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INTRODUCTION
An event can be described as gathering of people for a specific purpose. Events can be taken
for a variety of reasons and can be of various forms. Depending on what type of event is
going to happen, there is need for different levels of preparations and activity planning by the
event organizer. There are so many types of events and the events can be on a small scale or a
large one. Different type of events include like, weddings, award ceremonies, festivals
,corporate meetings, seminars and workshops, product launch, trade exhibitions etc.in the
same way, event management is a route of outsourcing the occasions which are either,
social ,business or the combination of two. Events can be so diverse from political rallies to
weddings. For any kind of social occasion or business, an event management team is the
main source to organize it. Therefore, event management is the proper application of project
management to the development and creation of conference, vets and festivals. To plan,
organise and run an event it requires time to investigate, research and plan. Event planning
needs methods for investigation and research, and requires variety of skills. These skills
include such diverse trades and professionals as project management, sign writing,
accounting and personnel management. The amount of time it will need depends on event
type, theme, objective, location, size and attractions, skills and experience. Event manger is
the main person behind in organizing an event. For even the smallest of events, the event
manager should undertake a formal planning stage, including a risk assessment. So event
management is a systematic way to make settings and execute properly conferences, events
and festivals. Event management involves, identify the target audience, making a concept,
plan the logistics as well as coordinate and then execute modalities of the particular event.
There are several companies who organize and host events starting from small scale such as
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weddings and private parties to large scale events like film festivals, international
conferences, Asian games etc. There is a proper planning for an event which may include,
organizing of event planning team, planning ,risk assessment, risk assessment, develop and
review plans, simulation training of plan execution, responding to the event, managing plan
concerns,scheduling,budgeting,financing,marketing,spaceallocation,designing,layout,workers
opportunity for everyone with a passion for the planning and organizing of events, such as
concerts, conventions, parties, weddings, and other gatherings. According to Ramsborg, G.C.;
B Miller (2008). Event management is the application of project management to the creation
and development of large scale events such as festivals, conferences, ceremonies, formal
parties, concerts, or conventions. It involves studying the brand, identifying the target
audience, devising the event concept, planning the logistics and coordinating the technical
aspects before actually launching the event. The process of planning and co-ordinating the
event is usually referred to as event planning and can include budgeting, scheduling, site
selection, acquiring necessary permits, coordinating transportation and parking, arranging for
speakers or entertainers, arranging decor, event security, catering and emergency plans. The
events industry now includes events of all sizes from the Olympics down to business
breakfast meetings. Many industries, charitable organizations, and interest groups hold events
strategic marketing and communication tools by companies of all sizes. From product
communicate with clients and potential clients. A number of elements such as music, live
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entertainment or even the particular venue may be used to influence the tone and atmosphere
of an event. Chen, J., Sloan, P., and Legrand, W. (2009) said Event managers may also use
news media to target their audience, hoping to generate media coverage which will reach
thousands or millions of people. They can also invite their audience to their events and reach
them at the actual event. According to Holleran, J. (2005). Sustainable event management
(also known as event greening) is the process used to produce an event with particular
management incorporates socially and environmentally responsible decision making into the
planning, organization and implementation of, and participation in, an event. It involves
including sustainable development principles and practices in all levels of event organization,
and aims to ensure that an event is hosted responsibly. It represents the total package of
should start at the inception of the project, and should involve all the key role players, such as
The hospitality industry is changing at a rapid rate due to technological advancements that
resources to sustain our environment. Leisure professionals will need to exceed guest
expectations from a growing clientele and accommodate their ever-changing needs to stay
relevant. Future leaders must be able to analyze and identify current trends to understand
uphold integrity within the industry In the past several years, Nigerian have experienced
In this climate, any organization that runs events should be prepared for anything that could
happen to protect its exhibitors, speakers, attendees, employees, and, to the greatest degree
possible, the continuity of its events. Inherent in this is the impact on the organization’s
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reputation. It’s entirely possible that one ruined or badly handled event might mean years of
rebuilding reputation and attendance. The likelihood is that the event planner or manager is
the person most likely to have to deal with any disruption to an event. This paper is aimed at
helping those individuals prepare themselves to deal with the threats and hazards that might
befall a conference or exposition and to prevent or, at the very least, minimize the impact of a
disaster.
It will present in a precise manner, the importance of event management as regard to human
security and terrorist and how to manage events in a safe guide manner and atmosphere. To
event managers and potential managers, the findings of the research, suggestion and
recommendations based on the findings will be a good guide for future management of
resources, allocation, security threats and challenges facing the industry. The research report
will also serve as a reference material to students of hospitality industry and tourism
Before you begin any kind of planning or assessment, it is important to determine risk to
decide on what potential disruptions to concentrate what are usually limited resources. It’s
not possible to be prepared for every possible disruption; you have to concentrate on what is
most likely to occur. This universally accepted risk management equation will help with this
effort: Risk = Probability + Consequence Probability, quite logically, refers to the likelihood
of something happening, while consequence refers to its impact. For example, the probability
of a meteorite hitting your event facility is likely quite small, although the consequences from
such an event would be huge. The risks on which you want to concentrate are those in which
both the likelihood of occurrence and the potential consequences are in the medium to high
range. Keep this in mind as you go through the emergency management process. Most of all,
keep things in perspective. Any consequence that involves potential critical injury or loss of
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life must take precedence over less critical outcomes. It’s important, therefore, to prioritize
The main focal point and idea of this research work is centered on the challenges of event
management as a trends in hospitality industry. Other objective the research will cover in this
work are: To ascertain the challenges faced by event management in Nigeria hospitality
industries. To investigate on how this challenges affect the hospitality industry and its growth
within the economy. To highlight all the possible means by which the challenges faced
terrorism as it is one of the challenges of event management in our country Nigeria to the
hospitality industries.
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CHAPTER TWO
LITERATURE REVIEW
Where does the event planning process begin? The answer to this question depends on
whether the event is being conducted for the first time or if it is a preexisting event. In the
case of a new event, the event manager may be required to first work through the broad
concept of the event with key stakeholders and then undertake a feasibility study. If this study
shows that the event is likely to meet certain key criteria (such as profitability), they would
then move to develop a plan for its creation and delivery. In instances where an event is pre-
existing and open to the bidding process (for example, a conference or sporting event), an
worthwhile making a bid or proposal. If the answer is 'yes', a more detailed feasibility study
might be conducted to identify such things as the costs and benefits associated with hosting it
before preparing a formal bid. If a bid or proposal is prepared and it is successful, then
detailed event planning would commence. The process associated with event planning in the
context of new events and those attracted through the bidding process. It should also be noted
that event managers often find themselves in situations in which they are planning for
recurring events such as annual festivals or exhibitions. In this situation, the steps are not all
relevant. In such instances, the event manager begins with an appraisal of the current
situation faced by the event and also its previous plans. This process is likely to result in
objectives and/or strategies, and the development of revised/new plans in areas such as
marketing, human resources and finance. Also, on occasions, such reviews may result in
major changes to the existing strategy and /or form of the event. Indeed, event managers need
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to keep in mind, as points out, the planning process tends to encourage incremental change,
The study will be significant in various ways to various sector, as will be seen below; It will
present in a precise manner, the importance of event management as regard to human security
and terrorist and how to manage events in a safe guide manner and atmosphere. To event
managers and potential managers, the findings of the research, suggestion and
recommendations based on the findings will be a good guide for future management of
resources, allocation, security threats and challenges facing the industry. The research report
will also serve as a reference material to students of hospitality industry and tourism
management, especially those with a bias in event management. The research will also be
beneficial to the researcher. This is because the study will expose the researcher to so many
related areas in the course of carrying out his research. This will enhance the researcher’s
intended to unveil those factors that are responsible for the challenges within the industry in
event management and planning while also highlighting the control mechanisms required for
a successful event management.
Event management research works have covered the essential elements of establishing who,
what, when, where, why, and how from the journalism perspective. Event management
considers these working fundamentals as essential event elements (Silvers, 2004; Turner,
2006; Wolf & Wolf, 2005). Wolf and Wolf further stated that the “5 ‘w’s” and the how must
be considered from the point of conceptualization, throughout the event, to its conclusion.
Though as much as twenty of the event organisers identified event management as very
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important and critical towards the planning and execution of a successful event, it was
unfortunate that only a few of them had some idea of the essential events management
elements needed.
However, some of the departmental managers were quick to add that in planning an event
within their various hotels they took into account the number of people attending the event;
the name of the organization and areas of expertise; the date of the event; the materials and
other things needed for the event; the time of the event and the type of guests attending the
event. The time, type, the number of people attending the event as well as the type of guests
determined the arrangement to be put in place, for instance the type of drinks, food and even
decorations to be used. These elements identified by the respondents were not different from
the nine events management elements identified by Kilkenny (2006), who identified the
vision for the event as the main reason and focus for having an event. The second element
identified was the goal and objectives, which all events must have in order to be successful.
Larger and long-lasting events might have multiple goals and objectives, which all needed to
be discussed, defined, set and confirmed. The third was site selection, as location is an
essential element of an event’s success whether it ranges from an intimate venue to an arena.
The fourth element is promotion: The message about the event must be well disseminated
required for a week-long convention with numerous workshops, special events, outside
excursions, banquets and required registration information. The fifth element in event
planning is the information about participants or attendees: Without them, there would be no
event. They may be invited guests, paying participants or individuals required to attend the
event. The sixth element is the agenda for the event: A detailed outline with times of all
activities is required. It logs what is happening from hours before the participants’ arrival to
the follow-up when the event is complete. There are two types of agenda: one for the
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participants and one for the people who work behind the scenes of the event. The seventh
element is food and beverages to be consumed. Essential for every event’s success is the
appropriateness and quality of the food and beverages whether it is water and mints for a
short seminar or a sit-down dinner for a number of guests. The eighth important element is
transportation. The requirements can range from transporting 800 people to and from 10
hotels to the meeting site, or simply getting the planner to the event. It may involve travel
needs for entertainment, speakers, and VIPs along with airfare and rental cars. Finally, each
event has its own requirements for staffing; from volunteers, caterers, musicians, florist,
It is also added that in their quest to provide a successful programme they sometimes faced
some challenges. First, they sometimes received poor communication from their clients with
regard to the timing, types and number of guests, time of arrival and departure and the menu.
This sometimes made it quite difficult for them to undertake effective planning. Secondly,
there were issues of poor internet connectivity in this part of the world, which greatly affected
the satisfaction levels especially of international clients, who sometimes needed Wi-Fi
planning includes budgeting, establishing timelines, selecting and reserving the event sites,
for activities, selecting speakers and keynotes, arranging for equipment and facilities,
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Event Planning consists of coordinating every detail of meetings and conventions, from the
speakers and meeting location to arranging for printed materials and audio-visual equipment.
Event planning begins with determining the objective that the sponsoring organization wants
to achieve. Planners choose speakers, entertainment, and content, and arrange the program to
present the organization's information in the most effective way. Meeting planners are
responsible for selecting meeting sites, prospective attendees and how to get them to the
meeting.
An optimist’s view
Event planning is the energizing art of choreographing people and activities in order to create
a show that creates memories of a lifetime. Designing and producing an event, whether it‘s a
meeting, corporate event, fund-raiser, tradeshow or any other event, is in many ways
comparable to directing a live stage performance. An added bonus, for those who love to
travel, it provides an amazing opportunity to travel to luxurious hotels, interesting new places
and meet speakers and attendees from around the world. All of this, while enjoying a high
A pessimist’s opinion
Event Planning is the stressful work of planning meetings or events, and can be a very
demanding career choice. Planners must multi-task on several things at one time, face
numerous deadlines, and orchestrate the activities of many diverse groups of people. Meeting
planners may need to travel extensively to attend meetings and to visit prospective meeting
sites. Work hours can be long and irregular, and working more than 40 hours per week is
fairly common, especially during the time leading up to an event and wrapping up after the
event. Finally, be prepared for some physical activity - long hours of standing and walking,
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CHAPTER THREE
3.1 Conclusion
meetings and training workshops, as well as birthdays and other parties. Organisation of these
events implied that the role of the hospitality industry, is gradually changing from the known
these events, three departments; i.e. in house and external clients, conference and banqueting
department and the food and beverage department played very crucial roles. These
departments ensured that customer satisfaction was always on top of their priority list.
Secondly, it was also evident from the study that though both hospitality facilities undertake
event planning, the knowledge of some officers in charge of event planning and management
was quite deficient in the application of essential event management techniques. However, all
the event managers indicated that they took into consideration the number of people attending
the event, the type of organization requesting to organize the event, the date as well as the
types and background of guests expected, into consideration when planning any event.
Finally, the study also revealed that the participants of such events had expectations which
were either met or not. These expectations included early delivery of invitations, effective
communication on the time, date and venue and also the amount and types of food, drinks
and a good source of entertainment available at these events. If their expectations were met,
then it implies that they will have good word-of-mouth advertisement about the hotel to their
3.2 Recommendation
First, in organizing events by the hospitality industries, the managers of these facilities are
sometimes faced with challenges such as ineffective communication about the number of
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expected participants, their backgrounds and expectations, thereby making planning at times
difficult. Secondly, though the event organisers were mostly professionals in their respective
fields, they sometimes lacked certain basic techniques of event planning, which needed to be
addressed. Finally, the general public had some expectations about the events planned by the
hospitality industries, which were sometimes not met due to late invitations and inadequate
It was concluded that: first, hospitality facilities must have well-trained event managers, who
will take charge of events organisation and execution, professionally. Next, there should be
proper supervision and in service training for management and staff of the various
departments within the hospitality industries that are concerned with planning and organizing
events. The in-service training to be given management and staff of the hospitality industries
should include training on the application of event management essential techniques. This
will ensure that the expectations of both the guests and clients of events are met.
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Bonnemaison, S. (1990). ‘City politics and cyclical events’, Design Quarterly, 147, 24-32.
Burns, J., Hatch, J. & Mules, T. (Eds.). (1986). The Adelaide Grand Prix: The Impact of a
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