Sei sulla pagina 1di 27

MICROBIOLOGY OF WATER AND WASTE WATER MANAGEMENT

Microbial Communities in Natural Water


The three biological organisms present in wastewater are bacteria, viruses, and parasites. Sewage
consists of vast quantities of bacteria, most of which are harmless to man. However, pathogenic (disease-
causing) organisms such as typhoid, dysentery, and other intestinal disorders may be present in
wastewater. Bacteria are the most widely distributed life forms. Pathogenic bacteria range in length from
approximately 0.4 to 14 mm (a mm or “micrometer” equals one one-thousandth of a millimeter) and 0.2 to
1.2 mm in width. Key bacterial pathogens responsible for waterborne disease include Legionella,
Salmonella typhi, Shigella, and Vibrio cholerae. Viruses are inactive when outside of a living host cell.
Viruses linked to waterborne disease have protein coats that provide protection from environmental
hazards and range in size from 0.02 to 0.09 mm. Unlike bacteria and protozoa, they contain only one type
of nucleic acid (RNA or DNA). Key pathogens include hepatitis A. Protozoa, common in bodies of water,
are much larger than bacteria and viruses. To survive harsh environmental conditions, some species can
secrete a protective covering and form a resting stage called a “cyst.” Encystment can protect protozoa
from drinking water disinfection efforts and facilitate the spread of disease. Key protozoa being studied as
agents of waterborne disease include Giardia and Cryptosporidium.
Fecal pollution of water
Fecal pollution of water from a health point of view is the contamination of water with disease-
causing organisms (pathogens) that may inhabit the gastrointestinal tract of mammals, but with particular
attention to human fecal sources as the most relevant source of human illnesses globally. Ingestion of
water contaminated with feces is responsible for a variety of diseases important to humans via what is
known as the fecal-oral route of transmission. Food, air, soil, and all types of surfaces can also be
important in the transmission of fecal pathogens, and thereby implicated in disease outbreaks. Most fecal
microorganisms, however, are not pathogenic. Indeed, some are considered beneficial to the host as they
can out compete pathogens for space and nutrients, complement the biochemical potential of the host’s
gastrointestinal tract, and help in the development of the host immune system. Nonetheless, animal feces
can also carry a number of important frank and opportunistic pathogens, capable of inflicting debilitating
illnesses and, in some cases, death.
Indicators of Feacal Pollution
Traditionally, indicator micro-organisms have been used to suggest the presence of pathogens.
Today, however, we understand a many reasons for indicator presence and pathogen absence, or vice
versa. In short, there is no direct correlation between numbers of any indicator and enteric pathogens. To
eliminate the vagueness in the term ‘microbial indicator’, the following three groups are now recognized.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 1


1. Process indicator: A group of organisms that demonstrates the efficacy of a process.
2. Faecal indicator: A group of organisms that indicates the presence of faecal contamination.
Ex: E. coli.
3. Index and model organisms: A group/or species indicative of human pathogen.
Feacal Coliforms as index of water Pollution
The use of bacteria as indicators of the sanitary quality of water probably dates back to 1880 when Von
Fritsch described Klebsiella pneumoniae and K. rhinoscleromatis as micro-organisms characteristically
found in human faeces. In 1891, the Franklands came up with the concept that organisms characteristic of
sewage must be identified to provide evidence of potentially dangerous pollution. By 1893, the ‘Wurtz
method’ of enumerating B. coli by direct plating of water samples on litmus lactose agar was being used
by sanitary bacteriologists, using the concept of acid from lactose as a diagnostic feature. This was
followed by gas production, with the introduction of the Durham tube (Durham 1893). The concept of
‘coliform’ bacteria, those bacteria resembling B. coli, was in use in Britain in 1901. The colony count for
bacteria in water, however, was not formally introduced until 1934. Therefore, the sanitary significance of
finding various coliforms along with streptococci and C. perfringens was recognised by bacteriologists by
the start of the twentieth century. It was not until 1905, however, that Mac Conkey (1905) described his
now famous Mac Conkey’s broth, which was diagnostic for lactose-fermenting bacteria tolerant of bile
salts. Nonetheless, coli-forms were still considered to be a heterogeneous group of organisms, many of
which were not of faecal origin.
It is almost impossible to isolate from water the organisms responsible for water-borne diseases.
Few organisms are present and they do not multiply in water. The only safe method to prevent waterborne
disease is to condemn fecally polluted water as being unfit for human use, as it may contain harmful
organisms. Fecal pollution can be determined by examination of water for colon bacilli (E.coli). E.coli is
abundant in feces and not found outside intestinal tract in nature. The E.coli in water indicates the presence
of pathogenic microorganisms in water, which may be responsible for a number of water-borne diseases.
Hence, E.coli is known as indicator organism. Water also contains bacteria that resemble E.coli but may or
may not be of fecal origin. These bacteria also ferment lactose with formation of gas like E.coli. The other
indicator organisms are Streptococcus faecalis Streptococcus faecium, Streptococcus bovis, Streptococcus
equinus etc., and Clostridium perfringenes.
Significance of Feacal Coliforms
The group of coliform bacteria as an indicator of other pathogenic micro-organisms, specifically
organisms of faecal origin, has had much emphasis in all countries. This is due primarily to the fact that
the coliform bacteria groups meets many of the criteria for a suitable indicator organism, and are thus a
sensitive indicator of faecal pollution:

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 2


• They are abundant in faeces
• They are generally found only in polluted waters,
• They are easily detected by simple laboratory tests,
• Can be detected in low concentrations in water
• The number of indicator bacteria seems to be correlated with the extent of contamination.
It is important to remember, however, that not all coliforms originate from human faeces as they
can originate from other mammalian species or from other environmental sources (e.g., bird droppings).
When coliforms are discharged to the aquatic environment they will tend to die at a rate which depends,
amongst other things, on the temperature and turbidity of the water and the depth to which solar radiation
penetrates. Therefore, it is not safe to conclude that the lack of coliforms in a water means that it has not
been subject to faecal pollution. It is necessary to be familiar with a number of terms are as follows:
Total coliforms: The Total coliform group comprises several distinct types (genera) of bacteria. These
bacteria have been isolated from the faeces of humans and other warm-blooded animals, as well as
contaminated and non-contaminated soils. This group of bacteria is widely used as a measure of health
hazard from faecal contamination. The total coliform group comprises the aerobic and facultative, gram
negative, nonspore-forming, rod shaped bacteria that ferment lactose with gas formation within 48 hours at
35 °C.
Faecal coliforms: The Faecal coliform group of bacteria are indicative of faeces of humans and other
warm blooded animals. The specific bacterium Escherichia coli is part of this group. The test for faecal
coliform is at an elevated temperature, 44.5°C, where growth of other non-faecal bacteria is suppressed.
However, some non-faecal bacteria may be also be identified in the faecal coliform test, though a small
percentage (<5%).
Faecal streptococci: This group of bacteria includes several species or varieties of streptococci and the
normal habitat of these bacteria is the intestines of humans and animals. Examples include Streptococci
faecalis which represents bacteria of humans and Streptococci bovis and Streptococci equinus which
represent bacteria that are indicators of cattle and horses.
Thermotolerant coliforms: This is a more precise definition of coliforms which are determined by the test
for faecal coliforms. In practise not all such coliforms are faecal in origin although most (> 95%) are.
Escherichia coli (E. coli) This bacterium is a particular member of the faecal coliform group of bacteria;
this organism in water indicates the presence of faecal contamination. E. coli reside in human intestinal
tracts. They are excreted in large numbers in faeces, averaging about 50 million per gram. Untreated
domestic wastewater generally contains 5 to 10 million coliforms per 100 ml.
Pathogenic bacteria and viruses causing enteric diseases in humans originate from faecal
discharges of diseased persons. Consequently, water containing coliform bacteria is identified as

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 3


potentially dangerous. Coliform bacteria are, therefore, considered as an indicator of bacteriological
quality of water for the following reasons:
• Coliform bacteria far outnumbers the pathogenic micro-organisms,
• They do not multiply in natural waters,
• The die-off rate of pathogenic bacteria is greater than the death rate of coliforms
• Test for coliform bacteria is relatively simple and can be performed in water quality laboratories
The bacterium E.coli is exclusively of faecal origin. Some coliform bacteria are normal inhabitants
of soil and water. In testing for conforms, therefore, tests may be run in conjunction to verify their faecal
origin. However, unconfirmed testing, indeed, would provide a factor of safety. The degree to which
indicator organisms represent the presence of individual pathogens (such as Salmonella) has been the
subject of continuing investigation. There does seem to be a genera correlation between the concentration
of Faecal coliform bacteria and the occurrence of Salmonella. When faecal coliform numbers are about
1000 per 100 ml, Salmonella occurrence is about 95 % Relationships between total coliform and individual
pathogens is not so quantitative. Thus the test of total coliform is not so effective for an indicator. The total
coliform test is complicated by the presence of non-faecal bacteria. As a general rule, faecal coliform
levels are about 20% of total coliform concentrations, although a wide spread exists.

BACTERIOLOGICAL EXAMINATION OF WATER


The test for coliform bacteria is usually conducted using a liquid culture. Enumeration employing solid
culture media is not commonly done in India. The liquid culture ‘multiple tube technique’ consists of
mainly 2 stages (third test is optional). These are 1. Presumptive test 2. Confirmed test 3.Completed test
(Optional)
1. Presumptive test
The first step in water examinations is known as the presumptive test. The presumptive test is based on gas
production during fermentation of lauryl tryptose broth which contains beef extract, peptone and lactose
within 48 hour of incubation at 35°C. The confirmed test is used to accept or reject the presence of
coliforms in a positive presumptive test. A small inoculum from a positive lactose broth is transferred to a
tube containing brilliant green lactose bile broth. The green dye and bile salts in this broth inhibit non-
coliform growth. The presence of coliform is confirmed by growth and gas production within 48 hour at
35°C. The Most Probable Number (MPN) of coliform can then be calculated from the number of
confirmed tubes.
False Positive Presumptive Tests: A positive, presumptive test does not necessarily mean that members of
the colon group are present. In most cases it is true, but there are exceptions. False, positive, presumptive
tests are caused by (1) the presence of other organisms capable of fermenting lactose with the production

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 4


of acid and gas and (2) bacterial associations or synergism. The organisms most frequently responsible for
false presumptive test include Clostridium perfringens (welchii), Bacillus aerosporus, Streptococcus
faecalis, members of the Friedliinder group (Klebsiella), Pseudomonas aeruginosa, False, presumptive
tests are also caused by S. faecalis, C. perfringens, organisms of the genus Proteus, and B. coli
anaerogenes. Flase positive, presumptive tests are frequently caused by a type of bacterial association
known as synergism. Bacterial synergism may be defined as the joint action of two organisms on a
carbohydrate resulting in the production of gas that is not formed by either organism when grown
separately.
2. Confirmed Test
In order to be certain that gas-production is due to coliforms a confirmed test must be performed. Two
procedures are normally employed. In one method a drop of culture from a positive lactose broth tube is
transferred to brilliant green lactose bile fermentation broth, and is incubated for 24 to 48 hours at 35°C.
The appearance of gas within 48 hrs constitutes a positive confirmed test. The dye inhibits gram positive
organisms and eliminates a false presumptive test and the synergistic reaction of gram positive and gram
negative organisms growing together. In the second method a drop of culture from the positive lactose
broth is streaked on a petriplate containing, Endo Agar, or Eosin-Methylene Blue Agar. The appearance of
nucleated colonies, with or without a metallic sheen, within 24 hours indicates a positive confirmed test.
3. Completed Test
Isolated colonies from petriplates are transferred into lactose fermentation broth and streaked on to an agar
slant. The presence of gas in the fermentation broth and the presence of gram negative non spore-forming
bacilli on the slant give evidence that coliform bacteria were present in the original water sample.
IMViC Reaction
E. coli and A. aerogenes are normally referred to as faecal and non-faecal contaminants of water,
respectively, and are the most important organisms of the coliform group. Since they closely resemble
each other in their morphological and cultural characteristics, biochemical tests, are, performed to
differentiate them. These tests are collectively designated as the IMViC reactions. The name was coined
by Parr from the first letters of the four tests, namely Indole, Methyl red, Voges Proskauer, and Citrate.
There are 16 possible combinations of positive and negative tests of these four characteristics. Most, of
these combinations have been found, but the reactions of E. coli and A. aerogenes are commonly found.
The remaining 14 types are usually designated as "intermediates". Since E. coil is more indicative of fecal
pollution than the other genera and species noted (especially A. aerogenes), it is often desirable to
determine its incidence in a coliform population. The IMViC formula is the classical method used, where I
= indole production, M = methyl red reaction, V = Voges- Proskauer reaction (production of acetoin), and
C = citrate utilization. IMViC reactions are a set of four useful reactions that are commonly employed in

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 5


the identification of members of family enterobacteriaceae. The four reactions are: Indole test, Methyl Red
test, Voges Proskauer test and Citrate utilization test. The letter “i” is only for rhyming purpose.
By this method, the two organisms noted have the following formulas:

I M V C
E.coli + + - -
A. aerogenes - - + +

PRINCIPLES OF THE IMViC REACTION


INDOLE TEST: Principle: Some bacteria can produce indole from amino acid tryptophan using the
enzyme typtophanase. Production of indole is detected using Ehrlich’s reagent or Kovac’s reagent. Indole
reacts with the aldehyde in the reagent to give a red color. An alcoholic layer concentrates the red color as
a ring at the top.

Procedure: Bacterium to be tested is inoculated in peptone water, which


contains amino acid tryptophan and incubated overnight at 37oC. Following
incubation few drops of Kovac’s reagent are added. Kovac’s reagent consists of
para-dimethyl aminobenzaldehyde, isoamyl alcohol and con. HCl. Ehrlich’s
reagent is more sensitive in detecting indole production in anerobes and non-
fermenters. Formation of a red or pink coloured ring at the top is taken as
positive. Example: Escherichia coli: Positive; Klebsiella pneumoniae: Negative

METHYL RED (MR) TEST:


Principle: This is to detect the ability of an organism to produce and maintain stable acid end products
from glucose fermentation. Some bacteria produce large amounts of acids from glucose fermentation that
they overcome the buffering action of the system. Methyl Red is a pH indicator, which remains red in
color at a pH of 4.4 or less. Procedure: the bacterium to be tested in inoculated into glucose phosphate
broth, which contains glucose and a phosphate buffer and incubated at 37°C for 48 hours. Over the 48
hours the mixed-acid producing organism must produce sufficient acid to overcome the phosphate buffer
and remain acid. The pH of the medium is tested by the addition of 5 drops of MR reagent. Development
of red color is taken as positive. MR negative organism produces yellow color. Example: Eschericihia
coli: Positive; Klebsiella pneumoniae: Negative

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 6


VOGES PROSKAUER (VP) TEST:
Principle: While MR test is useful in detecting mixed acid producers, VP test detects butylene glycol
producers. Acetyl-methyl carbinol (acetoin) is an intermediate in the production of butylene glycol. In this
test two reagents, 40% KOH and alpha-naphthol are added to test broth after incubation and exposed to
atmospheric oxygen. If acetoin is present, it is oxidized in the presence of air and KOH to diacetyl.
Diacetyl then reacts with guanidine components of peptone, in the presence of alphanaphthol to produce
red color. Role of alpha-naphthol is that of a catalyst and a color intensifier.

CITRATE UTILIZATION TEST:


Principle: This test detects the ability of an organism to utilize citrate as the sole source of carbon and
energy. Bacteria are inoculated on a medium containing sodium citrate and a pH indicator bromothymol
blue. The medium also contains inorganic ammonium salts, which is utilized as sole source of nitrogen.
Utilization of citrate involves the enzyme citritase, which breaks down citrate to oxaloacetate and acetate.
Oxaloacetate is further broken down to pyruvate and CO2. Production of Na2CO3 as well as NH3 from
utilization of sodium citrate and ammonium salt respectively results in alkaline pH. This results in change
of medium’s color from green to blue.
Procedure: Bacterial colonies are picked up from a straight wire and inoculated into slope of Simmon’s
citrate agar and incubated overnight at 37°C. If the organism has the ability to utilize citrate, the medium
changes its color from green to blue. A liquid medium (without agar) without a dye can also be used where
turbidity is observed visually after incubation, against a control. A turbid broth is indicative of bacterial
growth and hence a positive test. Examples: Escherichia coli: Negative; Klebsiella pneumoniae: Positive
Eijeckman test
Eijkman, Christian (1858-1930), Dutch physiologist. Eijkman introduced his test for coliform bacteria in a
1904 paper. This is a test for the identification of coliform bacteria from warm-blooded animals based on
the bacteria's ability to produce gas when grown in glucose media at a higher (elevated) temperature at
46°C. Eijkman's test consists of introduction of samples of water into dextrose peptone broth (DPB) and
incubation at 46°C. The test is usually complete in 16-24 hours, and in 92-75% of positive Eijkman
fermentation tests the presence of E. coli can be confirmed.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 7


Methods of Analysis
There are two basic analyses which can be performed to determine the presence of coliform bacteria.
These are the ‘multiple tube’ technique and the ‘membrane filter’ method. A comparison of the two
methods is given below.
Table Comparison of coliform analysis methods

Multiple Tube Method (MPN)


As referred to above, the multiple tube technique is applicable to many different water samples including
those obtained from potable, fresh, brackish and salt waters. The test can also be used for the estimation of
coliform bacteria in muds, sediments and sludges. The method, which has been successfully used in many
countries for the analysis of drinking and other waters, reports coliform results in terms of the ‘most
probable number’ (MPN) of organisms. That is, the test gives the most likely number of coliform
bacteria rather than the actual number. The basis of the test is that multiple tubes of culture medium are
inoculated with various dilutions of a water sample and incubated at a constant temperature for a given
period of time. If coliforms are present in a tube this is detected by growth within the tube and the
production of gas. Any gas produced is collected in an inverted gas collection tube placed within a larger
test tube containing the culture medium. The result of the analysis, in terms of the most probable number
of coliforms, depends upon the number of tubes which show a positive reaction.
Typically, the MPN value is determined from the number of positive tests in a series of 5
replicates made from 3 different dilutions or inoculation amounts (15 samples altogether). For example,
sample inoculation amounts may be 10, 1 and 0.1 ml per test tube. The test method can be described as
follows:
For drinking water: High numbers of coliform bacteria are not expected, so there is no need to make
dilutions. Transfer a 10 ml sample into each of 10 test tubes containing a lactose culture medium and an
inverted gas collection tube. MPN results can be read from Mac Cradey’sTable.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 8


Fig: Multiple tube method after a series of dilution
For the combination of positive tubes not appearing in Mac Gradey’s Table, or in case the table is not
available, the following formula is used:
MPN/100 mL = no. of positive tubes x 100
mL sample in negative tubes x mL sample in all tubes
Membrane filter technique (MF):
In this technique, a thin membrane filter-disc is used. The filter-disc consists of cellulose derivatives and
can retain on its surface all bacteria from the water sample. The water is filtered through filter-disc and the
disc is then transferred with a sterile forceps on to a thin absorbent pad that has previously been saturated
with the appropriate medium (generally Endo-broth medium) and accommodated within a Petri dish. The
Petri dish containing absorbent pad and filter-disc is incubated at 37°C for 18-24 hours. The medium
diffuses through the pores of the filter-disc and provides nutrient to the bacteria. After the incubation is
over, pone can see colonies developing upon the filter-disc. The characteristic colonies of different bacteria
could now be studied to determine water potability.

Fig: 1 Fig: 2 Fig: 3 Fig: 4 Fig: 5

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 9


Fig: 6 Fig: 7

1. Forceps are flamed and the membrane is removed from the sterile package.
2. Appropriate nutrient or culture medium and dispensed into a sterile Petri dish, evenly saturating the absorbent
pad.
3. The pouring lip of the sample container is flamed and the sample poured into the funnel. The vacuum is turned on
and sample allowed to draw completely through the filter.
4. Funnel is rinsed with sterile buffered water and vacuum turned on and liquid allowed to draw completely through
the filter.
5. The forceps are flamed and the membrane filter removed from the funnel.
6. The membrane filter is placed into the prepared Petri dish and plate is incubated at the proper temperature for the
appropriate time period.
7. Colonies are observed and counted.

WATER POLLUTION
Tests for total coliform and fecal coliform nonpathogenic bacteria are used to indicate the presence of
pathogenic bacteria. Because it is easier to test for coliforms, fecal coliform testing has been accepted as
the best indicator of fecal contamination. Fecal coliform counts of 100 million per 100 milliliters may be
found in raw domestic sewage. Detectable health effects have been found at levels of 2,300 to 2,400 total
coliforms per 100 milliliters in recreational waters. Disinfection, usually chlorination, is generally used to
reduce these pathogens. Breakdown or malfunctions of chlorination equipment will probably result in
excessive discharge of pathogenic organisms and can seriously affect public health. Bacteria can also be
classified according to their dissolved oxygen requirement. Aerobic bacteria are bacteria that require
dissolved oxygen to live. Anaerobic bacteria cannot live if dissolved oxygen is present. Facultative
bacteria can live with or without dissolved oxygen. Wastewater often contains viruses that may produce
diseases. Outbreaks of infectious hepatitis have been traced through water systems because of wastewater
entering the supply. Sedimentation, filtration, and disinfection, if used efficiently usually provide
acceptable virus removal. There are also many species of parasites carried by wastewater. The life cycle
of each is peculiar to the given parasite. Some are dangerous to man and livestock, particularly during
certain stages of the life cycle. Amoebic dysentery is a common disease caused by amoebic parasites.
Chlorination, chemical precipitation, sedimentation, or sand filtration is used to ensure protection against
parasites.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 10


LIST OF HUMAN WATER BORNE DISEASES
The microbial composition of sewage varies depending upon the source of wastewater. This also causes
variation in the microbial flora of sewage. Almost all groups of microorganisms, algae, fungi, protozoa,
bacteria and viruses are present. Raw sewage may contain millions of bacteria per ml. The bacterial group
comprises mainly the soil borne organisms, intestinal origin and coliforms. During treatment process the
microbial flora may be dominated by the corresponding physiological groups. A detailed list of sources of
microorganisms in water and waterborne diseases is given below.
Table: Sources of Bacteria and diseases transmitted

Disease and Sources of Agent


Microbial Agent General Symptoms
Transmission in Water Supply

Dry mouth, blurred


Bacteria can enter a wound and/or double vision,
from contaminated water difficulty swallowing,
sources. Can enter the muscle weakness,
Botulism Clostridium botulinum gastrointestinal tract by difficulty breathing,
consuming contaminated slurred speech, vomiting
drinking water or (more and sometimes diarrhea.
commonly) food Death is usually caused
by respiratory failure.

Produces dysentery like


Most commonly
Drinking water contaminated symptoms along with a
Campylobacteriosis caused by
with feces high fever. Usually lasts
Campylobacter jejuni
2-10 days.

In severe forms it is
known to be one of the
most rapidly fatal
illnesses known.
Spread by the
Drinking water contaminated Symptoms include very
Cholera bacterium Vibrio
with the bacterium watery diarrhea, nausea,
cholerae
cramps, nosebleed, rapid
pulse, vomiting, and
hypovolemic shock (in
severe cases), at which

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 11


point death can occur in
12-18 hours.

Mostly diarrhea. Can


cause death in immuno
Certain strains of compromised
Water contaminated with the
E. coli Infection Escherichia coli individuals, the very
bacteria
(commonly E. coli) young, and the elderly
due to dehydration from
prolonged illness.

Caused by a number of
species in the genera Frequent passage of feces
Shigella and Water contaminated with the with blood and/or mucus
Dysentery
Salmonella with the bacterium and in some cases
most common being vomiting of blood.
Shigella dysenteriae

Drinking water contaminated


Caused by many Symptoms include
with the bacteria. More
Salmonellosis bacteria of genus diarrhea, fever, vomiting,
common as a food borne
Salmonella and abdominal cramps
illness.

Characterized by
sustained fever up to
40ºC (104ºF), profuse
sweating, diarrhea, less
commonly a rash may
Ingestion of water
occur. Symptoms
Typhoid fever Salmonella typhi contaminated with feces of an
progress to delirium and
infected person
the spleen and liver
enlarge if untreated. In
this case it can last up to
four weeks and cause
death.

Vibrio Illness Vibrio vulnificus, Can enter wounds from Symptoms include

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 12


Vibrio alginolyticus, contaminated water. Also got explosive, watery
and Vibrio by drinking contaminated diarrhea, nausea,
parahaemolyticus water or eating undercooked vomiting, abdominal
oysters. cramps, and occasionally
fever.

Sources of Viruses and diseases transmitted

Sources of
Disease and
Microbial Agent Agent in General Symptoms
Transmission
Water Supply

Astrovirus,
Calicivirus, Manifests itself
Symptoms include diarrhea, nausea, vomiting,
Gastroenteritis Enteric in improperly
fever, malaise, and abdominal pain
Adenovirus, and treated water
Parvovirus

SARS (Severe Manifests itself Symptoms include fever, myalgia, lethargy,


Acute Respiratory Coronavirus in improperly gastrointestinal symptoms, cough, and sore
Syndrome) treated water throat

Symptoms are only acute (no chronic stage to


Can manifest
Hepatitis A virus the virus) and include Fatigue, fever, abdominal
Hepatitis A itself in water
(HAV) pain, nausea, diarrhea, weight loss, itching,
(and food)
jaundice and depression.

90-95% of patients show no symptoms, 4-8%


Enters water have minor symptoms (comparatively) with
through the delirium, headache, fever, and occasional
Poliomyelitis
Poliovirus feces of seizures, and spastic paralysis, 1% have
(Polio)
infected symptoms of non-paralytic aseptic meningitis.
individuals The rest have serious symptoms resulting in
paralysis or death

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 13


WATER POLLUTANTS
Pollutants can originate from either a point source or a dispersed source. A point source is a channel, pipe,
or any other confined source such as a pipe discharging wastewater treatment plant effluent or untreated
wastewater into a stream. A dispersed source is an unconfined area from which pollutants enter a body of
water. For example, surface runoff from agricultural and urban areas carrying such pollutants as silt,
fertilizers, animal wastes, pesticides, and oil drips do not enter at one particular point. These materials can
enter a body of water as it flows through the area. Also, acidic runoff from mining areas is a dispersed
pollutant. Water pollutants from both point and dispersed sources can be classified into groups of
materials, based mainly on their environmental or health effects. The following list indicates common
types of pollutants of concern:
1. Pathogenic organisms
2. Oxygen-demanding materials
3. Plant nutrients
4. Suspended solids and sediments
5. Toxic chemicals and metals
6. Radioactive substances
7. Oil
8. Thermal (heat) pollution
Municipal and industrial wastewaters and runoff from farms and other open areas are sources of the first
five types of pollutants.
COMPOSITION OF MUNICIPAL WASTE WATER (SEWAGE)
When human feces and urine are diluted with flushing water or other gray water (such as from washing,
bathing, and cleansing activities), it becomes sewage, domestic wastewater, or sanitary wastewater. In
other words, from the standpoint of sources of generation, sewage or domestic wastewater may be defined
as a combination of the liquid- or water-carried wastes from residences, institutions, and commercial and
industrial establishments, together with such groundwater, surface water, and stormwater as may be
present. Sewage can be classified into two types.
• Domestic sewage or domestic wastewater: human excrement, waterborne human excretion, or
watercarried wastes from liquid or nonliquid culinary purposes, washing, cleansing, laundering, food
processing, or ice production;
• Municipal sewage or municipal wastewater: municipal liquid waste originating primarily from
residences, but may include contributions from Commercial, institutional, and industrial sources; and
Inflow and infiltration.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 14


Sewage Composition and Contaminants
Body wastes, food waste, paper, rags,
and biological cells form the bulk of
suspended solids in sewage. Even inert
materials such as soil particles become
fouled by adsorbing organics to their
surfaces. Although suspended solids
are biodegradable by hydrolysis,
biodegradable material in sewage is
usually considered soluble organics.
Soluble organics in sewage are
composed chiefly of proteins (40–
60%), carbohydrate (25–50%), and
lipids (approximately 10%). Proteins
are chiefly amino acids; carbohydrates
are compounds such as sugars,
starches, and cellulose. Lipids include
fats, oil, and grease. All of these
materials contain carbon that can be
converted to carbon dioxide biologically, thus exerting oxygen demand. Proteins also contain nitrogen, and
thus a nitrogenous oxygen demand is also exerted. The biochemical oxygen demand (BOD) test is
therefore used to quantify biodegradable organics. All forms of waterborne pathogens may be found in
sewage wastewater. These include bacteria, viruses, protozoa, and helminthes. These organisms are
discharged by persons who are infected with disease. A list of contaminants commonly found in sewage,
along with their sources and environmental consequences, is given in Table .

The quantity and composition of sewage vary widely from location to location depending on, for example,
food diet, socioeconomic factors, weather, and water availability. Quantitatively, constituents of sewage
may vary significantly, depending on the other kinds of wastewater and the amount of dilution from the
infiltration/inflow into the collection system. The results of analyzing a typical municipal wastewater or
sewage from a municipal collection system are given in Table . The composition of wastewater from a
given collection system may change slightly on a seasonal basis, reflecting different water uses.
Additionally, daily fluctuations in quality are also observable and correlate well with flow conditions.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 15


Generally, smaller systems with more homogenous uses produce greater fluctuations in wastewater
composition.
MUNCIPAL SEWGAE TREATMENT PROCESSES
These can be divided basically
into three stages which are as
follows.
Physical: Physical processes
were some of the earliest methods
to remove solids from
wastewater, usually by passing
wastewater through screens to
remove debris and solids. In
addition, solids that are heavier
than water will settle out from
wastewater by gravity. Particles
with entrapped air float to the top
of water and can also be
removed. These physical
processes are employed in many
modern wastewater treatment
facilities today.
Biological: In nature, bacteria
and other small organisms in
water consume organic matter in
sewage, turning it into new
bacterial cells, carbon dioxide,
and other by-products. The
bacteria normally present in
water must have oxygen to do their part in breaking down the sewage. In the 1920s, scientists observed
that these natural processes could be contained and accelerated in systems to remove organic material from
wastewater. With the addition of oxygen to wastewater, masses of microorganisms grew and rapidly
metabolized organic pollutants. Any excess microbiological growth could be removed from the wastewater
by physical processes.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 16


Chemical: Chemicals can be used to create changes in pollutants that increase the removal of these new
forms by physical processes. Simple chemicals such as alum, lime or iron salts can be added to wastewater
to cause certain pollutants, such as phosphorus, to floc or bunch together into large, heavier masses which
can be removed faster through physical processes. Over the past 30 years, the chemical industry has
developed synthetic inert chemicals know as polymers to further improve the physical separation step in
wastewater treatment. Polymers are often used at the later stages of treatment to improve the settling of
excess microbiological growth or bio-solids.
Preliminary Treatment Processes
Preliminary treatment is a physical process intended to remove large objects and grit from sewage. The
removal of these materials is necessary because they could reduce the efficiency or increase the
maintenance of downstream processes. Preliminary treatment may include the following processes:
screening, grit removal, comminution (activities such as cutting, crushing, powder metallurgy, grinding
and rasping which will reduce the particle size), and flow equalization.
Screening: Screening removes large objects that could clog or damage downstream equipment. Screens
typically consist of inclined steel bars spaced at equal intervals in a sewage channel. Common practice is
to use a mechanically cleaned bar screen that has an emergency bypass channel containing a manually
cleaned screen. Design parameters for bar screens include bar size, bar spacing, angle of inclination,
channel width, and sewage approach velocity.
Grit Removal: Grit consists of sand, gravel, and other high specific gravity material that may abrade and
wear mechanical equipment or may accumulate in treatment tanks. A common method for grit removal
involves using aerated grit chambers, in which diffused air is introduced
to the sewage along the bottom of one side of a rectangular chamber. This creates a rolling motion that
keeps the lighter organic materials in suspension but allows the heavier grit particles to settle to the bottom
of the tank, where they are removed.
Primary Treatment Processes
Sedimentation: Primary sedimentation is the oldest and most widely used process in treating sewage. It is
a physical process whose goal is to achieve solids separation. Solids removal by sedimentation is a
function of retention time and surface settling rate. The surface settling rate is defined as the volumetric
flow rate over the surface area of the clarifier in units of velocity. Particles whose settling velocity is
greater than the surface settling rate are removed from the sewage stream. However, if the detention time
is too long, the sewage turns septic, and gas bubbles formed in the sewage reduce the efficiency of the
process. A typical minimum side water depth for primary clarifiers is 10 feet. To allow for adequate
settling, a minimum distance of 10 feet should separate the inlet and the outlet. Clarifier design is typically

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 17


based on two flows, the average design flow and the peak hourly flow. The calculated size of the clarifier
is based on both flows, and the larger clarifier is selected.

Secondary Treatment Processes


Oxidation Ponds: Oxidation Ponds are also known as stabilization ponds or lagoons. They are used for
simple secondary treatment of sewage effluents. Within an oxidation pond heterotrophic bacteria degrade
organic matter in the sewage which results in production of cellular material and minerals. The production
of these supports the growth of algae in the oxidation pond. Growth of algal populations allows further
decomposition of the organic matter by producing oxygen. The production of this oxygen replenishes the
oxygen used by the heterotrophic bacteria. Typically oxidation ponds need to be less than 10 feet deep in
order to support the algal growth. In addition, the use of oxidation ponds is largely restricted to warmer
climate regions because they are strongly influenced by seasonal temperature changes. Oxidation ponds
also tend to fill, due to the settling of the bacterial and algal cells formed during the decomposition of the
sewage. Overall, oxidation ponds tend to be inefficient and require large holding capacities and long
retention times. The degradation is relatively slow and the effluents containing the oxidized products need
to be periodically removed from the ponds. An oxidation pond can be seen in the figure below.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 18


Activated Sludge Processes: Activating sludge is a biological treatment process using a suspension of
microorganisms to treat sewage in an aerobic environment. The microorganisms are allowed to flocculate
and settle under quiescent conditions, and treated sewage then flows over weirs for further treatment or
discharge. Solids from the bottom of the clarifier are recycled to the reactor to provide an adequate
concentration of microorganisms for treatment. The contents of the reactor, called mixed liquor, must be
aerated and mixed by using either mechanical aerators or diffused air. There are several variations of the
conventional activated sludge process. These include plug flow reactors, including step feed, tapered
aeration, extended aeration, and complete mix reactors, including sequencing batch reactors. A plug flow
reactor has a configuration in which the sewage flows through a long, narrow channel for treatment. It
approximates flow through a pipe. In an ideal plug flow reactor, there is no longitudinal mixing of the
sewage. A step feed reactor is a variation of the plug flow reactor in which the sewage is introduced into
the reactor at several places. This allows more equal distribution of the organic load. Tapered aeration is
another variation of the plug flow reactor. In tapered aeration, the majority of the aeration capacity is
provided at the head of the reactor, where the organic load is the highest, and less aeration is provided
where the organic load is lower. Extended aeration is a treatment process requiring long detention times
(typically greater than 24 hours) and low organic loadings. Extended aeration is commonly available in
package-type treatment plants and is economical for small treatment plants. A complete mix reactor is the
opposite of a plug flow reactor. All of the sewage is completely mixed in a short, wide reactor. Due to
rapid and complete mixing of the reactor contents, complete mix reactors can tolerate shock loads better
than plug flow reactors. A sequencing batch reactor (SBR) is a variation of the complete mix reactor;
stabilization, settling, and equalization take place in the same tank, eliminating the need for a clarifier.
Aeration Requirements. The dissolved oxygen concentration in aeration tanks should be greater than 2
mg/L at all times. These aeration requirements do not include the aeration capacity needed for nitrification.
If nitrification is required, an additional oxygen per gram of ammonia nitrogen is required.
Trickling Filters: Trickling filters are a fixed film process where the microorganisms are attached to a
stone or plastic medium. The sewage flows through a rotating arm, which distributes it over the medium.
As the sewage flows over the medium, the microorganisms absorb organics from the sewage. When the
sewage is not being applied to that specific section of the medium, air flows through the filter, providing
the oxygen that the microorganisms need for respiration. Sewage is recirculated back to the filter to
maintain a proper application rate for efficient operation of the filter, to equalize the organic loading to the
filter, and to prevent the microorganisms from drying out.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 19


Rotating Biological Contactors: Rotating biological contactors (RBCs) are another version of the fixed
film process. The microorganisms are attached to a plastic disk, which is partially submerged and rotated
through the sewage. When the microorganisms are submerged, they absorb organics. During the time the
microorganisms are exposed to the air, they receive the oxygen that is required for treatment. Treatment
efficiency is a function of the surface area of the disks,more surface area provides greater treatment.
Unlike trickling filters, no recirculation is required for rotating biological contactors.
Stabilization Ponds: Stabilization ponds are large, lined basins that may be aerobic, facultative, or
anaerobic. Ponds use detention time measured in days, rather than hours, and are typically relatively
shallow compared with other biological treatment processes. Thus, a large land area is required for ponds,
and they are usually used only in small communities. Their advantages include low construction and
operating costs. Aerobic ponds may be aerated mechanically or naturally. Natural aeration is by
atmospheric diffusion and production of
oxygen by algae. Facultative ponds have
several stratified layers—an upper, aerated
section; a lower, anaerobic section; and an
intermediate section consisting of both
aerobic and anaerobic processes. Anaerobic
ponds may be up to 30 feet deep and are
used for treating high strength (typically
industrial) waste. Deep ponds maximize
anaerobic conditions. An anaerobic pond is
shown in the figure.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 20


Tertiary Treatment Processes
Nitrification: Ammonia nitrogen is converted to nitrate in a two-step process, in which ammonia is first
converted to nitrites and the nitrites are then converted to nitrates. The rate-limiting step is the conversion
of ammonia to nitrite. Nitrification can co-occur with carbon oxidation, or it may take place in a separate
nitrification tank. The reaction rate is slower and, therefore, requires a
longer detention time than carbon oxidation. Nitrifying organisms have a slower growth rate than the
organisms for carbon oxidation, and the process requires a longer mean cell residence time (sludge age).
Biological Phosphorus Removal: Biological phosphorus removal can be enhanced in a two-step process.
The first step takes place anaerobically. The microorganisms release phosphorus to generate energy for the
uptake of organics. The second step is aerobic. In this step, the microorganisms absorb large amounts of
phosphorus to replace the phosphorus that was lost in the anaerobic step, as well as to store additional
energy for the next ‘‘feast or famine’’ feeding cycle. There are two major biological phosphorus removal
methodologies—the Anaerobic/Oxic (A/O) process, and the sequencing batch reactor. The A/O process is
proprietary. Phosphorus removal in the A/O process is dependent on the BOD:P ratio. The sequencing
batch reactor may be cycled to achieve biological phosphorus removal but usually is used for smaller flows
and with more limited design data.
Denitrification: Denitrification is the removal of the inorganic nitrogen from sewage. Several species of
bacteria can use nitrates, rather than oxygen, as their energy source. These bacteria convert the nitrates into
nitrogen gas. In the denitrification process, raw sewage flows into an anoxic zone with return sludge and
return mixed liquor from an aerobic zone. The anoxic zone denitrifies by using the nitrates in the mixed
liquor. Following the anoxic zone, the sewage flows to an aerobic zone where nitrates are created. The
nitrates are then recycled to the anoxic zone for removal. Denitrification is normally done in a plug flow
type system or in an oxidation ditch, although a sequencing batch reactor may be programmed for
denitrification.
Biological Dual Nutrient Removal: Biological dual nutrient removal is the reduction of both nitrogen and
phosphorus from sewage by microorganisms. The processes are a combination of the denitrification
process and the biological phosphorus removal process. The systems may use from three to five stages to
achieve the desired nutrient removal, but all have the use of an anaerobic zone in common, followed by an
anoxic zone, followed by an aerobic zone. Some of the processes may use two anoxic zones and/or two
anaerobic zones with different recycle streams to achieve greater nutrient removal, but the treatment
principles are the same.
SLUDGE TREATMENT
Following Methods are employed for treating the residual sludge after sewage treatment.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 21


Coagulation/Sedimentation: Coagulation/sedimentation requires chemical addition to enhance the
sedimentation of solids, precipitate pollutants, or remove phosphorus. The chemicals most commonly used
are lime, aluminum salts, ferric salts, and polymers. Chemical phosphorus removal occurs by the addition
of chemicals to the sewage, which create an insoluble phosphate precipitate. Alum is frequently used in the
chemical precipitation of phosphorus, although iron salts may also be used. Alum also reacts with
hydroxyl radicals in the water, forming aluminum hydroxide, in addition to aluminum phosphate. Iron (III)
reacts in the same manner.
Filtration: Filtration is the removal of solids by passing the sewage through a bed of granular media.
Although the most commonly used filters are composed of sand, filters may also consist of multiple types
of media, such as coal over sand or coal over silica sand over garnet sand. Filters may be classified as slow
filters, rapid filters, or pressure filters. Slow filters require a buildup of a biological mat on the upper
surface of the filter, which provides greater treatment, but requires a low application rate, and therefore
requires a larger area. Rapid filters and pressure filters depend on the entire depth of the media for
filtration and may be operated at higher loading rates than slow filters, although backwashing of the media
is required.
Activated Carbon Adsorption: Adsorption is a process by which a compound adheres to a solid surface. In
sewage treatment, activated carbon is the most commonly used adsorbent. Activated carbon comes in two
forms, powdered and granular. Powdered activated carbon (PAC) is applied in slurry form at the head of
the aeration tanks and is removed in the final clarifiers. Granular activated carbon (GAC) is used in a filter
bed. Carbon adsorption is used only where highly treated effluent is required.
Membrane Systems: Membrane processes involve the use of a semipermeable barrier. The membrane
allows the water to flow through and retains the contaminants. There are several types of membrane
systems in sewage treatment, including reverse osmosis, nanofiltration, microfiltration, and ultrafiltration.
All of these processes require pressure to force water through the membrane. Ultrafiltration requires the
least pressure, whereas reverse osmosis requires the greatest pressure.Membrane processes are subject to
fouling of the membranes. These processes should be pilot tested to determine which process and
membrane will work best. Like carbon adsorption, membrane processes are used when only high-quality
effluent is required.
Chemical Disinfection Processes
Chlorination/Dechlorination: Chlorine has been used as a disinfectant for sewage for several
reasons, including inactivation of awide range of pathogens, maintenance of a residual, and economy.
There are several forms of chlorine that may be used: gaseous chlorine, sodium hypochlorite, and calcium
hypochlorite. Chlorine is toxic to aquatic life, so the recent trend has been to dechlorinate the sewage
before discharge to the receiving stream, which is usually done by using sulfur dioxide to reduce the

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 22


chlorine to chlorides. Sodium metabisulfite or bisulfite may be used as a substitute for sulfur dioxide in
small facilities. Reaction times are nearly instantaneous, and detention times are usually less than 2
minutes.
Ozonation: Ozone is a very powerful oxidant. It can inactivate sewage pathogens with less contact
time and a lower dosage than other disinfection methods. It is effective against a wide range of organisms,
and it does not leave a toxic residual. Ozone must be generated on-site because it is unstable. Ozone is
generated by corona discharge, which consists of passing clean, dry air or oxygen through electrodes,
which are separated by a dielectric and a gap.
Physical Disinfection Processes
Ultraviolet Light Disinfection: Ultraviolet radiations whose wavelengths are in the range of 240–
280 nm inactivate microorganisms by causing damage to theirDNA. Ultraviolet lamps operate in the same
way as fluorescent lamps—the radiation is generated by passing an electrical current through ionized
mercury vapor. The mercury lamps may operate at low or medium pressures. Low-pressure lamps emit the
majority of their energy at 253.7 nm, which is in the optimal range for inactivation. Medium-pressure
lamps generate a smaller portion of their energy in the 240–280 nm range, but the intensity of their light is
much greater. Therefore, fewer mediumintensity lamps are required for the same amount of disinfection.
The key to understanding how and why some wastewater treatment systems work well and others
don't, is the need to understand what these microbes need to function. As microbes are living organisms,
they require certain nutrients and environments to survive, multiply and perform. In any wastewater
treatment system there is a vast array of microbes present, i.e. aerobic, anaerobic and facultative, each
performing specific functions in their respective parts of the system. Each species has a tolerance of
ecological minimums and maximums with regard to various conditions; pH, temperature, dissolved
oxygen levels and nutrient levels. All microbes require optimal conditions in order to proliferate and infuse
the system with sufficient numbers of microbes to maximize the efficiency of the wastewater treatment
plant.
Dissolved Oxygen
Knowledge about dissolved oxygen in the sewage is essential from the point of view of aquatic
life. Oxygen in water is available to the plants and animals that live there only if it dissolved. Oxygen or
DO can range in concentration from 0 to 14.6 parts per million (ppm) in water. This is also equivalent to a
weight-based measure, milligrams per litre (or mg/1). The amount of oxygen that can be dissolved in water
is inversely related to temperature, i.e. as the water temperature gets higher, the amount of oxygen that can
be dissolved in the water goes down. It is also possible under some circumstances to have oxygen levels
above 14.6 mg/1. The more oxygen that is in the water, the more diversity can be expected in the plants
and animals found in the water. Pollutants that make DO go down (besides heat) are organic wastes such

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 23


as animal or human sewage or any chemicals that will be decomposed by bacteria in the water. The
growing bacteria that break down either the organic or chemical wastes consume oxygen for their
reproduction and thus deplete oxygen in the water.
BOD Levels
Biochemical oxygen demand or BOD is a chemical procedure for determining the uptake rate of
dissolved oxygen by the biological organisms in a body of water. It is widely used as an indication of the
quality of water. BOD can be used as a gauge of the effectiveness of wastewater treatment plants. BOD
measures the rate of oxygen uptake by micro-organisms in a sample of water at a temperature of 20°C and
over an elapsed period of five days in the dark. A knowledge about dissolved oxygen in the sewage is
essential from the point of view of aquatic life. Oxygen in water is available to the plants and animals that
live there only if it dissolved. oxygen or DO can range in concentration from 0 to 14.6 parts per million in
water. This is also equivalent to a weight-based measure, milligrams per litre (or mg/1). The amount of
oxygen that can be dissolved in water is inversely related to temperature, i.e. as the water temperature gets
higher, the amount of oxygen that can be dissolved in the water goes down. It is also possible under some
circumstances to have oxygen levels above 14.6 mg/1. This can happen where water goes over a dam or
other structures that causes unusual amounts of mixing. The more oxygen that is in the water, the more
diversity can be expected in the plants and animals found in the water. Pollutants that make DO go down
(besides heat) are organic wastes such as animal or human sewage or any chemicals that will be
decomposed by bacteria in the water. The growing bacteria that break down either the organic or chemical
wastes consume oxygen for their reproduction an thus deplete oxygen in the water.
Typical BOD values: Most rivers will have a 5-day carbonaceous BOD below 1 mg/L. Moderately
polluted rivers may have a BOD value in the range of 2 to 8 mg/L. Municipal sewage that is efficiently
treated by a three-stage process would have a value of about 20 mg/L or less. Untreated sewage varies, but
averages around 600 mg/L in Europe and as low as 200 mg/L in the U.S., or where there is severe
groundwater or surface water infiltration. The generally lower values in the U.S. derive from the much
greater water use per capita than in other parts of the world. In India Cooum River (Tamil Nadu) BOD
value is 36 mg/L. That is 80% more polluted than treated sewage. A common problem is the ability to
control high BOD (Biological Oxygen Demand) levels in a system. The first thought that there is not
enough oxygen in the system to do its job. This is usually based on suspicions that the mechanical
processes that generate air and oxygen - in relation to the volume capacity of the system, are not
functioning well enough or are inadequate. Traditional methods trend to either increase the oxygen levels
(dissolved oxygen) and or increase the retention capacity. This is typically the engineering solution and
does not always solve the problem.
Chemical Oxygen Demand

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 24


Chemical oxygen demand is another means of measuring the strength (in terms of pollution) of waste
water. By using this method, most oxidisable organic compounds present in the waste water sample may
be measured. COD measurements are preferred when a mixed domestic-industrial waste is entering a plant
or where a more rapid determination of the load is desired. COD is defined as the amount of oxygen
required for the chemical oxidation of organic matter with the help of strong chemical oxidants. The COD
test measures not only the oxygen equivalent of the waste organic matter but also that of the microbial
cells. The oxygen demand associated with the microbial cells is only partially exerted during a BOD test,
also some of the organic compounds measured by the COD determination may not be metabolised by the
microorganisms in either the BOD bottle or the biological treatment process. By performing a COD one
gets an idea about the total or entire organic matter and actually what one is interested to find out is the
biologically active matter which becomes the basis for further treatment. COD has certain advantages.
COD values for a given sample will be greater than BOD. The reason is that biochemical oxygen demand
measures only the quantity of organic material capable of being oxidised, while the chemical oxygen
demand represents a more complete oxidation. Results of COD can be obtained within 5 hours as
compared to 5 days of BOD. COD procedure is relatively easy and can give reproducible results. The
following ranges for COD results are given for general reference and apply primarily to average domestic
waste water. Significant amounts of industrial waste discharges may cause wide variations in these ranges.
 Plant Influent 300-700 mg/l
 Primary Effluent 200-400 mg/l
 Trickling Filter Effluent 45-130 mg/l
 Activated Sludge Effluent 30- 70 mg/l
 Advanced Waste Treatment Effluent 5-15 mg
ANAEROBIC SEWAGE TREATMENT (SEPTIC TANK)
A septic tank is an ‘‘underground vessel for treating wastewater from a single dwelling or building by a
combination of settling and anaerobic
digestion. Effluent is usually disposed
of by leaching. Settled solids are
pumped out periodically and hauled to
a treatment facility for disposal.’ When
properly sited, constructed, and
maintained, septic systems can provide
a low-cost environmentally responsible
method of waste disposal. Improperly

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 25


sited, constructed, operated, or maintained septic
systems can, however, lead to water quality
degradation and threats to public health. The basic
components of a septic tank system are shown in
Figs.
The septic tank is an enclosed receptacle designed to
collect wastewater, segregate floatable solids,
accumulate, consolidate, and store solids;
wastewater treatment is provided by septic tank
systems. The tank is the most important component
used in these systems. The waste enters the tank near
the top. There is a pair of baffles in the tank to keep
the solids in the tank, preventing them from flowing out of the tank with liquids. Bacteria in the tank break
down the solids as much as they can into a liquid form and this with the water leaves the tank on the other
side of the baffles. The liquid then flows to a leaching field where the liquid enters the soil and is absorbed.
If the bacteria cannot break the solids down, they will build up over time. If these solids are not removed
by periodic pumping, the tank will allow solids to be washed out to the leaching field and begin to clog the
soil. When the soil is clogged, the system stops working. A septic tank generally consists of a tank (or
sometimes more than one tank) of between 4000 - 7500 litres in size connected to an inlet wastewater pipe
at one end and a septic drain field at the other.
Bacterial and viral contamination from septic systems is the most common cause of drinking water
contamination. The liquid effluent from septic systems follows the same path as precipitation moving into
an unsaturated zone and aquifer. When the effluent reaches the water table, it moves down gradient to the
point of discharge (lake, stream, wetland, and well). The location of the septic system in relation to the
slope of the land surface is important because septic tank discharge follows the slope of the land surface.
Wells down-slope from septic tanks are subject to contamination. The septic tank effluent can contain
bacteria and also toxic materials and other contaminants. Some of the contaminants adhere to the soil and
aquifer material or travel with the water. A water sample from the well at a septic system site should be
obtained and analyzed for fecal coliform bacteria. Anaerobic decomposition is rapidly re-started when the
tank re-fills. A properly designed and normally operating septic system is odour free and, besides periodic
inspection and pumping of the septic tank, should last for decades with no maintenance. A well designed
and maintained concrete, fibreglass or plastic tank should last about 50 years.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 26


IMHOFF TANK
An Imhoff tank is a two-stage septic system where the sludge is digested in a separate tank. This avoids
mixing digested sludge with incoming sewage. The Imhoff tank, named for German engineer Karl Imhoff
(1876–1965), is a chamber suitable for the reception and processing of sewage. It may be used for the
clarification of sewage by simple settling and sedimentation, along with anaerobic digestion of the
extracted sludge. It consists of an upper
chamber in which sedimentation takes place,
from which collected solids slide down
inclined bottom slopes to an entrance into a
lower chamber in which the sludge is
collected and digested. The two chambers are
otherwise unconnected, with sewage flowing
only through the upper sedimentation
chamber and no flow of sewage in the lower
digestion chamber. The lower chamber
requires separate biogas vents and pipes for
the removal of digested sludge, typically after
6-9 months of digestion. The Imhoff tank is in
effect a two-story septic tank and retains the
septic tank's simplicity while eliminating
many of its drawbacks, which largely result from the mixing of fresh sewage and septic sludge in the same
chamber. Imhoff tanks are being superseded in sewage treatment by plain sedimentation tanks using
mechanical methods for continuously collecting the sludge, which is moved to separate digestion tanks.
This arrangement permits both improved sedimentation results and better temperature control in the
digestion process, leading to a more rapid and complete digestion of the sludge. This method of sediment
removal is also used in some drinking water treatment facilities, in which the tank is often called an Imhoff
cone. As in sewage treatment, the collected sludge must be properly disposed of.

Dr.Shiva C. Aithal, Dept. of Microbiology, DSM College PARBHANI (shiva.aithal@rediffmail.com) Page 27

Potrebbero piacerti anche