T I ZERS APPE

baked camembert
jicama, carrot and grilled bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

TO S H A R E
THE SANDWICHES
soft shell tacos
twelve hour roast pork, cabbage salad, avocado cream, chiles and cilantro . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

farmhouse potato soup

with roasted shallots & smoked ham . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

mezze plate
UNLESS STATED, SANDWICHES COME WITH CHIOCE OF SALT AND PEPPER FRIES OR SIDE SALAD
red pepper hummus, baba ghanoush, olives, crudite and pita crisps . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

roasted beets and crisp goats cheese

baby arugula, apple, crisp shallots, balsamic reduction . . . . . . . . . . . . . . . . . 10

prince edward island mussels

sauteed with fennel, tomato, roast garlic, and wheat beer . . . . . . . . . . . . . . 13

beef sliders
BRAISED BEEF BRISKET, BOURGUIGNON STYLE
smoked bacon, portobello mushroom, sour dough bread, dipping jus and baked potato fries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 house blend ground beef, tradtional garnish, potato crisps . . . . . . . . . . . . . 12 bacon onion jam +2 .5

pork pie
pickled vegetables, grain mustard . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

charcuterie board
selection of house cured & smoked meats, mustard, pickles & fresh bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

crab cake
avocado salad, roasted red pepper aioli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

IRISH SMOKED SALMON

shaved red onion, cucumber, fennel, dill and cream cheese tartar on wheat bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

potato & cheese pierogies

caramelized onions, white truffle oil, sour cream . . . . . . . . . . . . . . . . . . . . . . 10

grilled flat bread

duck confit, fennel, arugula, citrus marmalade, & goat cheese . . . . . . . . . . 14

chicken liver pate

dried fruit compote, red onion, toasted brioche . . . . . . . . . . . . . . . . . . . . . . . . 11

SLOW ROASTED TURKEY

brie, granny smith apple, sweet mustard, multi grain baguette . . . . . . 12

devilled eggs
smoked bacon add chives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

OLD FASHIONED BURGER

lettuce, tomato, red onion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

buffalo wings
spicy buffalo wings served with side of celery and bleu cheese . . . . . . . . . 12

ENTRES
grilled pork chop
black pudding sweet potato hash, apple cider, grain mustard . . . . . . . . . . . . 17

add sauteed onions + 1 add roasted mushrooms +1 add grafton cheddar, swiss or smoked bacon + 1 .5

FARMHOUSE CHEESE BOARD

with grilled bread, fig jam, candied pecans 4 classic artisanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

braised short ribs of beef

scallion mashed potato, green peppercorns, port sauce . . . . . . . . . . . . . . . . . 18

KNIFE AND FORK GRILLED VEGETABLE SANDWICH

served open faced, with eggplant, fire roasted peppers, zucchini, cherry tomatoes, portobella mushroom and feta cheese . . . . 10

chicken pot pie

root vegetables, chive biscuit crust . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

GRILLED MARINATED CHICKEN

prosciutto, slow roasted roma tomatoes, baby arugula, fresh mozzarella, and basil pesto on ciabatta . . . . . . . . . . . . . . . . . . . . . . 13

mac & cheese

corkscrew pasta, portobello mushrooms, roasted garlic, goat cheese & fresh herbs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

SALADS
grilled chicken cobb
tomato, bacon, bleu cheese, hard boiled egg, avocado, mixed greens and red wine vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

pan roasted salmon

spinach, tomato, red pepper stew, rice cake . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

THE AUTHORITY
grilled petite filet mignon, merlot shallot butter, frizzled onions . . . . . . 17

grilled wild boar sausage

grain mustard mash, roasted apple, cider glaze . . . . . . . . . . . . . . . . . . . . . . . . 17

HAM AND CHEESE

home cured irish ham, brie, cranberry relish, and grain mustard on thick cut rye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

marinated skirt steak

baby arugula, chic peas, roasted red peppers, cucumber, kalamata olives, feta cheese, herb vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

fish and chips

beer battered cod, mushy peas, malt vinegar . . . . . . . . . . . . . . . . . . . . . . . . . . 16

CHICKEN SALAD
fresh roast chicken tossed with diced red onion, celery, mango, dried cranberries, and herb mayo on hand carved bread . . . . . . . . . . . . . . 11

grilled shrimp
shaved fennel, beets, red onion, snow peas, mixed greens, citrus herb vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

shepherds pie
braised lamb, root vegetables, toasted mashed potatoes, baked cheddar . 18

caesar
traditional anchovy dressing with shaved parmesan . . . . . . . . . . . . . . . . . . . 10 add grilled chicken +3 add steak +5 add shrimp +6

NY strip steak
duck fat roast potatoes, onion rings, bordelaise . . . . . . . . . . . . . . . . . . . . . . .29

www.beerauthoritynyc.com

pappardelle
grilled lobster, asparagus, slow roasted tomatoes, lemon butter sauce . . mp

BEER PAIRINGS
Not sure what goes with what? Our suggested Beer Pairings Guide will help you choose the perfect combinations . Cheeses . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kriek/Sour Potato Soup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amber Ale Beet and Goat Cheese . . . . . . . . . . . . . . . . . . . . . . Kolsch, Cream or Blonde Mussels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Whitbier/Hefe Crabcakes . . . . . . . . . . . . . . . . . . . . . . . . . Abbey Tripel, Strong Golden Ales Pierogies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kolsch, Cream Ale, Blonde Ale Chicken Liver Pate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Saison, Dubbel, Whit Pork Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .English Pale Ale Pork Chop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Helles/Dorthunder Braised Short Ribs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Abbey Dubbel Chicken Pot Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Pale Ale Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Pilsner Sausage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dunkelweizen Fish n Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . British Style Bitter Shepards Pie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dry Stout New York Strip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Abbey Dubbel Pappardelle . . . . . . . . . . . . . . . . . . . . . . . . . . Kolsch, Cream Ale, Blonde Ale Tacos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Oktoberfest Mezze . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Vienna Lager Sliders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amber lager Charcuterie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Doppelbock Grilled FlatBread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Pilsner Cheese Board . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Old or Strong Ale Devilled Eggs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Saison Cobb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Kolsch or Cream Ale With Salads Brisket . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Imperial IPA Smoked Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Scotch Ale, Wee Ale Turkey . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Abbey Tripel Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amber Lager Veggie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . American Wheat Steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amber Lager Ham n Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . IPA Chicken Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Porter, Stout

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