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Workshop B
Control Strategy
• Process
P A
Analytical
l ti l Technology
T h l (PAT):
(PAT)
A system for designing, analyzing, and controlling manufacturing
through timely measurements (i.e., during processing) of critical
quality and performance attributes of raw and in-process materials
and processes with the goal of ensuring final product quality
(Q8(R2))
• Scale-up,
Scale-up technology transfer and manufacturing
experience can lead to refinements of the control strategy
under the PQS considering regulatory requirements
No, th
N the same GMP requirements
i t apply
l ffor batch
b t h
release under minimal and QbD approaches.
A control
t l strategy
t t is
i required
i d ffor allll products.
d t If a
Design Space is developed and approved, the Control
Strategy [see ICH Q8(R1), Part II, Section 4] provides
the mechanism to ensure that the manufacturing
process is maintained within the boundaries described
b th
by the D
Design
i S Space.
• Control
C t l StStrategy
t derives
d i ffrom managementt off risk
i k
and product and process understanding
PR CT
De .
t
OB
te c
Unit Operation Parameter Comments
PA
IM
RPN
Distillation performed under vacuum, at low
Distillative Solvent Switch Temperature / Time, etc. 1 5 1 5
temperature, minimizing risk of hydrolysis
Distillative Solvent Switch Water content at end of Distillation Higher water = higher degradation
9 5 1 45
/ Crystallization (Crystallization Feed) In process control assay should ensure detection and
Higher temperature = higher degradation
Crystallization -- API Feed
Feed Temperature 9 5 1 45 Temperature alarms should enable quick detection
Solution
and control
Longer
g time = higher
g degradation
g
Crystallization -- API Feed
Addition Time 9 1 5 45 Detection of prolonged addition time may occur too
Solution
late to prevent some degradation
This parameters cannot impact impurity rejection,
Crystallization Seed wt percentage 1 1 1 1
since no rejection of hydrolysis degradate occurs.
Antisolvent percentage This parameters cannot impact impurity rejection,
C t lli ti
Crystallization 1 1 1 1
(charge ratio) since no rejection of hydrolysis degradate occurs.
Temperature is low enough that no degradation will
Crystallization Crystallization temperature 1 5 1 5
occur.
These parameters cannot impact impurity rejection,
Crystallization Other crystallization parameters 1 1 1 1
j
since no rejection of hydrolysis
y y degradate
g occurs.
- Low risk
Key message: Initial QRA identifies where to focus Development
- Medium risk
efforts to understand and control Assay and Content Uniformity CQAs
- High risk
Key message: Both approaches to assure blend uniformity are valid in combination
with other GMP requirements
• Is
I there
th a relationship
l ti hi bbetween
t control
t l strategy
t t and
d process
validation?