Trova il tuo prossimo podcast preferito

Abbonati oggi e leggi gratis per 30 giorni
Episode 301: The Cream Also Rises: On a brand new episode of Cooking Issues, we dive int0 Booker's newfound vegetarianism, all you can eat crab legs, steamed cheeseburgers, cooking with MSG, dinosaurs, humidity, suckling pigs, sardines packed in oil, cooling sous vide proteins, mocktails,

Episode 301: The Cream Also Rises: On a brand new episode of Cooking Issues, we dive int0 Booker's newfound vegetarianism, all you can eat crab legs, steamed cheeseburgers, cooking with MSG, dinosaurs, humidity, suckling pigs, sardines packed in oil, cooling sous vide proteins, mocktails,

A partire dalCooking Issues


Episode 301: The Cream Also Rises: On a brand new episode of Cooking Issues, we dive int0 Booker's newfound vegetarianism, all you can eat crab legs, steamed cheeseburgers, cooking with MSG, dinosaurs, humidity, suckling pigs, sardines packed in oil, cooling sous vide proteins, mocktails,

A partire dalCooking Issues

valutazioni:
Lunghezza:
54 minuti
Pubblicato:
Aug 22, 2017
Formato:
Episodio podcast

Descrizione

On a brand new episode of Cooking Issues, we dive int0 Booker's newfound vegetarianism, all you can eat crab legs, steamed cheeseburgers, cooking with MSG, dinosaurs, humidity, suckling pigs, sardines packed in oil, cooling sous vide proteins, mocktails, the Spinzall, searing meats, and more!
Pubblicato:
Aug 22, 2017
Formato:
Episodio podcast