• A room provided for singular events such F. ACCOMODATIONS as business, conference and meetings. • Commonly found at large hotels and convention center though many other establishments, including even hospitals have one.
• Following are the Facilities of a conference services:
o Auditorium o Conference Halls and meeting rooms G. OFFICES o Conference furniture Layouts • For large offices, the planning is about 1.5m by 1.8 m. o The support and pre function area • For private offices the planning about 1.2m to Organizer’s office 1.5m. Storage areas Audiovisual and Lighting • The smallest office the planning is about 2.4m facilities 5' 5 windows 20-25' to 3m wide. Coffee pantry VIP lounges Business center 6' 4 windows 16-20' General Requirements: Flipcharts Writing boards 3 windows 12-15' • Space per person: 8m2 to 13m2 (optimum 10m2) Two windows • Area per floor: 450m2 to 540m2 (No need of 1) Ancillary space: E. RESTURANTS 8-10'
doubling the no of lifts, escape routes and • Spaces which support
10 numbers:- 5000 sq. ft. Private office widths using a module of 4 Fig: Private office widths using a module of 4ft. to lavatories) departments or floors Planning module for layout to 5of 5ft. with continuous windows ft with continuous windows Design guidelines general office spaces of an office • Most commonly used column spacing: 25ft; min. • The food court shall be located adjacent to 2) Service space 20ft. auditorium • Service space includes: Mail • food tenancies should have service • Floor to floor height: 12ft. (11ft. to 14ft.) room, Serveries, kitchens and corridors, at least 1500mm wide ancillary areas, Staff rooms, • Finished ceiling height: 8ft. to 8.5ft. Storage., Service storage, • Various types of seating including chairs, Plant rooms and Security banquet and booth types. rooms • Minimum width of elevator lobbies: 6 to 9 ft. • Terraces are welcomed as part of the food court layout 3) Circulation space • General corridor widths: 5 to 6 ft. • covers both primary and Area Required: secondary circulation routes. • Maximum distance from the employee desk to Per seat 1.5 – 2.15 sq. m. • includes: Corridors and passages, nearest exit: 150ft. Lifts, lift lobbies and staircases, Ratio of service area to total area 25-50% Escalators, Refuges, Delivery areas • Maximum distance from desk to rest rooms and and goods lifts Net kitchen area 15-25% drinking fountains: 150ft. TRIBHUWAN UNIVERSITY NAME: SUNITA BANSTOLA ROLL NO: 072/BAE/47 INSTITUTE OF ENGINEERING, PURWANCHAL CAMPUS PROVINCIAL CONVENTION CENTRE AT POKHARA DEPARTMENT OF ARCHITECTURE DATE:- 076/11/07 SCALE: NOT TO SCALE 05 TITLE:- CONFERENCE PLANNING, RESTAURANTS, OFFICES SUPERVISOR : AR.MIMANG HANG KIRAT DHARAN-08, SUNSARI