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Thai Kanom Krok with Chef Ian Kittichai

Thai Kanom Krok with Chef Ian Kittichai

FromThe Culinary Institute of America


Thai Kanom Krok with Chef Ian Kittichai

FromThe Culinary Institute of America

ratings:
Length:
2 minutes
Released:
Jan 31, 2018
Format:
Podcast episode

Description

At his restaurant, Issaya Siamese Club in Bangkok, Chef Ian Kittichai shows us how to make Kanom Krok: Coconut Hot Cakes Topped with Chicken, Chili Jam, Shredded Ginger and Kaffir Lime. Kanom Krok are a popular street food, and have a similar flavor profile to Thai coconut soup.
Download recipes and watch the full series at http://www.ciaprochef.com/WCA/thailand/
Released:
Jan 31, 2018
Format:
Podcast episode

Titles in the series (100)

Explore endless menu possibilities with video podcasts from the chefs at The Culinary Institute of America. Recipes and techniques online at www.ciaprochef.com