Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
in
Culture
(PART 1)
Introduction
Cell Culture:
the cultivation or growth of cells outside of the host organism
Advantages
May represent the best experimental in vitro models
May retain characteristics of normal cells from that organ
Disadvantages
Difficult to obtain
Susceptible to contamination
HELA
Human cervical carcinoma cells transformed by HPV 18
Cell Lines
Cell Line
Cells that have undergone a mutation and
wont undergo apoptosis after a limited
number of passages. They will grow
indefinitely.
Transformed cell line
A cell line that has been transformed by a
tumor inducing virus or chemical. Can cause
tumors if injected into animal.
Hybrid cell line (hybridoma)
Two cell types fused together with
characteristics of each
Passaging cells (subculturing cells)
Process of diluting cell number in order
to keep cells actively growing
For adherent cells, when they cover the
tissue culture dish, they need to be
passaged
Otherwise, the cells will become unhealthy
and stop growing
Cell Culture Enemies
Cells are more susceptible to infection at certain times
When they have been stressed after recovery from liquid
nitrogen
Primary cells are often generated by enzymatic disruption and
selection procedures
Cultures prepared from live animals will often be accompanied
by micro-organisms
Splitting cells at too high a dilution can allow micro-organisms to
dominate the culture
Cells release Autocrine growth factors which condition the
medium and favour cell growth
Types of Cell
(PART 2)
Types of cell growth
Attached cultures
-cells require a solid surface on which to grow
-plates are specially coated polystyrene
-without surface cells cant survive
Suspension cultures
flasks -Liquid cultures, cells do not adhere to plate surface
-hematopoietic cells
Proliferation Cells:
- high nutrition,
- Growth factor
plates
Differentiation Cells:
- zero/low growth factor
- intermediate nutrition
- usually need cell cycle inhibitor
Environment
for
Cells in Culture
Part 4
Sterilization methods
Autoclave
Applies heat under high pressure; this
increases the boiling point of water to 121C
(normal boiling point of water is 100C)
15-20 min. is sufficient to kill most microbes
Filtration
Large volumes: suction filter
Small volumes: syringe filter
UV radiation
Causes mutations to form in the DNA of microbes, causing
genetic damage and eventual death
Used to sterilize surfaces (such as the surface of laminar
flow hoods)
Asceptic technique
-execution of tissue culture procedures without the introduction
of contaminating microorganisms