RANU JAIN (ROLL NO 47) NEHA SURANA (ROLL NO 35) JIMIT PARIKH(ROLL NO 23) TARAK CHAUHAN(ROLL NO 59)

ANALYSIS OF INDIAN AGRICULTURE

INTRODUCTION
SOURCES OF DEVELOPMENT IN AGRICULTURE FACTS

SWOT ANALYSIS
PEST ANALYSIS STRATEGIES & INITIATIVES

INDIAS AGRICULTURAL EXPORT POTENTIALS

CONCLUSION

 Most Important role in Economic Factor in all areas. Agriculture is a major source of livelihood for people Price going high and getting low. In Government sector also as Taxes collection. In all Indian Industrial sector. 75% of people living in Rural is dependent on Agriculture.

Rank

Total Area Irrigated Area Population Economically Active population Total Cereals Wheat Rice

Seventh First Second Second Third Second Second

Coarse grains Total Pulses Oil Seeds Fruits and Vegetables Implements (Tractors) Milk Live Stock (castles, Buffaloes)

Fourth First Second Second Three First First

 Contributes 21% of Total Exports, and Supplies Raw materials to

Industries
Provides about 65% of the livelihood Growth Rate in production - 5.4% Food grains production 114.63 mt

Pressure of the Population on Land Skewed distribution of operational holdings Land Degradation Water Balance Low level of mechanization Low Fertilizer Consumption

 Green Revolution (1968) Yellow Revolution (flower, edible)

Ever-Green Revolution (1996)

 Origin of Green Revolution.

Why Green Revolution ?

High Yielding Variety (HYV) seeds Rural Credit Institutions

Results of Green Revolution

India transformed itself from a starving nation to an

exporter of food.

 Expansion of farming area Double cropping

Using Improved seeds.

 Yellow revolution is to yield more no. and better

quality of fruits by fruit cultivation(horticulture), flower and also vegetable. Due to yellow revolution India recorded a spectacular increase both in area under oilseeds as well as its output, with production doubling from 11 million tonnes in 1986-87 to 22 million tonnes in 1994-95.

 The problem before us is how to feed billions of new

mouths over the next several decades and save the rest of life at the same time, without being trapped in a Faustian bargain that threatens freedom from security. The benefits must come from an evergreen revolution. The aim of this new thrust is to lift food production well above the level attained by the green revolution of the 1960s, using technology and regulatory policy more advanced and even safer than now in existence

 Total Geographical Area - 328 million hectares

Net Area sown - 190.8 million hectares

Gross Cropped Area 142 million hectares Major Crop Production: Rice 89.5 million tonnes Wheat 75.6 million tonnes Cereals 30.5 million tonnes Pulses 13.4 million tonnes

Oilseeds 20.9million tonnes

Sugarcane 29.9 million tonnes

 Contributes to 17.5% of GDP

Provides food to 1Billion people

Sustains 60% of the population Produces 51 major Crops

Provides Raw Material to Industries

Contributes to 1/6th of the export earnings

 Soil and Land use

Disaster management
Watershed developments Cropping systems

Agriculture Resources Information

Organic farming (bio-fertilisers) Crop weather watch

STRENGTHS

WEAKNESSES

SWOT Analysis

THREATS

OPPURTUNITIES

Rich Bio-diversity Arable land Climate Strong and well dispersed research and extension system

Fragmentation of land Low Technology Inputs Unsustainable Water Management Poor Infrastructure

Low value addition

Bridgeable yield crops Exports Agro-based Industry Horticulture

Untapped potential in the N.E.

Unsustainable Resource Use Unsustainable Regional Development Imports

ECONOMIC
PEST Analysis TECHNOLOGICAL

POLITICAL

SOCIAL

Political Analysis

Credit & Insurance Rashtriya Krishi Vikas Yojana Support Services for Women Minimum Support Price New tech. like B.T. & I.C.T

Micro Finance Interest Rates Inflation effects Exchange Rates

Social Analysis

Rapid Population Growth Resistance to Change Inappropriate Land Tenure System

 Lack of soil testing facilities Integrated farming approach Rain Water Harvesting Organic Farming

Indias competitive advantage

- Diverse agro climatic conditions.

- Sufficiency of Inputs. - Reasonable labour costs.

Agriculture exports from India account for less than 1% world trade in
Agriculture commodities. - Target is to raise Indias share to 2% .

Thrust Areas

Improvement and maintenance of quality. Consonance with International Standards. Strengthening of Infrastructure. Identification of niche products and markets.

 Marine Products Rice Wheat Condiments and Spuces Cashew Tea Coffee Castor Jute Fruits and Vegetables- Onions, Mango, Grapes, Banana,

Tomato , Potato , Lichchi ,etc.

 Agriculture has made huge strides in developing its

potential Strengthening the backbone of Indian economy Indias Capacity to Global Markets.