Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
Cleaning
Cleaning is the process
of removing food and
other soils.
Cleaning Agents
– Detergents
– Solvent cleaners
– Acid cleaners
– Abrasive cleaners
Chemicals
– Chlorine – 50 ppm
– Quaternary Ammonia – per manufacturer instructions
– Iodine – 12.5 -25.0 ppm
Examples:
– Utensils, cutting boards, slicers, countertops, storage bins,
baking sheets, refrigerator shelves
In-place sanitizing
– Spray solution