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STATE Grill and Bar Executive Chef: Executive Chef Octavio Becerra of STATE Grill and Bar describes the modern American restaurant and how they are using handcrafted and local supplies. All of thi

STATE Grill and Bar Executive Chef: Executive Chef Octavio Becerra of STATE Grill and Bar describes the modern American restaurant and how they are using handcrafted and local supplies. All of thi

A partire dalTravel Today with Peter Greenberg


STATE Grill and Bar Executive Chef: Executive Chef Octavio Becerra of STATE Grill and Bar describes the modern American restaurant and how they are using handcrafted and local supplies. All of thi

A partire dalTravel Today with Peter Greenberg

valutazioni:
Lunghezza:
5 minuti
Pubblicato:
Mar 16, 2015
Formato:
Episodio podcast

Descrizione

Executive Chef Octavio Becerra of STATE Grill and Bar describes the modern American restaurant and how they are using handcrafted and local supplies. All of this and more when Travel Today comes from STATE Grill and Bar in the Empire State building with I Love New York. 
Pubblicato:
Mar 16, 2015
Formato:
Episodio podcast