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_________________________________________________________________________ Objective: Available for teaching profession and to join any well establish institution where I can utilize my experience in motivating student to become competitive, skilled and knowledgeable. Qualification Summary: Strong Knowledge in hospitality management which includes hotels, restaurants and bar service. Experience trainer for Commercial Cooking NC II and housekeeping NC II and accredited competency assessor for Housekeeping NC II. WORK EXPERIENCE: June 2008-June 2011 ABBA INSTITUTE OF TECHNOLOGY, INC. Delgado St. Iloilo Faculty
ELIGIBILITIES: National TVET trainers and National TVET Assessors in Commercial Cooking NC II National TVET trainers and National TVET Assessors in Food and Beverage Services National TVET trainers and National TVET Assessors in Housekeeping NC II
TRAINING/SEMINAR: Title Date Training Methodology 1 May 9-10 & 16-17, 2008 (TM1) Course Assessment Methodology 1 Nov.5-9, 2008 (AM1) Course Conducted By TESDA-IPO & TESSAI TESDA-IPO & TESSAI
ON-THE-JOB TRAINING Restaurant Service Jan.5-Feb, 2006 Emilion Specialty Restaurant @ Grand Dame Hotel Sarabia Manor Hotel and Convention
Housekeeping Services
EDUCATIONAL ATTAINMENT: COLLEGE Honours received : : ISCOF-San Enrique Campus Bachelor of Science in Hotel and Restaurant Mgt. Cum Laude 2004-2008 PASSI NATIONAL HIGH SCHOOL 1999-2003 CATAN-AGAN ELEMENTARY SCHOOL Valedictorian 1993-1999
HIGH SCHOOL
PERSONAL DATA: Age Civil status Citizenship Date of Birth Birthplace Weight Height Fathers Name Occupation Mothers Name Occupation : : : : : : : : : : : 25 years old Single Filipino November 2, 1985 Gines Viejo, Passi City 50k 53 Reynaldo Pector Electrician Asuncion Pector Brgy. Treasurer
I herby certify that the above data and information are true and correct.
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Able to plan, prepare and deliver lessons. Bachelor's degree in Arts. Ability to write and develop new material. Able to teach all areas of the primary curriculum. Excellent communication and verbal skills. Able to involve in social and cultural activities. Able to work as communicator with various working flexibly and colleagues. Responsible for other duties as assigned.
Helped the Executive Director in Developing an Open Government marketing campaign. Responsible for managing and organizing the timeline of tasks to achieve for the campaign. Responsible for developing a summary report outlining the goals, steps, objectives and outcome of the campaign. Completed clerical tasks and registered participants to workshops. Help in setting up and organizing workshops. Done other duties as assigned.
Helped customers in applying price changes of merchandise, in store purchase and in floor setup. Responsible for developing excellent customer relationship and personal selling goal. Responsible for creating the marketing techniques to increase sells.