• Akash Kurian Lalu • Akshay Krishnan • Aswin S Nair • Alan Thomas • Amal Joy Loss of biodiversity • Biodiversity or biological diversity is a term that describes the variety of living beings on earth. • Biodiversity is unevenly distributed. • It varies globally and within regions. • The various factors that influence biodiversity include temperature, altitude, precipitation, soil and their relation with other species. Reason for loss of biodiversity- Habitat destruction
• Habitat destruction is a major cause for biodiversity loss.
• Habitat loss is caused by deforestation, overpopulation, pollution and global warming. Reason for loss of biodiversity- Pollution
• Atmospheric and hydrologic pollution have far-
reaching negative effects on biodiversity. • Pollution from burning fossil fuels such as oil, coal and gas can remain in the air as particle pollutants or fall to the ground as acid rain. • Acid rain, which is primarily composed of sulfuric and nitric acid, causes acidification of lakes, streams and sensitive forest soils, and contributes to slower forest growth and tree damage. Reason for loss of biodiversity-Global climate change
• Carbon dioxide released from burning
fossil fuels and biomass, deforestation, and agricultural practices contributes to greenhouse gases, which prevent heat from escaping the earth’s surface. • With the increase in temperature expected from increasing greenhouse gases, there will be higher levels of air pollution, greater variability in weather patterns, and changes in the distribution of vegetation in the landscape. Reason for loss of biodiversity-Overexploitation of resources • when the activities connected with capturing and harvesting (hunting, fishing, farming) a renewable natural resource in a particular area is excessively intense, the resource itself may become exhausted, as for example, is the case of sardines, herrings, cod, tuna and many other species that man captures without leaving enough time for the organisms to reproduce Reason for loss of biodiversity-Introduction of exotic species and genetically modified organisms • species originating from a particular area, introduced into new natural environments can lead to different forms of imbalance in the ecological equilibrium. Solution • Create protected areas where human activity is limited • Stop/Slow the climate change • Stop invasive species from replacing native species in their ecosystem • Stop deforestations • Make the public, government, policy makers and land managers aware of the global and local consequences of biodiversity changes, both social and environmental Eutrophication • Eutrophication is the process by which a body of water acquires a high concentration of nutrients, especially phosphates and nitrates. • These typically promote excessive growth of algae which is called ‘algal bloom’. As the algae die and decompose, high levels of organic matter and the decomposing organisms deplete the available oxygen in the water, causing the death of other organisms, such as fish. • Eutrophication not only affects the living organisms inside the water but also degrades the water quality. Eutrophication Natural Eutrophication • Over centuries, gradual build up of nutrients, sediments and organic material begin to fill many lake basins. • As the lakes become more eutrophic, they are able to support more living organisms, including damaging algae, as a result of higher nutrient levels. • At the same time, their littoral area increases as a result of sedimentary build up. • Eventually, this process not only affects the water quality but allows colonization by terrestrial vegetation in the expanding shallows. • The length of this process depends on the characteristics of the lake basin, the watershed and the climate. Cultural Eutrophication • The alteration of nutrient input to water basins by human activity can dramatically increase eutrophication , leading to major ecological changes in decades, rather than centuries. • Cultural eutrophication is primarily associated with phosphorus, which is found in fertilizers and partially treated sewage. • Phosphorus has been found to be one of the strongest stimulators of algae growth. • One of the primary sources of man-caused sedimentary eutrophication is soil erosion caused by the removal of trees and vegetation. • The health of aquatic habitats is directly tied to the human activity that takes place throughout the entirety of their watersheds, requiring effective land management and environmental policy Effects on Environment
• Decrease in the transparency of water
• Development of anoxic conditions (low oxygen levels) • Increased algal blooms • Loss of habitat (e.g. Sea grass beds) • Change in dominant biota (e.g. • Changes in plankton and macrophyte community structure or changes in fish composition) • Decrease in species diversity Control Measures & Prevention • Reduction in the use of phosphates as builders in detergents • Reduction in the use of nitrate containing fertilizers • Implementation of tertiary sewage treatment methods which remove phosphate and nitrate • Improvements in agricultural practices (economising on fertiliser use and improving land use) • Aeration of lakes and reservoirs to prevent oxygen depletion particularly during algal blooms • Restoration of natural wet lands, efficient in nutrient removal • Removing phosphate-rich plant material from affected lakes • Removing phosphate-rich sediments by dredging