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S.K. Mondal
Senior Scientist Zonal Project Directorate, Zone-II Indian Council of Agricultural Research Salt Lake, Kolkata 700 097
Contents
Introduction Importance of green fodder Present scenario of fodder production Present livestock production scenario Future demand of green fodder How to achieve the target Conclusion
Introduction
Feeding accounts for about 60-75% of total production cost. Feeds principally constitute concentrate mixture, green fodder, dry forages etc. Concentrate mixture includes mostly agricultural products/ biproducts (mainly unsuitable for human consumption). Fodder improves livestock productivity. Employment generation through green fodder Feasible entrepreneurial opportunities
Share of dung, which is used as domestic fuel and farm yard manure, in the total value of livestock sector output, is about 9%.
Expansion of area under cultivated green fodder crops - demand driven and based on benefit-cost factor (as demonstrated in Punjab) Future focus for enhancing green fodder production and its conservation has to be areabased approach (on created demand)
Accelerating production of fodder through promotion of integrated technologies and processes for enhancing the availability of fodder throughout the year National Dairy Plan (NDP): fodder production activity through demonstration at farmers field; capacity building and awareness to the farmers Area expansion program for enhanced green fodder production through cluster approach Supporting/Strengthening State Agricultural Universities for production of breeder and foundation seeds of selected promising varieties/hybrids of fodder with participation of farmers Adoption of appropriate technologies for Post Harvest Management: Technologies like fodder block making units, chaff cutter for fodder processing and silage making would be promoted in the selected/targeted clusters Organizing fodder production programme based on cluster approach in the selected/targeted clusters preferably in dairy catchment areas of the potential States by promoting appropriate and region-specific fodder varieties
How to.
In W.B.
Promotion of the concept of mixed fodder cultivation (Lucern, Berseem, Napier grass etc.) Introduction of technologies in Fodder Development including fodder dev. under Social Forestry Scheme, By-Pass Fodder Development, Preservation of fodders, Social Pasture, Land Development programme etc Contingency planning to mitigate the shortage of fodder caused by the natural calamities like droughts and floods Need to develop fodder banks in vulnerable areas and strategies for improving the efficiencies of fodder supplies from one region to the other region of the country. The department has two schemes viz.1) Central Fodder Development Organization and 2) Centrally Sponsored Scheme
Production of sufficient quan tity of quality fodder seeds involving Farms at Salboni in Paschim Medinipur and Jhatiakali in Jalpaiguri and development of green fodder throughout the year at Haringhata Farm in Nadia. Seed production of fodder crops like Maize, Cowpea, Jowar, Oat, etc. have been started at the above Farms. Besides these, different fodder development schemes under State Plan are being implemented. These schemes include distribution of fodder seed/ mini-kit, establishment of FD plot in district level and also establishment of FD plot in G P Level and enrichment of straw/ cellulosic waste
Conclusion
Feeds and fodder is an important input for livestock production.
Fodder cultivation through technological intervention is the need of the hour in order to improve the livelihood security of Indian mass through its direct or indirect benefits.