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Department of Microbiology
BACKGROUND :
Drug resistance is a common phenomenon seen in pathogenic microorganisms. Excessive and unregulated use of antibiotics in therapeutics is a one of the important cause. Traditional uses of plant remedies are familiar to most peoples. The way in which information about herbal use has been passed between generations has been generally empirical and unquestioning. Mastitis is considered to be the most costly disease of dairy animals worldwide. The control of mastitis becomes difficult in prevailing circumstances. The major constraints include small herd size, low level of farmers education and lack of milk quality premium incentive etc. In the absence of any mastitis control program and presence of high antibiotic resistance, searching for new cost effective treatment line is essential.
INTRODUCTION:
MASTITIS
Mastitis , the inflammation of mammary glands, is a major production limiting disease of dairy animals all over the globe. It not only reduces milk quantity but also impairs quality thus adversely affecting milk production economics (DeGraves and Fetrow, 1993; Sordillo et al., 1997) Infectious agents: Although, a wide variety of microorganisms are associated with infectious mastitis, yet the bacteria are predominantly important. Among bacteria, the most frequent mastitogens include Staphylococcus aureus (S. aureus), Streptococcus agalactiae (Str. agalactiae), Escherichia coli (E. coli), Corynebacterium pyogenes (C. pyogenes), Streptococcus dysgalactiae (Str. dysgalactiae) and Streptococcus uberis (Str. uberis) etc. OUT OF WHICH S.aureus is predominant.
INTRODUCTION:
Mastitis
cont
About two decades ago, worldwide losses due to mastitis have been estimated as 35 billion dollars annually (Ratafia, 1987). In USA, economic losses estimated to be $200 per cow per year due to decreased production, discarded milk, treatment cost, veterinary fees, labor costs and increased replacement costs (Smith and Hogan, 2001). Mastitis is one of the major causes of economic loss in dairy cattle. Staphylococcus aureus is the main pathogenic species causing the subclinical form of mastitis. This type of udder infection impairs alveolar function, reduces milk yield and has a deleterious effect on milk composition, including increased milk somatic cell count (SCC) (Gudding et al., 1984; Nickerson, 1989).
INTRODUCTION
Mastitis
Cont.
Despite significant advances in mastitis control over the past 5 decades S. aureus is still an important cause of udder infection in dairy herds (Berkema et al., 1998; Dingwell et al., 2003; Fox and Gay, 1993; Sargeant et al., 1998; Wilson et al., 1997). Being contagious in nature, the pathogen may be easily transmitted within herds (Fox and Gay, 1993; Lam et al., 1996). Intrammamary infection (IMI) with S. aureus resulted in reduced milk production and deterioration of milk quality both in terms of milk constituents and increase somatic cell count (SCC).
INTRODUCTION
HERBAL MEDICINES
Cont.
As one would expect herbal medicine is widely used for the treatment of animals The use of herbal treatments for mastitis is limited by convention, regulation and lack of qualified advisers. However there appears to be strong interest from a small but significant part of the dairy industry for reliable advice and products. The world wide trend continues to be one of increasing importance of herbal medicine. Total worldwide sales are hard to measure but in 2001 were estimated at $16-20 billion (Journal of Nutrition. 2001;131:1120S-1123S) More reliable figures are available from the US where sales grew from $2 to $4.4 billion over the period 1994 to 2005. (Ferrier et al. Nutrition Business Journal 2006).
OBJECTIVE OF STUDY
There are a large number of complementary medicines available to treat mastitis and many opinions about which is the most effective.
Primary objective of study is to evaluate occurrence of drug resistance among the clinical isolates of Staphylococcus aureus from mastitic cattles. This study was extended for evaluation of antibacterial potential of some commonly occurring wild herbs against these antibiotic resitistant pathogens.
OBJECTIVE OF STUDY
Fine objectives were
Collection of clinical specimen from mastitic cattles Isolation and identification of Staphylococcus aureus. Studies on occurrence of Antibiotic resistance among Clinical isolate (Staphylococcus aureus). Screening of antibacterial potential of wild herb extracts against clinical isolates (Staphylococcus aureus). Phytochemical study of effective wild herb extract. Determination of MIC
METHODOLOGY
Collection and Identification of Plant materials Phyto-chemical analysis Isolation and identification of S. aureus from mastitic cattles: Antibiotic susceptibility testing. Extract preparations: Aqueous and organic Evaluation of Antibacterial activity of plant extracts: Well diffusion method. Determination of minimum inhibitory concentration (MIC): Determination of effect of exposure time.
METHODOLOGY
cont..
Isolation of S. aureus from mastitic cattles: A loop full of each clinical specimen was inoculated Baired Parker agar by four way streaking method. The inoculated plants were incubated at 370C for 24 to 48 hours acerbically. After completion of incubation, macroscopic, microscopic, examination of colonies on plant was carried out, and Black colored colonies from BPA selected. Selected colonies were sub-cultured on appropriate solid culture media for purification. They were later subculture on nutrient agar slants and stored at 40C for further analysis. Identification of clinical isolates: Identification of isolates carried out on basis of morphological, cultural and biochemical characteristic. Each isolate subjected to morphological examination like Gram staining, motility test (hanging drop method), cultural characteristic on appropriate media, biochemical test like sugar fermentation test, IMViC test, Coagulase test, Nitrate reduction test, Urease test, Catalase test etc.
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METHODOLOGY
cont..
Antibiotic susceptibility testing: All isolates were subjected to analysis for susceptibility or resistance towards available antibiotics of choice. The chosen antibiotics were Amoxicillin, Ciprofloxacin, Gentamycin, Chloramphenicol, Ceftriazone, Cotiramaxazole, Penicillin, Tetracycline, Carbenicillin, and Kanamycin. Antibiotic susceptibility of different isolates was tested using Kirby Bauer disc diffusion method. The size of the zone of inhibition was interpreted by referring zone diameter interpretive standards of the NCCLS/M 100, S12 performance standard for antimicrobial susceptibility testing.
Measurement of multiple antibiotic resistant (MAR index) MAR index of each isolates was calculated as recommended by Krumpreman No. of antibiotic to which test isolates Showed resistance MAR index of isolates = ----------------------------------------------------------No. of antibiotic used in studies
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METHODOLOGY
cont..
Extract preparations Aqueous extract: To obtain the aqueous extracts, dried and finely powdered leaves wild herbs were weighed about 30 grams each and homogenized using 150ml of water. They were added to Soxhlet apparatus and the boiling point of water was set up at 100C. The water evaporates continuously and was recycled, thereby extracting the compounds present in the samples. They were continuously extracted until the solution looses the color. Organic Solvent extract: To obtain the solvent extracts, dried and finely powdered leaves of wild herbs were weighed about 30 grams each and homogenized using 150ml of 70% organic solvent. They were added Soxhlet apparatus set up at boiling point of solvent. The solvent was recycled, thereby extracting the compounds present in the samples. They were continuously extracted until the solvent loses its color. The extract was then transferred to a sterile Petri dish and kept for evaporation of acetone at room temperature. Residues of extracts were collected and stored in the refrigerator
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METHODOLOGY
cont..
Phytochemical analyses Each test sample was subjected to phytochemical analysis to detect presence of tannins, alkalosiss and Flavanoids. Tannins: 70 mg of pulverized plant maternal was dissolved in one ml of distilled water and was filtered. 2ml of the filtrate was added to 2ml of FeCl3 , blue black color indicates presence of tannins. Alcaloids: 70 mg of plant material was dissolved in 1ml methanol and was filtered. 2ml filtrate was added to 1% HCl and was heated .One ml of filtrate added to 6 drops of Mayors reagent resulted in a cream colour patch which indicates presence of alkaloid. Flavonoids: 70 mg of plant material dissolved in 10 ml ethanol and was filtered. 2ml filtrate was added to Conc. HCl and add Magnesium ribbon .Pink tomato red color indicated the presence of Flavanoids. (Parke at al.2005) 13
METHODOLOGY
cont..
Antibacterial activity of plant extracts: Well diffusion method Antibacterial activities of the aqueous and organic extracts of leaves of different wild herbs were tested using well diffusion method. 100g of the sterile aqueous and organic extracts of each plant were added to each well. The diameter of inhibition zones were measured in mm and the results are recorded. Determination of minimum inhibitory concentration (MIC): The determination of minimum inhibitory concentration of the ethyl acetate extracts of Tridex procumbens leaf was carried out using the broth dilution method described by Lajubutu et al. Different concentrations of the extract were prepared to give a final concentration in the range of 0.05 to 0.50. mg/ml. The lowest concentration inhibiting growth was regarded as the minimum inhibitory concentration of the extracts.
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METHODOLOGY
cont..
Effect of exposure time on (MIC) : The determination of minimum inhibitory concentration of the ethyl acetate extract of Tridex procumbens leaf was carried out using the broth dilution method described by Lajubutu et al. Different concentrations of the extract were prepared to give a final concentration in the range of 0.1 to 0.50 mg/ml. Different exposure time is allotted in study is 30 minutes, 60 minutes and 120 minutes. The lowest concentration inhibiting growth was regarded as the minimum inhibitory concentration of the extracts for respective exposure time.
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1 2 3 4 5 6 7 8 9 10 11 12
Sa1 Sa2 Sa4 Sa8 Sa10 Sa11 Sa13 Sa16 Sa17 Sa18 Sa19 Sa20
25
AE 00 00 00 00 00 00 00 00 00 00 00 00
EE 1.00 0.00 1.00 0.83 0.54 0.55 0.00 0.00 0.80 0.84 0.47 0.47
AE 00 00 00 00 00 00 00 00 00 00 00 00
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1 2 3 4 5 6 7 8 9 10 11 12
Sa1 Sa2 Sa4 Sa8 Sa10 Sa11 Sa13 Sa16 Sa17 Sa18 Sa19 Sa20
AE 00 00 00 00 00 00 00 00 00 00 00 00
EE 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
AE 00 00 00 00 00 00 00 00 00 00 00 00
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1 2 3 4 5 6 7 8 9 10 11 12
Sa1 Sa2 Sa4 Sa8 Sa10 Sa11 Sa13 Sa16 Sa17 Sa18 Sa19 Sa20
AE 00 00 00 00 00 00 00 00 00 00 00 00
EE 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
AE 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
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Sa1 Sa2 Sa4 Sa8 Sa10 Sa11 Sa13 Sa16 Sa17 Sa18 Sa19 Sa20
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Sr. No
Strain
1. 2 3 4 5 6
Amount of extract mg/gm dried plant part 3.5 3.5 3.5 3.5 3.5 3.5
Total activity
30
31
32
1. 2 3
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Significance of study
The
present results revealed that the extract of Tridax procumbens L. was effective against mastitis causing S. aureus. Presence of chemical compounds viz. alkaloids, tannins, flavanoids of Tridax procumbens L. may inhibit the bacterial growth. Traditionally, Tridax procumbens L. was employed using/mixing with water for treating the bacterial and other infections. Naturally, the biologicallly active compounds whose activity can be enhanced in the presence of ethyl acetate could have been produced number of active compound responsible for antibacterial activity. The present study provides the scientific information about the leaf extract of Tridax procumbens L. and supports the usage of this plant for curing mastitis in cattle by traditional healing and antibacterial properties. Further, phytochemical separation studies of this plant and in VIVO antibacterial study of Tridex extract is in under progress.
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CONCLUSION
In the absence of any mastitis control program and presence of high antibiotic resistance, searching for new cost effective treatment line is essential. The use of herbal treatments for mastitis is appears to be strong interest from a small but significant part of the dairy industry for reliable advice and products. Ethno-veterinary information about plants used in the prevention and control of bovine mastitis. The results of this study have shown that the leaf extract of Tridax procumbens L. have great potential as antibacterial agents in the treatment of mastitis caused by multidrug resistant S. aureus. Further, detailed investigation of the active compounds of the plant for the exact mechanism of action will contribute greatly to the development new pharmaceuticals.
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