Innovative farmers

Traditional Organic farming blended with

technology
Agenda for today is;
 Introduction
 Explaining Production
 Analysing the market
 Advantages of organic farming
 conclusion
What is organic farming?
 It would be understood as the agricultural
method that doesn’t make any use chemical
fertiliser and pesticides.
Animal husbandry
Low cost of production (producer)

High demand->high price->high

profit (investor)

Healthy (consumer)
 Production
How the cost of production is
minimised...
 Costly HYV No use of costly No need of
seeds not chemical higher amounts
needed fertilisers irrigation
1 2 3

6 7

4 5 8

10

9 11 12

Merging defected lands

This will lead to increase in production and decrease in wastage
thus enhancing the productivity of land.
Providing traditional seeds
Advancing the irrigation system.
Manure and fertilisers are extracted from
nature
Labour: the farmer
Comparison between ORGANIC
and MODERN farming
 ORGANIC  MODERN
 Cost of native  Cost of HYV

seeds:1000 seeds:1500
 Amount of water  Amount of water

needed for needed for

irrigation:120 l irrigation:100 l
 Combined rate of  Rate of

fertilisers and fertiliser:650

pesticides:400  Rate of

pesticide:310
 Total rate of production of paddy
(per kg)

ORGANIC MODERN

Rs.1520 Rs.2500
Thus the cost of production of organic crops is
notably low when compared to modern methods
 MARKET
Market demand and selling
price of the produce...
“Once upon a time, the food we ate acted as a
cure for diseases but now we are taking
medicines to cure the alingments caused by
the food we eat”
CONSUMER’S POINT OF
VIEW
How the organic food is
benefiting consumer
Organic foods are made with the help of
nature this makes it healthiest.
 This business is going to revolutionise the
agricultural sector.

“those who are crazy enough to think that

they can change the world are the one who
rally does it”
-Steve jobs
 Thanks to
SRI VAGEESHA VIDHYASHRAM
GLOBAL FIESTA
Thank you