Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
Plant Transformation
with the Ti Plasmid of
Genetic Engineering of Plants
A. tumefaciens
Physical Transfer of
Genes to Plants
Chloroplast Engineering
Transient Gene
Expression
Molecular Pharming
Therapeutic Agents
Antibodies
Edible Vaccines he market for recombinant biopharmaceuticals was estimated to
SUMMARY
REVIEW QUESTIONS
REFERENCES
T be around $100 billion in 2010. Moreover, this market is grow-
ing quite rapidly. Thus, with increasing demand for recombinant
biopharmaceuticals, coupled with the high costs and inefficiency of the
existing production systems, including bacterial, yeast, and animal cells
in culture and (to a very limited extent) transgenic animals, there is cur-
rently a shortage in manufacturing capacity worldwide, a situation which
is likely to worsen. As a result, transgenic plants are gaining more and
more attention as a potential new generation of bioreactors.
The production of therapeutic proteins in transgenic plants has sev-
eral potential advantages over their synthesis in recombinant microbial
cells. Plants are easy to grow and can generate considerable biomass. Un-
like recombinant bacterial, yeast, or animal cells in culture, which are
grown in large bioreactors—a process that requires highly trained person-
nel and expensive equipment—crops can be produced relatively inexpen-
sively by less skilled workers. In addition, when proteins that are intended
for human use are produced in transgenic plants, there is a significantly
reduced risk of mammalian virus contamination in comparison to that
with proteins that are produced in animal cells grown in culture. The
processing and assembly of foreign proteins in plants are similar to those
in animal cells, whereas bacteria do not readily process, assemble, or post-
translationally modify eukaryotic proteins. Ultimately, the biggest hurdle
to overcome in the production of foreign proteins in plants is the puri-
fication of the product of a transgene from the mass of plant tissue. On
a laboratory scale, plants have been used to produce therapeutic agents
(Table 7.1), monoclonal antibodies and antibody fragments (Table 7.2),
and a number of potential and vaccine antigens (Table 7.3).
With the advance of this technology, in July 2011, regulators in the
United Kingdom announced in a press conference that they had, for the
first time, approved a human clinical trial of a monoclonal antibody
doi:10.1128/9781555818890.ch7 393
394 CHAPTER 7
Table 7.1 Some pharmaceutical proteins that have been produced in transgenic plants
Pharmaceutical protein Plant(s) Application(s)
α-Tricosanthin Tobacco HIV therapy
Allergen-specific T-cell epitope Rice Pollinosis
Angiotensin-1-converting enzyme Tobacco, tomato Hypertension
Cyanovirin-N Tobacco HIV micobicide
Glucocerebrosidase Tobacco Gaucher disease
Human α1-antitrypsin Rice, tomato Cystic fibrosis, liver disease, hemorrhage
Human apolipoprotein Safflower Plaque reduction
Human aprotinin Corn Trypsin inhibitor for transplantation surgery
Human enkephalins Arabidopsis, canola Antihyperanalgesic by opiate activity
Human epidermal growth factor Tobacco Wound repair, control of cell proliferation
Human erythropoietin Tobacco Anemia
Human granulocyte-macrophage Tobacco Neutropenia
colony-stimulating factor
Human growth hormone Tobacco Dwarfism, wound healing
Human hemoglobin Tobacco Blood substitute
Human hirudin Canola, tobacco Thrombin inhibitor, anticoagulant
Human homotrimeric collagen I Tobacco Collagen synthesis
Human insulin Potato, Arabidopsis, safflower Diabetes
Human α interferon Rice, turnip Hepatitis C and B
Human β interferon Tobacco Antiviral
Human interleukin-2 and interleukin-4 Tobacco Immunotherapy
Human lactoferrin Potato, rice Antimicrobial, diarrhea
Human muscarinic cholinergic receptors Tobacco Central and peripheral nervous systems
Human placental alkaline phosphatase Tobacco Achonodroplasia or cretinism in children
Human protein C Tobacco Anticoagulant
Human serum albumin Tobacco Liver cirrhosis, burns, surgery
Human somatotropin Tobacco Growth hormone
Lipase Corn Cystic fibrosis
Table 7.3 Some potential vaccine antigens that have been expressed in plants
Disease or causative agent Plant(s) or vector
Hepatitis B Tobacco, potato, yellow lupin, lettuce
Malaria Virus
Rabies Tomato, spinach, virus
Human rhinovirus Virus
HIV Virus
E. coli Tobacco, potato, corn
Norwalk virus Tobacco, potato, corn
Diabetes Tobacco, potato, carrot
Foot-and-mouth disease Arabidopsis, alfalfa
Cholera Potato, rice
Human cytomegalovirus Tobacco
Dental caries Tobacco
Respiratory syncytial virus Tomato
Human papillomavirus Potato, tobacco
Anthrax Tobacco
SARS Tomato, tobacco
Staphylococcus aureus Cowpea
Measles Lettuce
Influenza virus Tobacco
Tuberculosis Arabidopsis
Rotavirus Alfalfa
Note that in some cases the antigen was cloned into a transient-expression system, such as a plant virus,
often facilitating high levels of expression within a period of 1 to 2 weeks. SARS, severe acute respiratory
syndrome.
396 CHAPTER 7
Figure 7.1 (A) Infection of a plant with A. tumefaciens and formation of a crown gall
tumor. (B) Schematic representation of a Ti plasmid. The T-DNA is defined by its left
and right borders and includes genes for the biosynthesis of auxin, cytokinin, and an
opine; these genes are transcribed and translated only in plant cells. Outside the T-DNA
region, there is a cluster of vir genes required for transfer of the T-DNA into the host
plant genome, a gene(s) that encodes an enzyme(s) for opine catabolism, and an origin
of DNA replication (ori) that permits the plasmid to be stably maintained in A. tume-
faciens. None of these features is drawn to scale. doi:10.1128/9781555818890.ch7.f7.1
A Plant B
T-DNA
Wound region
Cytokinin
Auxin Opine
Roots Left Right
border border
A. tumefaciens
Opine
catabolism
Crown gall vir
tumor genes
ori
Genetic Engineering of Plants 397
essential for the transfer and integration of the T-DNA region into the ge-
nome of a plant cell. Once the vir genes have been induced, the T-DNA is
transferred as a linear, single-stranded molecule from the Ti plasmid and
eventually becomes integrated into the plant chromosomal DNA.
The formation of the single-stranded form of T-DNA is initiated by
strand-specific cutting, by an enzyme encoded by one of the vir genes,
at both borders of the intact T-DNA region (the right border and left
border in Fig. 7.1B). The 5′ end of the single-stranded T-DNA carries
the right-border sequence, and the left-border sequence is at the 3′ end.
Integration of the T-DNA into the plant genome depends on specific se-
quences (a 25-bp repeating unit) located at the right border of the T-DNA.
Although the left border contains a similar 25-bp repeat, this region is not
involved in the integration process.
Most of the genes that are located within the T-DNA region are acti-
vated only after the T-DNA is inserted into the plant genome. This reflects
the fact that these are essentially plant genes, which cannot be expressed
in bacteria because of the differences in transcriptional and translational
regulatory sequences between the two types of organisms. The products of
these genes are responsible for crown gall formation. The T-DNA region
includes the genes iaaM and iaaH, which encode enzymes that synthesize
the plant hormone auxin (indoleacetic acid). In addition, the T-DNA re-
gion carries the tmr gene (also known as ipt), which encodes isopentenyl-
transferase, an enzyme that catalyzes the synthesis of the plant hormone
cytokinin. Both auxin and the cytokinin regulate plant cell growth and
development; however, in excess, they can cause the plant to develop tu-
morous growths, such as crown galls.
The T-DNA region also carries a gene for the synthesis of a molecule
called an opine, a unique condensation product of either an amino acid
and a keto acid or an amino acid and a sugar. The opines are synthesized
within the crown gall and then secreted. They can be used as a carbon
source, and sometimes also as a nitrogen source, by any A. tumefaciens
cell that carries a Ti plasmid-borne gene (not part of the T-DNA region)
for the catabolism of that particular opine. Thus, each strain of A. tume-
faciens genetically manipulates plant cells to be biological factories for the
production of a carbon compound that it alone is able to use.
Although Ti plasmids are effective as natural vectors, they have sev-
eral serious limitations as routine cloning vectors.
1. The production of phytohormones by genetically transformed cells
growing in culture prevents the cells from being regenerated into
mature plants. Therefore, the auxin and cytokinin genes must be
removed from any Ti plasmid-derived cloning vector.
2. A gene encoding opine synthesis is not useful to a transgenic plant
and may divert plant resources into opine production. Therefore,
the opine synthesis gene should be removed.
3. Ti plasmids are large (typically ∼200 to 800 kb). For recombinant
DNA experiments, however, a much smaller version is preferred,
so large segments of DNA that are not essential for a cloning vec-
tor must be removed.
398 CHAPTER 7
A B
Binary Plant Cointegrate Right
vector selectable vector border
marker gene Target
gene Target
gene Bacterial
Left Right selectable
border border marker gene
Homologous
A. tumefaciens ori
DNA sequence
Disarmed
Ti plasmid Left
border
A. tumefaciens
ori
vir genes
Figure 7.2 Two Ti plasmid-derived
cloning vector systems. (A) The binary
cloning vector has origins of DNA repli-
Recombine
cation (ori) for both E. coli and A. tume-
faciens (or a broad-host-range origin),
a selectable marker gene that can be
used in either E. coli or A. tumefaciens, Recombinant Homologous
and both a target gene and a plant se- Ti plasmid Plant DNA sequence
lectable marker gene inserted between selectable
the T-DNA left and right borders. (B) marker
The cointegrate cloning vector (top) gene Left
carries only an E. coli origin of repli- border
cation and cannot exist autonomously
within A. tumefaciens. It also contains Target
a selectable marker that can be used gene
in either E. coli or A. tumefaciens, a
T-DNA right border, a plant selectable A. tumefaciens
marker gene, a cloned target gene, and a ori
sequence of Ti plasmid DNA that is ho- Right
mologous to a segment on the disarmed border
Ti plasmid. The disarmed Ti plasmid
(middle) contains the T-DNA left bor-
der, the vir gene cluster, and an A. tume- Bacterial
faciens ori. Following recombination selectable
between the cointegrate cloning vector marker gene
and the disarmed Ti plasmid, the final
recombinant plasmid (bottom) has the E. coli ori
T-DNA left and right borders bracket- vir genes
ing the cloned and plant reporter genes.
doi:10.1128/9781555818890.ch7.f7.2
Genetic Engineering of Plants 399
vector and the disarmed helper Ti plasmid each carry homologous DNA
sequences that provide a site for in vivo homologous recombination. Fol-
lowing recombination, the entire cloning vector becomes integrated into
the disarmed Ti plasmid, which provides the vir genes necessary for the
transfer of the T-DNA to the host plant cells. Because the cointegrate
vector lacks an A. tumefaciens origin of replication, the only way that
this cloning vector can be maintained in A. tumefaciens is as part of a
cointegrate structure. In this cointegrated configuration, the genetically
engineered T-DNA region carrying a target gene can be transferred to
plant cells.
Although A. tumefaciens-mediated gene transfer systems are effec-
tive in many species of plants, monocotyledonous plants (monocots), in-
cluding the world’s major cereal crops (rice, wheat, and corn), are not as
readily transformed by A. tumefaciens. However, by refining and care-
fully controlling conditions, protocols have been devised for the transfor-
mation of corn and rice by A. tumefaciens carrying Ti plasmid vectors.
Many of the early plant transformation experiments were conducted with
limited-host-range strains of Agrobacterium. However, more recently,
broad-host-range strains that infect most plants have been tested and
found to be effective, so many of the plant species that previously ap-
peared to be refractory to transformation by A. tumefaciens can now be
transformed. Thus, when setting out to transform a plant species for the
first time, it is necessary to determine which Agrobacterium strain and Ti
plasmid are best suited to that particular plant. In addition, modification
of the plant tissue culture conditions by the inclusion of antioxidants,
which prevent the buildup of reactive oxygen species that can cause tissue
senescence, during the transformation of a number of plants (including
grape, rice, corn, and soybean) has been found to increase the transforma-
tion frequencies of those plant cells.
A systematic examination of the conditions that are used in
Agrobacterium-mediated plant transformation revealed that gaseous eth-
ylene, a plant stress hormone, significantly decreased the transfer of genes
to plant genomes. During plant transformation, ethylene is produced
when Agrobacterium infects the plants. To remedy this, a bacterial gene
ACC encoding the enzyme 1-aminocyclopropane-1-carboxylate (ACC) deami-
1-aminocyclopropane-1-carboxylate nase was introduced into an A. tumefaciens strain and, when expressed,
lowered plant ethylene levels by cleaving ACC, which is the immediate
precursor of ethylene (Fig. 7.3A). This genetically modified A. tume-
faciens strain was then utilized to introduce foreign DNA into plants.
When melon cotyledon segments were genetically transformed using the
A. tumefaciens strain expressing ACC deaminase, the transformation fre-
quency of the plants (as judged by the level of introduced marker enzyme
activity) increased significantly (Fig. 7.3B). More recently, another group
of researchers found that an A. tumefaciens strain that had been geneti-
cally engineered to express the ACC deaminase gene was more efficient at
transforming commercial canola cultivars than the nonengineered strain.
Thus, it is expected that the introduction of this ethylene-lowering gene
will increase the transformation frequencies for a wide range of different
plants.
Genetic Engineering of Plants 401
A B
ACC –
CO2 – CO2
deaminase
+ NH3+
NH3+ O
+ Wild-type + A. tumefaciens
ACC α-Ketobutyrate
A. tumefaciens with ACC
deaminase
ACC oxidase
Chloroplast Engineering
Most higher plants have approximately 50 to 100 chloroplasts per leaf
cell, and each chloroplast has about 10 to 100 copies of the chloroplast
DNA genome (Fig. 7.5). Thus, while a single copy of a foreign gene in-
serted into plant chromosomal DNA is present in one copy per plant
cell, a single copy of the same gene inserted into chloroplast DNA will be
present in 500 to 10,000 copies per plant cell. The many copies of chlo-
roplast DNA in each plant cell means that much higher levels of foreign
gene expression should be attainable when the introduced gene is present
as a part of the chloroplast DNA. Researchers using this approach have
reported that the target protein may be expressed to a level of 1 to 5% of
the soluble plant protein. This is 10- to 100-fold higher than protein ex-
presssion levels that are typically obtained when foreign DNA is inserted
into the plant genomic DNA.
While the vast majority of plant genes are found as part of the nuclear
DNA, both the chloroplast and mitochondrion contain genes that encode
a number of important and unique functions. Moreover, not all of the
proteins that are present in these organelles are encoded by organellar
DNA. For chloroplasts in particular, some proteins are encoded in the
nuclear DNA, synthesized in the cell’s cytoplasm, and then imported into
the chloroplast by a specialized transport mechanism. Accordingly, there
are two ways that a specific foreign protein can be introduced into the
chloroplast. In one approach, a fusion gene encoding the foreign protein
and additional amino acids that direct the transport of the protein to the
organelle can be inserted into the nuclear chromosomal DNA using the A.
tumefaciens–Ti plasmid system and a plant selectable marker (Fig. 7.6A).
After the recombinant protein is synthesized, it can be transported into Figure 7.5 Plant cells, showing multiple
the chloroplast by the chloroplast targeting/transit peptide. This peptide chloroplasts and double-stranded circu-
is removed upon insertion of the target protein through the chloroplast lar chloroplast DNA.
doi:10.1128/9781555818890.ch7.f7.5
membrane. This approach does not necessarily result in very high levels of
expression of the target protein. Plant cells
In the other approach, the gene for the foreign protein can be inserted
directly into the chloroplast DNA (Fig. 7.6B). In this case, foreign DNA is
typically introduced into the chloroplast genome by microprojectile bom-
bardment of the genetic construct on a plasmid vector. The plasmid gen-
erally contains both the foreign DNA and a chloroplast selectable marker
flanked by specific chloroplast DNA sequences. Chloroplast selectable
markers are designed to be expressed only within chloroplasts and within
the cytoplasm. Homologous recombination is the normal mode of DNA
integration into the chloroplast genome; in this case, integration is tar-
geted to a region of the DNA that does not encode proteins (an intergenic Chloroplasts
region).
The efficient expression of foreign genes in the chloroplast requires
not only the use of an appropriate (chloroplast-specific) promoter se-
Each chloroplast
quence but also the presence of the correct sequences in the 5′ and 3′ un- contains 10 to 100
translated regions of the mRNA. The promoter is fused at the DNA level copies of circular
with translational control sequences that function only within the chloro- chloroplast DNA
plast and not within the cytoplasm, followed by the gene of interest and a
404 CHAPTER 7
Chloroplast selectable
Promoter 5' UTR Foreign gene 3' UTR marker gene
Figure 7.6 (A) A foreign gene that is introduced on a Ti plasmid and hence inserted
into the chromosomal DNA. The gene encodes a fusion protein that includes a chlo-
roplast (Cp) targeting/transit sequence that facilitates the localization of the foreign
protein in the chloroplast. The Cp targeting/transit sequence is cleaved during trans-
port into the chloroplast. (B) Plasmid vector used for integrating a foreign gene and
a marker gene directly into the chloroplast genome. Homologous recombination
can occur between chloroplast DNA sequences on the vector and the chloroplast ge-
nome. The regulatory sequences controlling expression of the selectable marker genes
are not shown. 5′ UTR and 3′ UTR, 5′ and 3′ untranslated regions, respectively.
doi:10.1128/9781555818890.ch7.f7.6
chloroplast genomes that do not carry the transgenic DNA with its se-
lectable marker gene are lost.
Chloroplasts belong to a group of plant organelles called plastids,
which contain approximately 120 to 180 kb of circular double-stranded
DNA bounded by a double membrane. Plastids include amyloplasts,
which contain starch grains; chloroplasts, which contain chlorophyll;
elaioplasts, which contain oil; and chromoplasts, which contain other
pigments. While photosynthetic tissues, such as green leaves, contain
chloroplasts, other tissues contain other types of plastids. For example,
tomato fruit contains a large number of chromoplasts. Thus, in much the
same way that foreign DNA may be expressed as a part of the chloroplast
genome, it can also be targeted for expression in the chromoplast.
Researchers can transform tomato plastids and obtain high-level ex-
pression of foreign proteins both in green leaves and in tomato fruit. One
of the advantages of this system is that transgenic tomatoes expressing
high levels of certain foreign proteins (which are normally found as part
of an animal or human pathogen) may be used as edible vaccines.
When mature viral particles are used, the entire process can be performed
on a large scale by spraying plants in the field with a mixture of viral
particles and an abrasive compound such as Carborundum. Depending
on how efficiently the vector can move through the plant, it may take
about 2 to 3 weeks for most of the tissues of the transformed plants to
become infected. This approach has been somewhat successful in that
there are numerous reports of the expression of various therapeutic pro-
teins as fusions to viral coat proteins. In addition, after purification from
plants and injection into animals, potentially therapeutic proteins have
been found to be immunogenic and in some instances to demonstrate
some level of protection against pathogenic agents in animal models. Un-
fortunately, only small epitopes (i.e., fewer than 25 amino acids) have
been successfully expressed as coat protein fusions. This is probably be-
cause larger epitopes can prevent the viral particle from assembling. To
overcome this limitation, scientists constructed “second-generation viral
vectors.” In this approach, the recombinant viral DNA is delivered to the
plant by A. tumefaciens infection. The viral genome is modified so that
only the viral elements required for efficient expression of the target gene
are maintained (Fig. 7.7). Since the modified virus is delivered to the plant
by A. tumefaciens, viral genes responsible for infectivity, amplification/
replication, cell-to-cell movement, assembly of viral particles, shutoff of
the synthesis of plant cell components, and systemic spread of the virus
are dispensable and therefore removed. In addition, by selectively modi-
fying the vector, e.g., (i) introducing silent mutations to remove putative
cryptic splice sites (mutations that do not alter the encoded amino acid),
(ii) changing the codon usage, and (iii) adding multiple plant introns, it
has been possible to construct more efficient viral delivery systems. The
plant introns are thought to make the viral RNA more plant mRNA-like
and therefore more efficiently transcribed, processed, and translated. With
the improved vectors there is typically one successful infection event per
10 to 20 copies of A. tumefaciens that are introduced by vacuum infil-
tration, a process in which the aerial part of the plant is immersed in an
A. tumefaciens suspension and a weak vacuum is then applied for 10
to 30 s. Vacuum infiltration replaces the viral functions of infection and
systemic movement. Amplification of the viral genome within a plant cell
and movement from one plant cell to another are performed by the viral
proteins (i.e., replicase and movement protein) that make up the modified
viral replicon. Starting with vacuum infiltration, the entire process takes 4
Figure 7.8 Transformation of a head of lettuce with T-DNA carrying viral DNA and
a specific target gene using a strain of A. tumefaciens carrying a specific target gene.
Following incubation and vacuum infiltration, the target protein may be harvested
from the transiently tranformed lettuce within one to several weeks’ time. LB and RB,
left and right borders, respectively. doi:10.1128/9781555818890.ch7.f7.8
LB RB
A
RB NPT II P Movement protein TT P Replicase TT Ω Target protein TT LB
B
RB NPT II 35S alcR TT LB
Figure 7.9 (A) Second-generation transient-expression vector system requiring the ad-
dition of ethanol for activation. The construct contains left (LB) and right (RB) T-DNA
border sequences; a neomycin phosphotransferase gene (NPT II), whose promoter and
transcription termination regions are not shown, that acts as a plant selectable marker;
movement and replicase genes, each under the transcriptional control of an alc pro-
moter (P) and transcription termination sequences (TT); and the target gene preceded
by a sequence that enhances translation (Ω). (B) T-DNA encoding the alcR gene under
the control of the constitutive 35S promoter. doi:10.1128/9781555818890.ch7.f7.9
Molecular Pharming
Therapeutic Agents
Given the significant financial advantages of producing therapeutic agents
in plants, this approach is likely to replace, wherever possible, other more
expensive and labor-intensive expression systems over the next 10 to 20
years. Facilitating the move toward greater use of plants to produce for-
eign proteins is the promise of very high expression levels following the
Genetic Engineering of Plants 409
Isolate Isolate
bacteriophage lysin gene
Resynthesize
the gene
Streptococcus agalactiae
culture
Add promoter
sequence
Chloroplast
selectable
Chloroplast DNA sequences marker gene
Helium
Antibodies
It has been estimated that it costs approximately $5,000 per gram to
produce antibodies in animal (hybridoma) cells in culture, $1,000 per
gram to produce antibodies in transgenic bacteria, and $10 to $100
per gram to produce antibodies in transgenic plants. However, since
most harvested plant tissues cannot usually be stored for long periods,
foreign proteins have sometimes been produced in seeds, where they are
stable for long periods under ambient conditions and where they exist
in a more concentrated form, thereby facilitating their purification. To
date, a large number of antibodies, including immunoglobulin G (IgG), IgG
IgM, single-chain Fv fragments, and Fab fragments, have been produced immunoglobulin G
in plants (Table 7.2). Some of these plant-produced antibodies (some-
times called plantibodies) have been purified and used in the laboratory
for diagnostic and therapeutic purposes, and others have been used to
protect the plant against certain pathogenic agents, such as viruses. In
a small number of instances, plant-produced antibodies are being tested
in clinical trials to determine whether they are essentially equivalent to
antibodies produced in other host cells.
Proper protein glycosylation of therapeutic proteins, including anti-
bodies, is important because it contributes to protein conformation by
influencing protein folding; can target a protein to a particular location,
for example, through interaction with a specific receptor molecule; or
can increase protein stability by protecting the protein from proteases. In
mammals, both the heavy and light antibody chains are synthesized with
a peptide signal, which targets the nascent proteins to the endoplasmic
reticulum lumen, where the antibody is assembled. Then, glycosylation
takes place in the endoplasmic reticulum and the Golgi apparatus by spe-
cific enzymes, known as glycosylases and glycosyltransferases, before the
antibody is secreted. Plant and animal glycosylations are similar in the
early steps but differ in the later steps. However, recently plants have been
genetically engineered to glycosylate proteins in a manner that mimics the
typical animal glycosylation pattern and so prevent potential side effects
and rapid clearance from the bloodstream of plant-made pharmaceuticals.
The effective industrial-scale production of antibodies synthesized by
plants has until recently been hampered by a very low yield, typically in the
range of 1 to 10 mg/g of fresh plant tissue. Moreover, with conventional
transgenic plant technology, it is estimated that it takes about 2 years
from the beginning of the cloning process to produce gram quantities of
412 CHAPTER 7
Figure 7.11 Schematic representation of a portion of the viral vectors used to produce
full-size IgG antibodies in plants. In each case, the viral replicase and movement pro-
tein (MP) are cloned together with the gene (cDNA) for either a light chain or a heavy
chain. The expression of each antibody gene is controlled by a promoter, a signal
peptide (to ensure secretion), and a transcription termination region from the appro-
priate virus, none of which are shown. The viruses used included tobacco mosaic virus
(TMV) and potato virus X (PVX). In both cases, the viruses were unable to replicate
because of the absence of the viral coat protein. Recombinant viruses were introduced
into plants as part of the T-DNA that is transferred during A. tumefaciens infection.
doi:10.1128/9781555818890.ch7.f7.11
Edible Vaccines
Despite the fact that vaccines were developed some time ago for a number
of previously devastating childhood diseases, it is estimated that world-
wide approximately 20% of infants are left unimmunized, resulting in
around two million unnecessary deaths per year. This situation is a result
of the fact that in many countries, either the vaccine itself is too expensive
to be used on a large scale or there is a lack of physical infrastructure (e.g.,
roads and refrigeration) that makes it not readily feasible to disseminate
the vaccine. For example, the worldwide cost of keeping current vaccines
Genetic Engineering of Plants 413
M cell
Macrophage
B cell
Helper T cell
Stimulatory secretions
414 CHAPTER 7
the antigen to the T helper cells, which, in turn, respond by secreting small
molecules that activate B cells to synthesize and release antibodies that
can neutralize the antigen. Interestingly, both the Bill and Melinda Gates
Foundation and the U.S. National Institutes of Health (in an effort to de-
velop more efficacious vaccines) have proposed that mucosal vaccines be
a focus of most future vaccine development.
An edible vaccine, in contrast to traditional vaccines, would not re-
quire elaborate production facilities, purification, sterilization, or pack-
aging or specialized delivery systems. Moreover, unlike many currently
utilized recombinant protein expression systems, plants glycosylate pro-
teins, a factor that may contribute to the immunogenicity and stability
of a target protein. Much of the work on edible vaccines that has been
reported so far utilizes potatoes as the delivery vehicle. Potatoes were
originally chosen for this work because they were easy to manipulate ge-
Figure 7.13 Schematic representation of
cholera toxin (A) and an engineered chol- netically. However, potatoes are extremely unlikely to be a vaccine de-
era vaccine (B). In the engineered vaccine, livery plant; they require cooking to make them palatable, and cooking
the cholera toxin B subunit is synthesized destroys (inactivates) most protein antigens. Other plants that are being
as a fusion protein with the rotavirus
considered for the delivery of edible vaccines include bananas (although
peptide, and the cholera toxin A2 sub-
unit is fused to the enterotoxigenic E. coli banana trees require several years to mature), tomatoes (although toma-
fimbrial colonization factor. The cholera toes spoil readily), lettuce, carrots, peanuts, rice, and corn (mainly for
toxin B and A2 peptides are noncova- “vaccinating” animals). In particular, a rice-based oral vaccine is stable
lently attached to one another. Both fu-
sion proteins are expressed in transgenic at room temperature for up to several years and is also protected from
potatoes and combine spontaneously digestive enzymes. To avoid having to cook the rice and likely denature
to form a cholera toxin-like protein, as the antigenic protein, the transgenic rice is ground into a fine powder that
shown.
doi:10.1128/9781555818890.ch7.f7.13 is dissolved or suspended in water and is then easily ingested.
Cholera is an infectious diarrheal disease caused by the bacterial
A toxin produced by Vibrio cholerae. Globally, there are more than 5 mil-
lion cases and 200,000 deaths from cholera each year. V. cholerae colo-
A1 peptide nizes the small intestine and secretes large amounts of a hexameric toxin,
which is the actual pathogenic agent. This multimeric protein consists of
one A subunit, which has ADP-ribosylation activity and stimulates ade-
nylate cyclase, and five identical B subunits that bind specifically to an
A2 peptide intestinal mucosal cell receptor (Fig. 7.13A). The A subunit has two func-
tional domains: the A1 peptide, which contains the toxic activity, and the
B subunits A2 peptide, which joins the A subunit to the B subunits.
Traditional cholera vaccines, in common use for many years, con-
sisted of phenol-killed V. cholerae. This vaccine generated only moderate
protection, generally lasting from about 3 to 6 months. More recently,
B Rotavirus
peptide an oral vaccine (Dukoral) consisting of heat-inactivated V. cholerae In-
aba classic strain, heat-inactivated V. cholerae Ogawa classic strain,
E. coli fimbrial formalin-inactivated V. cholerae Inaba El Tor strain, formalin-inactivated
colonization
factor V. cholerae Ogawa classic strain, and a recombinant cholera toxin B sub-
unit has come into use. The vaccine is taken orally (two doses 1 week
apart), and it is claimed that an additional booster immunization is not
Cholera toxin required for about 2 years.
A2 peptide Having demonstrated the efficacy of an oral vaccine against chol-
era, researchers turned their attention to the development of an edible
Cholera toxin B subunits vaccine against this disease. To do this, potato plants were transformed
Genetic Engineering of Plants 415
Figure 7.14 Construct used to express the cholera toxin B subunit in rice seeds.
The left (LB) and right (RB) borders of the T-DNA construct are indicated; the pro-
moter and transcription termination region of the marker gene are not shown. For
the expression of the cholera toxin B subunit, the promoter (P), the signal sequence,
and the transcription termination region (TT) are all from the rice seed storage
protein gene glutelin GluB-1; the KDEL region is a signal that retains the protein
on the endoplasmic reticulum. The arrow indicates the direction of transcription.
doi:10.1128/9781555818890.ch7.f7.14
Marker Signal
LB protein P sequence Cholera toxin B subunit KDEL TT RB
416 CHAPTER 7
addition, a DNA sequence encoding the KDEL signal was located at the
3′ end of the cholera toxin B subunit gene. The KDEL sequence (lysine,
aspartic acid, glutamic acid, and leucine) is expressed as part of the pro-
tein and targets the cholera toxin subunit to the endoplasmic reticulum,
where the protein is glycosylated. The KDEL sequence is also thought
to increase the expression level of some proteins in plants. The glutelin
2.3-kb GluB-1 transcription termination sequence is also included to
the 3′ end of the cholera toxin B subunit gene. When this construct
was introduced into two different rice cell varieties, expression levels as
high as 30 μg per seed (or ∼2.1% of the seed protein) were observed.
Moreover, mice that were fed a suspension of ground rice powder in
water were protected against cholera after ingesting approximately 50
mg of rice powder containing around 75 μg of cholera toxin B subunit
protein. It is expected that this type of edible vaccine may become the
prototype for a large number of similar edible vaccines. However, it is
first necessary for this vaccine to undergo successful clinical trials in
humans.
It has been estimated that Shiga toxin-producing strains of E. coli cause
approximately 100,000 cases of hemorrhagic colitis (an acute disease char-
acterized by overtly bloody diarrhea) a year. About 6% of those infections
produce severe complications, including kidney failure. The overall struc-
ture of the Shiga toxin is similar to that of cholera toxin in that it con-
tains one A subunit, which encodes the toxin activity (that after entry into
the cytosol inhibits protein synthesis), per five B subunits, which act (to-
gether) to bind to animal cell surface receptors. To develop an oral vaccine
against type 2 Shiga toxin (type 2 is responsible for the most severe Shiga
toxin-caused disease in humans), the genes for a genetically inactivated ver-
sion of the Shiga toxin A and B peptides were both cloned and expressed
in tobacco plant cells (Fig. 7.15). To test the ability of transformed tobacco
plants that synthesized the modified Shiga toxin to protect mice against
the toxin, scientists infected mice with Shiga toxin-producing strains of E.
coli. Before the introduction of the Shiga toxin-producing bacteria, some
of the mice were fed leaves from transgenic tobacco plants expressing the
inactivated Shiga toxin once a week for 4 weeks, while other mice were left
untreated. One week after the introduction of the toxic E. coli strain, all of
the mice that were not fed the antigen-producing tobacco had died. In con-
trast, 2 weeks after treatment with the toxic E. coli strain, all of the orally
vaccinated mice were still alive. This experiment serves as a proof of the
concept that oral administration of the inactivated Shiga toxin is a highly
effective means of protecting animals against Shiga toxin-producing E. coli.
Of course, for a human oral vaccine, a more suitable host plant, such as
tomato, rice, or banana, would be desirable.
To express proteins in plants that can be used to prime the immune
system as part of an edible vaccine, the first option is to translate the pro-
tein in the cell cytoplasm. However, this often results in low expression
levels or can cause stunted growth of the resulting plants. In the second
option, the gene encoding the foreign antigen may be introduced into
Genetic Engineering of Plants 417
Kanamycin
LB resistance P35S P35S RB