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Icecream and other frozen products has a longer shelf life for cost
2 effective operation and bulk production.
Map
www.yourwebsite.com
Infographics – List Charts
2
Icecream
Production Jam Production
Cakes Production
Central Sauces and Chutney
Production
Processing Unit
General Manager/Chef
Annual Oct-19 Nov-19 Dec-19 Jan-20 Feb-20 Mar-20 Apr-20 May-20 Jun-20 Jul-20 Aug-20 Sep-20 Oct-20
Sales 3,013,501 158,700 159,890 161,089 244,948 246,785 248,636 250,500 252,379 254,272 256,179 258,100 260,036 261,986
Food Cost 35% 1,054,725 55,545 55,962 56,381 85,732 86,375 87,022 87,675 88,333 88,995 89,663 90,335 91,013 91,695
HR 1,025,835 54,487 54,499 54,511 86,149 86,168 86,186 86,205 86,224 86,243 86,262 86,281 86,300 86,320
Opex 205,400 15,800 15,800 15,800 15,800 15,800 15,800 15,800 15,800 15,800 15,800 15,800 15,800 15,800
Capex 362,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917 27,917
Net Profit 364,624 4,951 5,713 6,481 29,350 30,526 31,710 32,904 34,106 35,317 36,538 37,768 39,006 40,255