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Voice and Choral Methods

Resource Review
By Sarah Loveys

Alan Gumm
Editor

Garwood Whaley
Meredith Music Publications

The Series.

La Pice de Rsistance

Never too
many cooks
in this
kitchen.

Old.

New.

Key Ingredients.

Pedagogy,
Repertoire selection
Intonation
Diction,
Vowel Modification and Resonance
Sight-Singing
Musicality
Movement,
Breath
Blend

AR
Su ecip
cce e f
ss or S
By
i
St e
ve

nM

.D

em
o

gh
t-

res
t

S in

g in

Ingredients:
A normal size or large deck of cards. For all games, remove the face cards
and the 9 and 10 cards,
leaving Ace through 8 to represent the scale step numbers in a key or
solfge syllables (1=Do).
Serves:
Any choral ensemble with a beginning knowledge of numbers or solfge.

Do

Re

Mi

Fa

Sol

Criticism.

Just as Mrs. Whaley so eagerly searched in her


new cookbook, I hope you enjoy searching the
table of contents and leafing through these pages
for your own favorites. Whether you use them as a
quick energy snack before a rehearsal or sit down
to a full course, I am sure this book will tickle your
taste buds and stick to your ribs.
-Alan Gumm
Editor

References:
Apfelstadt, H., Boender, R., Boers, G.,
Brinckmeyer, L., Broomhead, P.,
Brunner, D.L.,Zielke, S.M. (2006).
The choral directors cookbook:
Insights and inspired recipes for
beginners and experts. Galesville,
MD: Meredith Music Publications.

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