14 min listen
LH 48: Avoiding Botulism, Canning Green Beans & Removing Jar Stick'em - Oh My!
LH 48: Avoiding Botulism, Canning Green Beans & Removing Jar Stick'em - Oh My!
ratings:
Length:
21 minutes
Released:
Mar 25, 2016
Format:
Podcast episode
Description
This week's episode answers some listener questions and covers some important canning safety and how to feel confident you are canning correctly. Host Theresa Loe also shares a trick for removing stubborn sticky residue left by old jar labels. You will learn: What causes botulism to throw a party in a canning jar, Why you should NOT water bath can green beans unless they are pickled, A nifty trick for easily removing stubborn canning jar labels that are baked on like cement. As always, you can get more information at www.LivingHomegrown.com/48 including a full transcript and information on the online canning academy.
Released:
Mar 25, 2016
Format:
Podcast episode
Titles in the series (100)
LH 01: Why Bother With Canning and Preserving?: Learn why should we consider canning and DIY food crafting, how we are tied to the story of our food and what we can do to bump up flavor. by Living Homegrown Podcast with Theresa Loe