1 min listen
That Spritz Life: Drinking Culture in Italy
FromBurnt Toast
ratings:
Length:
27 minutes
Released:
Apr 7, 2016
Format:
Podcast episode
Description
It's Italy Week at Food52, so we sat down—and drank spritzes—with the authors of two of our favorite new books: Talia Baiocchi and Leslie Pariseau, authors of "Spritz," and Katie Parla of "Tasting Rome." We talk cocktail legends and carbonara origin stories, and, spoiler: We do some of it in Italian.
Released:
Apr 7, 2016
Format:
Podcast episode
Titles in the series (100)
Promo: Burnt Toast: Here at Burnt Toast, we talk about the things that don’t make it onto Food52.com. Join hosts and founders Amanda Hesser and Merrill Stubbs, plus a rotating cast of smart, salty guests, for controversial cooking topics, food culture, and occasional good-sp by Burnt Toast