For the convenience of our guests, Houlihans places an 18% gratuity to checks for parties of eight or more.

Guests may increase or lower this gratuity upon receipt of the check.

Very soon were changing for the better to be a lot more flexible for you. Well be testing a menu of over 25 new small plates. So you can taste around, eat lighter, graze with friends or mix it up with smaller portions at a great value.

New small plates coming soon!

starters
Wings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.79 bUFFaLo-STYLE Tossed in a tangy Buffalo sauce and served with bleu cheese dressing. (cal 1270) THaI CHILE STYLE* Spicy-sweet glaze of Serrano chilies, honey, ginger, soy and Sriracha chili sauce. (cal 1170)

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WINGS & THINGS APPETIZER SAMPLER WITH SAM ADAMS LAGER

Jumbo Shrimp Cocktail & Bruschetta Sampler . . . . . . . . . $13.99 Four jumbo shrimp, lemon, cocktail sauce with four toasted French baguettes topped with olive oil, fresh garlic, salsa cruda, herb cream cheese, chopped basil and aged Romano cheese. (cal 1330) Golden Fried Chicken Fingers (cal 860 - 1120) $9.29 TRaDITIonaL Served with honey-mustard and BBQ sauce. bUFFaLo-STYLE Tossed in a tangy Buffalo sauce and served with bleu cheese dressing.
THaI CHILE STYLE*

Spicy-sweet glaze of Serrano chilies, honey, ginger and soy. Steamed Mussels . . . . . . . . . . . $10.99 In white wine garlic butter, clam broth, diced tomatoes, chopped parsley and lemon. (cal 380) Also available in a red sauce. (cal 420) We fry in only 100% soybean oil both trans-fat free and cholesterol free. We make our own batter from scratch using seasoned flours, then hand-bread each item in house. Stocks, sauces, herbed spreads and butterswe do it all here. Actually cooking is the new cooking.

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Crispy Calamari. . . . . . . . . . . . . . . . . . . . $8.99 Hand-breaded and served with marinara sauce. (cal 730) Also available with sesame ginger and a firey Sriracha chili sauce*. (cal 670) Ultimate Nachos . . . . . . . . . . . . . $9.99 Cheddar and jalapeo jack cheeses, spicy chili con carne, jalapeo, cilantro, tomatoes, scallions, sour cream, guacamole and our homemade salsa. (cal 2170)

Jumbo Shrimp Cocktail . . . . . . . $12.99 Five jumbo shrimp served with lemon and cocktail sauce. (cal 530) Blackened Chicken & Caramelized Onion Quesadilla . . . . . . . . . . . . . . . . . . $8.99 Cheddar and jalapeo jack cheeses, sour cream, guacamole and our homemade salsa. (cal 1130) Asian Chicken Lettuce Wraps* . . . . . . . . . . . . . . . . . . . . . $8.99 Sesame chicken sauted with julienned carrots, jicama, scallions and wonton strips in crisp lettuce cups. (cal 1130) We use peanut oil in this dressing. Stuffed ShroomsV . . . . . . . . . . . $9.79 Jumbo mushroom caps stuffed with herb and garlic cream cheese coated in panko breadcrumbs and crispfried. Served with creamy horseradish sauce. (cal 1530)

Itty Bitty Burgers . . . . . . . . . . . . . . . . . $9.49 Three mini burgers topped with aged cheddar cheese, tomato, shredded lettuce and ranch dressing. (cal 1140) Loaded Potato Skins. . . . . . . . . . . . . . $8.79 Jumbo bakers topped with crisp smoked bacon, scallions, jack and cheddar cheeses. Served with sour cream. (cal 1030) Spinach Dip with Cheesy Lavosh . . . . . . . . . . . . . . . . . . . . . . $9.99 Served with crisp lavosh pizzette topped with tomatoes, pepper jack cheese and fresh cilantro. (cal 1360) WITH ToRTILLa CHIPS (cal 1110) $9.49 Wings & Things Appetizer Sampler. . . . . . . . . $13.99 Buffalo wings, classic stuffed shrooms and loaded potato skins served with creamy horseradish, sour cream and bleu cheese dressing. (cal 1890)

Salsa Cruda BruschettaV . . . . . . . $8.29 Toasted French baguettes topped with olive oil, fresh garlic, salsa cruda, herb cream cheese, chopped basil and aged Romano cheese. (cal 620) Tuna Wontons* . . . . . . . . . . . . . . . . . . . . $9.99 Seared rare Ahi tuna rolled in wonton wrappers and drizzled with sweet soy. Served with Napa slaw in rice wine vinaigrette and wasabi mayo. (cal 460) Hot Cheese Fries . . . . . . . . . . . . . . . . . . . $8.29 Topped with sharp cheddar and jack cheeses, bacon and scallions. Served with garlic ranch dressing. (cal 1020)

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Vegetarian item Contains gluten-free ingredients. We are not a gluten-free environment.

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* We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. This item is cooked to order.

soups & combos

French Onion Soup with Provolone & Crouton . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.49 Blend of onions and sherry. Topped with a country French bread crouton and melted provolone. (cal 250)
classic classic

Original Baked Potato Soup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.49 Topped with cheddar cheese, smoked bacon bits and freshly chopped scallions. (cal 370)

Homemade Soup of the Day (cal 170-300) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.49 Quiche & Soup (cal 920-1180) or Quiche & Salad (cal 1170-1410) Combo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.99 Freshly made daily selections served with your choice of soup (cal 170-300), house salad (cal 310-680) or side Caesar salad (cal 520).
BAKED POTATO SOUP

soups + salads
Classic Chicken Caesar . . . . . . . . . . $11.99 Grilled chicken breast over fresh chopped romaine, garlic butter croutons and aged Romano cheese. (cal 1020) CaESaR SaLaD (cal 880) $8.99 WITH SHRIMP (cal 1080) oR SaLMon (cal 1290) $13.99 Ahi Tuna Salad* . . . . . . . . . . . . . . . . . . . . $13.99 Seared rare Ahi tuna, Napa cabbage, cilantro, bananas and cashews tossed in our homemade banana-ginger vinaigrette. Topped with crispy wonton strips and drizzled with a sweet soy sauce. (cal 1070) Ranchouse Steak Salad . . . . . . . . . $12.99 A grilled, USDA Choice-sirloin steak skewer, fresh greens, white cheddar, tomatoes, garlic ranch dressing and onion straws. (cal 1180) Heartland Chicken Salad* . . . . . . . $11.99 Hand-breaded chicken tenderloins, fresh greens, smoked bacon, jalapeo jack cheese, tortilla straws, toasted spicy pecans, peppers, red onions, tomatoes and garlic ranch dressing. Also available with grilled chicken. (cal 1010 -1340) Buffalo Bleu Salad* . . . . . . . . $11.99 Hand-breaded chicken tenderloins tossed in Buffalo wing sauce, smoked bacon, tomatoes, red onions, peppers, toasted spicy pecans, garlic ranch dressing and topped with pepper jack, crumbled bleu cheese and tortilla straws. (cal 1440)

Soup & Salad Combo (cal 650-890) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.49 Your choice of soup served with side house (cal 310-680) or Caesar salad (cal 520).

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entre salads

BBQ Salmon Salad* . . . . . . . $13.99 Fire grilled Atlantic salmon fillet basted in BBQ sauce over chilled greens, mandarin oranges, spiced pecans, corn tortilla straws, jicama, red onions, peppers and sweet citrus vinaigrette. (cal 1180)

Chicken Asian Chop Chop* . . . . . . $11.99 Sauted sesame chicken with jicama, napa salad, snow peas, peanuts and bell peppers all tossed in Napa dressing. (cal 1000) We use peanut oil in this dressing. House SaladV . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.49 Choice of dressings: ranch, French, creamy bleu cheese, thousand island, low cal ranch, mango, honey lime, peanut or Caesar. (cal 310-680) Side Caesar. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.49 Chopped romaine, crispy garlic butter croutons and aged Romano cheese. (cal 520)

Mandarin Grilled Chicken Salad* . . . . . . . . . . . . . . . . . . . . . . . $11.99 Snow peas, red onions, red bell peppers, wonton straws, oven toasted white and black sesame seeds, peanuts, mandarin oranges in a tangy-sweet peanut dressing. (cal 1020)

Bananas on a salad?

Sounds weird. Tastes unbelievably good. Its the magic of our bananaginger vinaigrette. We run ginger root through a blender to a smooth paste, then strain to extract the juice. Blend in fresh bananas to emulsify the dressing, along with honey, jalapeno, & rice wine vinegar. Drizzled over our ahi tuna salad, its a true Asian sensation.

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Vegetarian item Contains gluten-free ingredients. We are not a gluten-free environment.

* We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. This item is cooked to order.

AHI TUNA SALAD

specialty burgers
Cheddar Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.49 With aged cheddar cheese (cal 1270) Vegetarian BurgerV. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.29 Caramelized onions, BBQ sauce, provolone & cheddar cheese (cal 980) Mushroom Swiss Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.79 Sauted mushrooms in red wine butter (cal 1300) Smoked Bacon Cheese Burger . . . . . . . . . . . . . . . . . . . . . . $9.79 (cal 1370) Black & Bleu Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.49 Cajun seasoning & Bleu Cheese (cal 1150) Low Carb Cheese Burger . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.79 Served with steamed broccoli & California mashers without a bun (cal 850-1030) Burger Straight Up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.99 Lettuce, tomato & onion (cal 1090)

Premium Black Angus Beef

Our half-pound burgers are 100% Premium Black Angus Beef. All our burgers are topped with cheese, vine ripened tomato, sweet red onion and lettuce with pickle planks served on the side.

burgers sandwiches
homemade sandwiches
Sandwich with Soup or Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.99 Choose from French Dip, Fish Taco (1), Southwest Chicken Wrap*, Vegetarian Club SandwichV, Deli Roast Beef or Honey Dijon Pecan Chicken Salad Sandwich* with your choice of soup, house or Caesar Salad (cal 730-1260) Vegetarian Club SandwichV. . . . . . . . . . . . . . . . . . . . . . . . . $9.49 Tuscan-style rosemary & bean hummus, field greens, goat cheese, aged provolone cheese, balsamic tomato relish, fresh basil and red onions on multigrain bread. (cal 890) Deli Roast Beef & Cheddar Sandwich. . . . . . . . . .$9.99 Tender roast beef on rye topped with aged cheddar, arugula, watercress, tomatoes, red onions and creamy horseradish sauce. (cal 1060) Honey Dijon Pecan Chicken Salad Sandwich* . . . . $9.99 White meat chicken salad with toasted pecans, Dijon and honey dressing on whole-grain bread with baby greens. (cal 1090) Brentwood Chicken Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.49 Topped with smoked bacon, Gouda cheese, baby greens, tomato, onion and Dijonspiked mayo on our toasted bun. (cal 1060) So. Cal Fish Tacos . . . . . . . . . . . . . . . . . . $9.49 Chipolte mayo, panko-breaded Tilapia, Napa cabbage, pico de gallo and sweet honey-cumin dressing. Served with tortilla chips and homemade salsa. (cal 940) Southwest Chicken Wrap*. . . . . . . . . . . . . . . . . . . $9.49 Grilled chicken breast, jalapeo jack cheese, lettuce, spiced pecans, red peppers, tomatoes and smoked bacon tossed in garlic ranch dressing. Served with homemade salsa. (cal 1150)

SMOKED BACON CHEESE BURGER

Chicken Parmesan Sandwich . . . $9.49 Chicken breast rolled in breadcrumbs and flash-sauted in extra virgin olive oil. Served on torpedo roll, aged provolone and parmesan cheese with our homemade marinara. (cal 1510) Cajun Chicken Grille . . . . . . . . . $9.29 Served on a toasted bun with melted provolone, red and green bell peppers, onions, lettuce and tomato. (cal 1020) Buffalo Chicken Sandwich . . . . . . . . . . . . . . . . . . . . . . . . . . $9.29 Breaded boneless chicken tossed in spicy Buffalo sauce. Served on a toasted bun with lettuce, tomato, onion and bleu cheese dressing on the side. (cal 1030)

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French Dip . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.49 A 7 oz. stack of shaved roast beef cooked in au jus and covered in aged provolone on a toasted torpedo roll. (cal 1230)

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Vegetarian item Contains gluten-free ingredients. We are not a gluten-free environment.

* We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. This item is cooked to order.

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Classic Reuben Sandwich. . . . . . . . $9.99 Thin sliced lean corned beef topped with sweet Bavarian sauerkraut and Swiss cheese on toasted rye with thousand island dressing. (cal 1350)

classic

Grilled Rosemary Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$13.99 A boneless double breast grilled with fresh, fragrant rosemary served on red bliss mashed potatoes with fresh seasonal vegetables. (cal 720) LoW- CaRb oPTIon: Substitute California Mashers for red bliss mashed potatoes. (cal 580)

Stuffed Chicken Breast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$14.99 Stuffed with garlic-herb cream cheese, breaded and baked until golden brown. Served with fresh vegetables and red bliss mashed potatoes. (cal 1080) Chicken Finger Platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$14.99 Choose one of the following. Served with French fries. TRaDITIonaL Served with honey mustard. (cal 1520) bUFFaLo-STYLE Tossed in a tangy Buffalo sauce and served with bleu cheese dressing. (cal 1620) THaI CHILE STYLE* Spicy-sweet glaze of Serrano chilies, honey, ginger and soy sauce. (cal 1510)

entres

Chipotle-Smoked Chicken Enchiladas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$12.99 Filled with tomato-marinated chicken, onions, garlic and queso fresco with chipotle-smoked mozzarella sauce. Served with pico rice, black beans and sweet chipotle slaw. (cal 1210) Meatloaf No.9 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$13.99 Baked in a rich red wine and mushroom demi-glaze with onion straws over red bliss mashed potatoes. Served with French green beans and baby carrots sauted in maple butter. (cal 1140)

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Down Home Pot Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$13.99 Slow cooked, with red bliss mashed potatoes, home-style vegetables and a rich red wine mushroom sauce. Topped with onion straws. (cal 1080) New Orleans Jambalaya. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$16.99 Cajun sausage, chicken and shrimp in a hearty Creole sauce poured over rice. (cal 1260) Chicken Stir Fry* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$13.49 Sesame chicken and garden fresh vegetables sauted with snow peas, mushrooms, bell peppers and onions in a spicy ginger-garlic sauce served over rice. Topped with crispy noodles, toasted sesame seeds and scallions. (cal 1060) VEGETabLE STIR FRY $10.99 (cal 980) | SHRIMP STIR FRY $16.99 (cal 1060)

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Chicken Parmesan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$14.99 Chicken breast rolled in Italian breadcrumbs and cooked in a homemade marinara sauce, served over pasta. Topped with fontina, provolone and Parmesan cheeses. (cal 1380) Sizzling Steak Fajitas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$15.99 With red and green bell peppers and onions. Served with sour cream, cheddar cheese, guacamole, shredded lettuce, house salsa and flour tortillas. (cal 1450) CHICkEn $13.99 (cal 1330) | CoMbo $15.99 (cal 1260) | VEGETaRIan $11.99 (cal 990) LoW- CaRb oPTIon: (cal 630-970) Substitute lettuce cups for tortillas.

Options to suit your lifestyle

Have special dietary needs? Just ask. Many of our dishes can be altered to suit your interests whether its substituting flour tortillas for lettuce cups, holding the cheese, or trying to eat light.

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Vegetarian item Contains gluten-free ingredients. We are not a gluten-free environment.

* We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. This item is cooked to order.

SIZZLING FAJITA COMBO

SEARED GEORGES BANK SCALLOPS

Coriander Grilled Salmon . . . . . . . $17.99 Fillet of Atlantic salmon rubbed with a mixture of chopped herbs. Served on red bliss mashed potatoes and ladled with Chile verde butter sauce. Served with fresh seasonal vegetables. (cal 960) LoW- CaRb oPTIon: Substitute California Mashers for red bliss mashed potatoes. (cal 840) Dijon Encrusted Atlantic Salmon . . . . . . . . . . . . . . . $17.99 Over baby potatoes, sauted onions, bacon and spinach in sherry-honey beurre blanc. (cal 1160)

We prep and cook almost exclusively from scratch, so our menu offerings adapt from time to time based on the availability of local produce and raw ingredients. You can expect honest food, prepared with genuine ingredients teeming with natural flavor.

ask about todays fresh fish specials.

Seared Georges Bank Scallops . . . . . . . . . . . . . . . . . $18.99 Half pound of oversized sea scallops served over lemon-asparagus risotto with baby greens and basil-infused olive oil. (cal 600)

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Crisp Fried Jumbo Shrimp & Fries . . . . . . . . . . . . . . . . . . . . . . $17.99 Seven jumbo shrimp panko- battered and fried golden. Served with French fries and cocktail sauce. (cal 1020)
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Grilled Chicken Fettuccini Alfredo . . . . . . . . . . . . . . . . . . $14.49 Grilled chicken breast served over fettuccine; tossed in Alfredo sauce and a blend of fontina, provolone and aged Parmesan cheeses. (cal 1410) WITH GRILLED SHRIMP SkEWER (cal 1170) $16.49 FETTUCCInI aLFREDo (cal 1020) $10.99 Shrimp Scampi. . . . . . . . . . . . . . . . . . . . . . . $16.99 Jumbo shrimp sauted with garlic, cream and Parmesan served over fettuccini topped with grilled zucchini and fresh grated Parmesan. (cal 1200) Navajo Chicken Pasta . . . . . . . . . . . . $14.49 Tender slices of spicy grilled chicken breast, red and green peppers, onions and mushrooms tossed in smoked-chipotle and roasted red pepper cream sauce. Topped with scallions, tomatoes and Parmesan. (cal 1410) Tuscany Lemon Chicken . . . $14.49 Tender chicken scaloppini sauted in olive oil then tossed with mushrooms in our creamy three cheese lemon sauce. Served over fettuccini & topped with tomatoes and Parmesan cheese. (cal 1610)

seafood + pasta
Vegetarian item Contains gluten-free ingredients. We are not a gluten-free environment. * We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. This item is cooked to order.

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Grilled Jumbo Shrimp Skewers (Low Carb) . . . . . . . . . . . . . . $ 17.99 Eight jumbo shrimp in a garlic-herb marinade, grilled and served with steamed broccoli and our California Mashers. (cal 620)

steak + ribs
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Filet Mignon. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $22.99 Chargrilled center cut and extremely tender 8 oz. USDA aged filet. (cal 1330)

classic new classics classic

New York Strip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20.99 Our hearty 12 oz. is grilled and topped with red wine garlic butter. (cal 1490)

10 oz. USDA Aged Choice Top Sirloin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $17.99 A generous 10 oz. cut, grilled and basted with red wine butter. (cal 1370) 12 oz. Teriyaki Ribeye Steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $21.99 Tender, center-cut prime rib marinated in our sweet homemade teriyaki sauce. (cal 1520)

Top Sirloin and Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $20.99 A tender 10 oz. aged USDA sirloin chargrilled with choice of (4) shrimp grilled or crisp-fried. Served with cocktail sauce. (cal 1590 -1680) Prime Rib of Beef . . . . . . . . . . .12 oz. $18.99 (cal 1500) | 16 oz. $20.99 (cal 1820) Our signature Choice cut of beef, slow roasted until tender and seasoned to perfection. Served with horseradish sauce and au jus.
Available Thursday Saturday after 4pm and all day Sunday

Hickory Smoked Baby Back BBQ Rib Rack $16.99 (cal 970) | Full Rack $20.99 (cal 1480) Slow cooked in a sweet and smoky BBQ sauce. Served with French fries.

Slab Hickory Smoked Ribs and Jumbo Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . $20.99 Choice of (4) shrimp grilled or crisp-fried. Served with French fries. (cal 1020 -1110) 3-Way Mixed Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $21.99 rack of Hickory Smoked BBQ ribs, grilled chicken breast and (4) shrimp grilled or crisp-fried. Served with red bliss mashed potatoes and cocktail sauce. (cal 1200 -1370)

Large Sides. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.99 each Seasonal vegetables (cal 40), rice pilaf (cal 310), broccoli (cal 40), fries (cal 270), red bliss mashed potatoes (cal 320), California Mashers (cal 200), baked potato (cal 370), loaded potato (cal 620), bread basket (cal 690), beans with pico rice & jack cheese (cal 410), house tortilla chips with homemade salsa (cal 160). Sweet potato fries (cal 370) $3.49.

Better with age

Our 12 oz. New York Strip is a hearty, juicy cut from the center of the loin and aged for 21 days, making it one of the most flavorful cuts of meat.

Vegetarian item Contains gluten-free ingredients. We are not a gluten-free environment.

* We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know. Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. This item is cooked to order.

NEW YORK STRIP WITH MUSHROOM AND ONIONS