Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
1
MICRO IRRIGATION
2
Irrigation Goals
Water supply to the active root zone.
3
Water distribution
60cm
4
Wetting Pattern
The number of point sources for a given area is
determined by the crop and soil type.
6
Capillary water movement
Air
pockets
Air filled with
pockets water
Dry soil
8
Water Supply- sprinkling
9
The roots system
Low volume irrigation High volume irrigation
60cm 1m
Developed Poor
root system root system
10
Effective roots depth
12
Low volume irrigation
O-tif Supertif
Rondo Tornado 13
Irrigation: Inline Drippers
15
High volume irrigation
Critical Point
As the amount of water left in the soil decreases, it
becomes harder for plants to draw it. The level which
below the Total Available Water should not drop is
known as the Critical Point. This point is determined
by soil and crop type.
Readily Available Water (R.A.W.)
The water accumulated between the Field Capacity
point and the Critical point. The common rate of
R.A.W. is 50% of theTotal Available Water.
18
Plant field capacity
Field capacity Wilting Point
19
Irrigation frequency
With drip irrigation, the soil moisture level is close to Field Capacity. This
enables easy water uptake by the plants and avoidance of the
Wilting Point that causes damage to the plants.
These desired results could be easily achieved in the most cost-effective
way when utilizing drip irrigation. Saturation
%of point
water
Field capacity
Wilting point
days
20
1 2 3 4 5 6 7 8 9 10 11 12 13 14
Fertigation
Application of Fertilizers through the Drip Irrigation System
Drip irrigation is the most effective method to supply the plant with
nutrients. The rapid absorption of nutrients through the roots becomes
possible as a result of dense feeder root system and proper soil aeration.
N – Nitrogen
K – Potassium
P – Phosphorus
+ – Micro elements 21
Agro-technical advantage of drip irrigation
Enables cultivation at any time
Less labor
Less weeds
Crop leaves remain dry = less diseases, less
pests, no washing of chemicals
The Result
=
Saving Money
Dry soil
22
Water usage with drip irrigation
• Significantly higher
yields
INCREASED
INCOME
• Better crop quality
24
MICRO IRRIGATION SYSTEM
System Components
25
LAYOUT OF MICRO IRRIGATION SYSTEM
26
DESIGN OF DRIP
IRRIGATION
SYSTEM
27
MIS DESIGN PRIME OBJECTIVES
28
DESIGN INPUTS /SURVEY REPORT
Engineering Survey : Measurement of field, ground slope
Water Source : Assessment of water source and availability
of water
Pumping Data : Type of pump & its output
29
BASED ON CROP AND SPACING
FOR WIDE SPACING LIKE HORTICULTURE
CROPS- ONLINE DRIP SYSTEM (DRIPPERS)
A) FOR CLOSE SPACING LIKE VEGETABLE
CROPS – INLINE DRIP SYSTEM (HYDROGOL)
30
BASED ON WATER SOURCE DETAILS
SELECTION OF FILTERS
A) Determining the filtration degree according to the method of
irrigation and nature of the water distributing device.
B) Adapting appropriate filter size to suit the flow rate in the field.
C) Determining the method of filtration according to the quality of
water.
31
PEAK WATER REQUIREMENT (PWR)
32
FOR WIDE SPACED CROP:
WR/DAY PLANT = A X B X C X D IN
LITRES
WR/DAY/SQ.MTR = A X B X C IN LTRS.
33
TOTAL WATER REQUIREMENT
FOR ONLINE
FOR INLINE
35
FOR CLOSED SPACED CROP:
36
STEPS FOR MIS DESIGN
System Capacity
Selection of Emitting Devices or Drippers or
Tubings.
Selection and Design of Laterals or tubes.
Selection and Design of Sub mains.
Selection and Design of Mainlines
Selection and Design of Filtration System.
Selection and Design of pump unit.
37
Selection of Emitting Devices or Drippers or Tubing
Emitters
38
RECOMMENDED MI SYSTEM BASED ON CROP
DRIPPER
SPACING IRRIGATION LATERAL DRIPPER DRIPPERS DISCHARGE
S.NO CROP (MXM) SYSTEM SPACING SPACING / PLANT (LPH)
40
SELECTION OF SUBMAIN
AFTER SELECTION OF LATERAL AND CALCULATING
HEAD LOSS THROUGH GRAPH AND BASED ON
ALLOWABLE HEADLOSS REMAIN FOR SUBMAIN
SUBMAIN SIZE IS DETERMINED USING GRAPH
.SELECTION OF MAIN
MAIN SIZE IS DETERMINED BASED ON THE FLOW
AVAILABLE PER SECTION AND HEAD LOSS IS
CALCULATED USING GRAPH WHICH IS PREPARED
BASED ON HAZEN WILLIAMS EMPERICAL FORMULA
WITH A PERMISSIBLE VELOCITY OF 1.5M/SEC.
41
Control Measures
Provide air release cum Vacuum breaker valves / Non Return/Check
Valves, pressure relief Valves, Pressure Regulating & Sustaining
Valves at appropriate locations
Flow in Main line = Flow in all sub mains which are connected
to main line.
42
Selection & Design of Filtration Unit:
Source of water
Type, size and concentration of physical impurities.
Designed system flow (filtration capacity).
Type of irrigation system.
Workability of filtration system.
Ease for handling, cleaning, maintenance and repairing.
Filtration media and low frictional losses.
Economical investment, maintenance and power cost.
43
Selection and Design of Pump
Pump unit can be selected and designed by calculating total head
and discharge required for operating of system.
H. P. = Q X H / 75 x a x b
45
Maintenance of drip Irrigation System
1. General maintenance:
Check pressure gauge while running the system
Check functioning of dripper, wetting pattern,
leakage of pipes, valves, fittings etc.
Check the placement of drippers
Check leakage through filter gasket in the lids,
flushing valves etc.
46
2. Filter cleaning:
Sand filter 1. Back wash method
2. Manual method
Screen filter
4. Chemical treatment:
i. Acid treatment
ii. Chlorine treatment 47
FILTER CLEANING
Back-wash method
Manual method
48
BACK – WASH METHOD
50
Cleaning of Screen Filter
51
Cleaning of sub mains & Laterals
52
Cleaning of Drippers
53
CHEMICAL TREATMENT
54
Procedure of Acid Treatment
Take 1litre of Water from source in the field and add acid drop by drop to PH comes 4
which will be determined with the help of PH Paper. Then the quantity of acid required per
1litre of water will be arrived.
Then the injection rate (litres/hour) will be calculated as follows.
3.6 X System Discharge(LPH) X Quantity of Acid
required to bringPH 4, Lit.
Acid injection rate = ------------------------------------------------------------------------
(Lit/Hr) Quantity of water used to bring solution PH 4 (1Lit.)
55
56