34 min listen
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Length:
46 minutes
Released:
May 16, 2018
Format:
Podcast episode
Description
Nancy Singleton Hachisu traveled to Japan for a stint abroad 30 years ago, fell in love with a Japanese farmer, and never left. We take a look at her latest book, Japan: The Cookbook, a compilation of over 400 recipes, and talk about how to build a Japanese pantry (it all starts with really good soy sauce).
Released:
May 16, 2018
Format:
Podcast episode
Titles in the series (71)
An Amersterdam Thanksgiving by Dinner SOS by Bon Appétit