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• Globally in 2013
• 161.5 million children under 5 were estimated to be stunted
• 50.8 million were estimated to have low weight-for-height, and
• 41.7 million were overweight or obese.
(Source: WHO July 2015 Media Center)
• 209,000 neonatal
deaths in the Western
Pacific Region every
year
Asphyxia 26%
Congenital Anomalies 9%
Neonatal Tetanus 2%
Diarrhea 2%
Other Conditions
Source: 2013 National Demographic and Health Survey, Philippine Statistics Authority
21
20
20 19 19 19
15 15 15 15 15
15
13 13
10
10 9
8
0
Lowest Second Middle Fourth Highest
2003 2008 2013
NDHS 2003, 2008, 2013
Integrated Approach on Essential Maternal & Neonatal Care
And Lactation Management Training
Infant Mortality Rates Across
Socio-Economic Classes
45 42
40
40
Number of Deaths per 1000 livebirths
36
35 32
30 29
26
24
25 22 22 23 21
20 19
17
15
15 13
10
0
Lowest Second Middle Fourth Highest
2003 2008 2013
NDHS 2003, 2008, 2013
Integrated Approach on Essential Maternal & Neonatal Care
And Lactation Management Training
Under-Five Mortality Rates Across
Socio-Economic Classes
70 66
Number of Deaths per 1000 livebirths
59
60
52
50 47
40 38
33 32 32
30 26 27
22 23 21
20 17 17
10
0
Lowest Second Middle Fourth Highest
2003 2008 2013
NDHS 2003, 2008, 2013
Integrated Approach on Essential Maternal & Neonatal Care
And Lactation Management Training
Trends in the prevalence of malnutrition, 0 – 5.0 years
old (0– 60 months): Philippines, 1989 - 2013
Source: 2013 National Nutrition Survey, DOST-Food and Nutrition Research Institute
Integrated Approach on Essential Maternal & Neonatal Care
And Lactation Management Training
Prevalence of malnourished children, 0 – 5.0 years old
(0– 60 months): Philippines, 2008 – 2013
Source: 2013 National Nutrition Survey, DOST-Food and Nutrition Research Institute
Integrated Approach on Essential Maternal & Neonatal Care
And Lactation Management Training
Global Strategy for Infant and
Young Child Feeding (IYCF)
• About 5500 children die every
day because of poor infant
feeding practices
• Many children suffer from the
long-term effects from poor
infant feeding practices
• Rising rates of obesity linked
with lack of breastfeeding
AIM:
To improve – through optimal feeding – the
nutritional status, growth and development,
health, and thus the survival of infants and
young children.