Prices on this menu are good for off premise catering only

DELIVERY MENUS
Revised 12/1/2008
(Add $1.00 for Dinner Deliveries)

All Deliveries include disposables plates, silverware and cups

Assorted Sandwich Tray

Apricot Chicken Salad on Panini, Grilled Rosemary Chicken on Panini,
Smoked Turkey Croissants, Teriyaki Chicken Wrap & Grilled Portobello Mushroom on Panini
Iced Tea

CHOICE OF ONE ITEMS: Potato Salad, Coleslaw, Baked Lays Chips, Caesar Salad, Mixed
Field Greens with Dressing
Pasta Salad, Cookies, Brownies
$7.00 per person

CHOICE OF TWO ITEMS= $8.00 per person

Fresh Fruit= $.50 additional

ITALIAN
CHOICE OF ONE: Meat or Vegetarian Lasagna, Pollo Rigatoni-Penne Pasta with Sliced
Chicken Breast in a white wine sauce, Spinach Pesto Pasta with Chicken, Spaghetti and
Meatballs, Fettuccine Alfredo with Grilled Chicken Breast, Penne Napoli (Penne Pasta with
Grilled Chicken, Sun Dried Tomatoes, and Mushrooms in a Garlic Cream Sauce), Fettuccine
Portofino, Beef Stroganoff on Buttered Fettuccine

Caesar Salad –OR- Mixed Field Greens with Dressing

Bread Sticks –OR- Rolls
Iced Tea
$8.50 per person

MEXICAN
CHOICE OF ONE ITEM: Chicken Enchiladas, Beef Enchiladas, Chicken Fajitas,
Beef Fajitas, Spinach & Mushroom Enchiladas, Chicken
Quesadillas, Spinach & Cheese Quesadillas
ALSO INCLUDES
Spanish Rice
Refried Beans
Nacho Chips, Salsa, and Sour Cream
Iced Tea
$9.50 per person
 Guacamole or Queso Cheese for $1.00 additional

AMERICAN CONTINENTAL
CHOICE OF ONE ITEM:
Grilled Rosemary Chicken Breast with White Wine Sauce
Cajun Roasted Sliced Turkey Breast with Creole Sauce
Blackened Chicken with Santa Fe Sauce
Chicken Pizziola-Topped with Mozzarella and Marinara
Grilled Pork Loin with Sherried Apricot Sauce
Honey Glazed Ham with Pineapple Chutney
Pepper Steak with Cabernet Sauce
Chipotle Chicken with Apricot Salsa
Herb Encrusted Pork Loin

Rolls & Butter

Iced Tea

CHOICE OF 3 SIDES: $ 9.75 per person

CHOICE OF 4 SIDES: $10.75 per person

MENU E
GOURMET
CHOICE OF ONE ITEM:
Mediterranean Chicken with Artichoke Sauce
Stuffed Chicken with Spinach and Mushroom in white sauce
Roasted Red Bell Pepper Stuffed Chicken Breast
Stuffed Chicken with Apples & Sage
Tortilla Encrusted Chicken Breast with Santa Fe Sauce
Chicken Crepes with Wild Mushroom Sauce
Chicken Kiev- Chicken Stuffed with Broccoli and Mozzarella
London Broiled Steak with Mushroom Sauce
Stuffed Pork Loin with Dried Fruits
Grilled Chicken Breast topped with Swiss Cheese and Sautéed Mushrooms
Grilled Salmon with Red Bell Pepper Sauce ($1.00 additional)
Cajun Style Catfish ($1.00 additional)
Grilled Salmon in Herb Lemon Sauce ($1.00 additional)
Herb Encrusted Tilapia ($1.00 additional)

Assorted Rolls and Butter

Iced Tea
CHOICE OF 3 SIDES: $10.50 per person
CHOICE OF 4 SIDES:$11.50 per person

SIDES
Mixed Field Greens
 Fresh Spinach Salad with Red Onions
Tossed Salad
Caesar Salad with Toasted Croutons
Marinated Cucumbers & Cherry Tomatoes
Garlic Mashed Potatoes
Oven Roasted New Potatoes
Scalloped Potatoes
Parsley Potatoes
Rice Pilaf
Spanish Rice
Balsamic Grilled Vegetables- zucchini, yellow squash and carrots
Cajun Grilled Vegetables
California Grilled Vegetables- Cauliflower, Broccoli, Mushrooms, Red and Green Bell Peppers,
Glazed Baby Carrots
Green Bean Almandine
Sesame Green Beans
Zucchini Casserole
Baby Carrots & Peas

BAKED POTATO BUFFET: $8.00

Baked Potatoes, Shredded Cheese, Sour Cream, Butter, Bacon Pieces, Chives, Sliced Grilled
Chicken Breast and Chili
Tossed Salad –OR- Mixed Field Greens Salad –OR- Caesar Salad
Iced Tea

LIGHT MEAL: $8.00

Finger Sandwiches (2 of Each Kind per Person)
Gourmet Apricot Chicken Salad
Pimento Cheese –OR- Ham Salad
Fruit Salad –OR- Sun Dried Tomato and Mozzarella Pasta Salad
Mixed Field Greens –OR- Caesar Salad
Iced Tea

SANDWICH BUFFET: $9.50

Deli Style Sliced Smoked Turkey Breast, Ham, and Roast Beef Tray with Assorted Cheeses,
Mustard and Mayo, Lettuce, Tomato, and Pickle Tray, Assorted Breads, Fresh Fruit, and
choice of Potato Salad, Coleslaw, or Pasta Salad
Iced Tea

DESSERT/BREAK MENU
Sodas= $.75 each
Bottled Water= $.75 each
Punch= $.75 each
Coffee= $.75 each
Assorted Chips= $.75 each
Fresh Fruit= $2.00 per person

Cookies $1.00
Brownies $1.50
 Banana Nut Cake, Coconut Cake, Chocolate Cake, = $2.00

Mini Dessert Bars-Lemon Squares, Gourmet Brownies, Cookies, Pecan Clusters &
Raspberry Tangoes= $2.75

Gourmet Cakes-Raspberry Dream, Black Forrest, German Chocolate, Double Chocolate,

Cheesecake, Lemon Chiffon, Carrot Cake, Hazelnut Cake= $2.75

Specialty Desserts- Chocolate Crocantini, White Chocolate Crocantini Sacher Torte,

Strawberry Shortcake, Chocolate Mousse, White Chocolate Mousse, Cappuccino Cake, Key
Lime Pie, Apple Tart, Italian Cheese Cake, Florida Cream and Fruit Cake, Amaretto Cake,
Mocha Pecan Cake, Saint Honore Torte, Copa Grand Mariner Cake, Tiramisu, Cappuccino
Cake, Strawberry and Grand Mariner Cake, Double Fudge Cake= $4.25

Delivery Charge: $15 to $40 based on location.

Minimums: 10 people in the Downtown Fort Worth area
20 people in Fort Worth and HEB areas
20 people in Fort Worth, HEB, Arlington, Crowley,
Joshua, Burleson, Irving,
30 plus to Dallas, Lewisville, Plano, Waxahachie,
Midlothian, Weatherford

NOTICE: 24 hours prior to the event please call the office at: 817-731-2547, Cell 817-706-
1842, FAX 817-731-1247 or email your orders to gardensrestaurant@hotmail.com. Please
include your menu choice, name, and address. Also include the name of the location, address,
phone number, delivery date and time