Trova il tuo prossimo podcast preferito

Abbonati oggi e leggi gratis per 30 giorni
Indian Kitchen Recipes with Richa Hingle: Flavorful and fabulous tips and recipes from Vegan Richa’s Indian Kitchen!

Indian Kitchen Recipes with Richa Hingle: Flavorful and fabulous tips and recipes from Vegan Richa’s Indian Kitchen!

A partire dalThe Jazzy Vegetarian


Indian Kitchen Recipes with Richa Hingle: Flavorful and fabulous tips and recipes from Vegan Richa’s Indian Kitchen!

A partire dalThe Jazzy Vegetarian

valutazioni:
Lunghezza:
33 minuti
Pubblicato:
Sep 23, 2015
Formato:
Episodio podcast

Descrizione

Today award-winning television host, popular plant-based cookbook author and vegan chef Laura Theodore, the Jazzy Vegetarian welcomes Richa Hingle, author of Vegan Richa’s Indian Kitchen. Richa is the award-winning recipe developer, blog­ger, and photographer behind VeganRicha.com. We’ll talk about flavorful and fabulous tips and recipes! Then the Rock Star Vegan, Laura Cheadle joins us to share her favorite foods for fall!

Richa Hingle is author of Vegan Richa’s Indian Kitchen. She is an award winning recipe developer, blog­ger, and photographer behind VeganRicha.com. She has a growing community of ardent followers who love making her recipes and shar­ing them with family and friends. She loves to show people how easy it is to cook vegan Indian or other cuisines. Richa has been featured on Oprah.com, Huffington Post, Glamour, Babble, VegNews.com, Rediff.com (top 30 Indian food blogs), TheKitchn, Cosmopolitan, BuzzFeed, and many more.

Laura Cheadle, the Rockstar Vegan, lives the hectic, busy life of a popular musician, and is not able to spend much time in her kitchen, but she finds ways to maintain her vegan diet, and is eager to share her ideas with us, along with songs and clips from her award-winning, rockin’ recordings. Laura has five successful albums out and she has opened for The Jonas Brothers, Spin Doctors, Garland Jeffreys, John Oates/Hall and Oates, and Average White Band among others.
Pubblicato:
Sep 23, 2015
Formato:
Episodio podcast