Tea
Makes 6 These beautifully soft, delicately sweet scones are made with lemonade which gives a delicious flavour and a fantastic rise to this vegan bake. • 250g (8.8oz) self-raising flour• 85g (3oz) dairy-free margarine• 65g (2.2oz) caster sugar• 65g (
Vegan Life Magazine1 min readRegional & Ethnic
Beautiful beverages
Whether you can’t start your day without a strong coffee to wake you up; need a classic tea pick-me-up come midday or enjoy unwinding with an herbal tea in the evening, there’s something for everyone in our tea-tillating round-up. So, grab a cuppa, s
Vegan Life Magazine1 min readDiet & Nutrition
Editor’s Choice
Vegan Omega 3, 60 Capsules Keep on top of your daily omega 3 levels, with this easy-to-take supplement from The Fast 800. Containing vegan sources of DHA from algae and ALA from flaxseed, it provides essential fatty acids that are vital for healthy b
Vegan Life Magazine6 min read
There’s Plenty More Fish In The Sea… Or Is There?
You’ve likely heard the term ‘sustainable fishing’ floating around for a while now (pun intended), but what does it really mean? And, more importantly, can any form of fishing, with the ‘right protocols’ and ‘practices’, ever be sustainable? We’re go
Vegan Life Magazine6 min readDiet & Nutrition
7 Ways To… boost Your energy Levels
Do you constantly feel low in energy, or do you always lag from midday onwards? Us too! In our busy, stressful, modern lifestyles, fatigue is a common shared trait, with one in eight of UK adults reporting that they feel tired all the time, according
Vegan Life Magazine3 min readDiet & Nutrition
How A vegan Lifestyle Can Aid Our Sleep
We all know that eating more plants can help aid our health, but did you know it can even help improve our sleep quality? It is believed that us human beings require about seven hours of sleep every 24 hours for optimal health and well-being. However
Vegan Life Magazine6 min read
Vegan Summer
As the ground temperature warms our feet and we wait patiently for the odd balmy evening to come our way, it’s nearing the season for outdoor gatherings. With this in mind, I thought it was time I looked at a handful of summer essentials that would m
Vegan Life Magazine1 min read
Vegan Life
MANAGING EDITOR Emily Saunders EDITOR Gemma Tadman Gemma.Tadman@primeimpact.co.uk DESIGNER Sarah Barnes MANAGING DIRECTOR Julie Saunders PUBLISHING DIRECTOR Keith Coomber ADVERTISING SALES Pip Houghton | 44 (0)1787 220650 pip@veganlifemag.com SUBSCRI
Vegan Life Magazine3 min read
For Animals And Smiles
When looking at the work of Pati Kostecka, it’s difficult not to feel a sort of merriment; to stop the corners of your mouth from creasing upwards into an appreciative grin. With its bright colours, soft shapes and cute characters, Pati’s art is very
Vegan Life Magazine1 min readDiet & Nutrition
Recipe Of The Month
Serves 1 For a delicious pick-me-up, we love this classic combination of banana and cacao. Naturally sweet, there’s no need to add any sugar and the oat milk makes it rich and creamy with absolutely no dairy! It’s the perfect drink to enjoy on a warm
Vegan Life Magazine5 min readDiet & Nutrition
Veganism And Hypothyroidism
In 2021, I caught coronavirus. In the weeks following my recovery, I found myself plagued by debilitating fatigue, depression and muscle weakness. The experience was unlike anything with which I was familiar. Before my infection, I exercised multiple
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