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121 episodi podcast


Bite is a podcast for people who think hard about their food. Join acclaimed food and farming blogger Tom Philpott, Mother Jones editors Kiera Butler and Maddie Oatman, and a tantalizing guest list of writers, farmers, scientists, and chefs as they uncover the surprising stories behind what ends up on your plate. We'll help you digest the food news du jour, explore the politics and science of what you eat and why—and deliver plenty of tasty tidbits along the way.

Episodi1 - 10 di 121 episodi


Sami Tamimi on the Delicious Complexity of Palestinian Food

On this episode, we hear from chef and writer Sami Tamimi, Yotam Ottolenghi’s partner a...

33 minuti
Aug 21, 2020

Elderberries Don’t Boost Your Immune System, and Other Coronavirus Myths Debunked

Our inboxes have been filled to the brim with advice from people peddling vitamins, her...

26 minuti
Aug 07, 2020

Why We Need Black-Owned Food Media

“When we don’t own our media, we will not own our messages,” says Stephen Satterfield, ...

56 minuti
Jul 24, 2020

Chef Dominique Crenn on Eating as Activism—and the Secret to Phenomenal Sandwiches

Dominique Crenn famously nabbed her first cooking job, at the legendary San Francisco r...

33 minuti
Jul 10, 2020

Swollen Hands, Rampant Contagion, No Sick Days: Processing Chicken During a Pandemic

Meatpacking plants across the United States have become coronavirus hotspots—and worker...

25 minuti
Jun 26, 2020

White People Own 98 Percent of Rural Land. Young Farmers Are Asking for It Back.

Black families own just one percent of the country’s arable land. But that’s despite th...

25 minuti
Jun 12, 2020

A Science-Loving Chef's Guide to Eating Safely Right Now

Whether you’re in lockdown or beginning to ease your way back into public life—you stil...

24 minuti
May 29, 2020

How Does Your Pandemic Garden Grow?

Quarantine has prompted a burst of gardening activity around the country; some people h...

22 minuti
May 15, 2020

Should Restaurants Be Saved?

Restaurants run on social contact and razor-thin profit margins. So COVID-19 stopped th...

31 minuti
May 01, 2020

Recipe for Escape

Whether you are working mandatory overtime shifts, feeling stuck inside a third-floor a...

31 minuti
Apr 17, 2020