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IMPORTANCE :
Several microorganisms are normally present in our oral cavity. But these microorganisms are responsible for various diseases like DENTAL CARIES , Gingivitis & some forms of Periodontitis. Some microbes produce diseases in IMMUNO COMPROMISED state like Candida albicans.
Always present
Streptococcus Lactobacillus sp. mutans Actinomyces sp. Propionibacterium Strept. sanguis sp. salivarius Strept. Arachnia sp. Strept. mitior Bifidobacterium Strept. milleri sp. Enterococcus sp. Bacterionema sp. Peptostreptococus Eubacterium sp. Micrococcus sp. Staphylococcus sp.
GRAM +ve
GRAM -ve
BACILLI
GRAM +ve
Lactobacillus sp. Actinomyces sp. Propionibacterium sp. Arachnia sp. Bifidobacterium sp. Bacterionema sp. Eubacterium sp.
GRAM -ve
Actinobacillus sp. Fusobacterium sp. Bacteroides sp. Capnocytophaga sp. Leptotrichia sp. Treponema sp. Haemophilus sp. Selenomonas sp. Eikenella sp. Wollinella sp.
Veillonella species
Anaerobic bacteria
problematic:
FUNGI
Candida albicans Candida tropicalis Candida pseudotropicalis Candida stellatoidea Cryptococcus species PROTOZOA
PATHOGENIC Vs Non Pathogenic
DENTAL
CARIES
Dental caries is a disease in which the calcified tissue of the tooth undergoes modification by the endogenous commensal bacterial flora of the oral cavity.
ETIOLOGY
TIME
HOST
CARIES
DIET
FLORA
HOST:
DIET:
DENTAL PLAQUE
Soft non-mineralised deposit of bacteria on the tooth surface or other hard surfaces of the oral cavity , including oral prosthesis.
DEMINERALISATION
WEAKENING OF TOOTH STRUCTURE CAVITY FORMATION EVENTUAL LOSS OF TOOTH
Food+Mucus+Dead cells+Bacteria=SOFT PLAQUE Soft plaque+Calcium+Phosphates+Other compounds =HARD PLAQUE LEFT UNTREATED
LAC TIC ACID ERODES ENAMEL & DENTIN
DENTAL CARIES IRRITATION OF NERVE
TOOTHACHE
Strep. mutans
Glycosyl
Strep. sobrinus
Other members
TRANSFERASE
SURFACE ZONE
TURBID DENTIN
INFECTED DENTIN
SYMPTOMS: # Dark spots on tooth # Tenderness # Halitosis # Swelling # Bleeding # TOOTHACHE # Jaw pain
DIAGNOSIS:
$ Dental probe to detect sensitivity $ Dental X-Ray $ CULTURE-Salivary counts of S.mutans & lactobacilli-Antibiotic Susceptibility $ Assessment of environmental conditions Ph , salivary flow , salivary buffering
$ Visual Evidence -cavitation -surface roughness -opacification -discolouration $ Tactile Evidence Roughnes & Softness by sharp explorer
PREVENTION: * Maintenance of microbial flora * Regular brushing & flossing * Control of dietary carbohydrate * Fluoride
TREATMENT: # Scaling
# Temporary Restoration-Filling
REFERENCE:
Textbook Of Microbiology For Dental Students C.P.Baveja Wikipedia
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