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Entomologia Experimentalis et Applicata 97: 203–210, 2000.

© 2000 Kluwer Academic Publishers. Printed in the Netherlands.


203

Difficulties in location and acceptance of phloem sap combined with


reduced concentration of phloem amino acids explain lowered
performance of the aphid Rhopalosiphum padi on nitrogen deficient barley
(Hordeum vulgare) seedlings

K. L. Ponder, J. Pritchard, R. Harrington1 & J. S. Bale


School of Biosciences, University of Birmingham, Edgbaston, Birmingham B15 2TT, UK; 1 Department of
Entomology and Nematology, IACR-Rothamsted, Harpenden, Herts. AL5 2JQ, UK

Accepted: June 8, 2000

Key words: EPG, stylectomy, phloem amino acids, nitrogen, aphid-plant interaction

Abstract
Effects of nitrogen deficiency in hydroponically grown barley seedlings (Hordeum vulgare L.) on the development
and reproduction of the aphid Rhopalosiphum padi (L.) (Hemiptera: Aphididae) were investigated.
Plant growth was significantly reduced in seedlings grown without nitrogen. Aphid intrinsic rate of increase
(rm ) was also significantly lower on these plants compared with that on plants grown with 8 mol m−3 nitrogen.
Phloem sap was collected from seedling stems by aphid stylectomy and amino acids quantified by HPLC. There
was a significant reduction in the concentration of non-essential amino acids as a group, but not of essential amino
acids. Electrical penetration graphs (EPG) indicated that aphids reached the phloem more quickly and fed for
longer on plants grown with nitrogen. This is the first reported study in which this combination of techniques has
been used to understand the interactions of an aphid and plant under different environmental conditions.

Introduction 1987; Kazemi & van Emden, 1992; Sandström &


Pettersson, 1994), a relationship is not always ap-
The phloem from nitrogen deficient plants has been parent (Girousse & Bournoville, 1994). The lack of
shown to have an altered spectrum, and in most cases a consistent relationships between aphid performance
reduced concentration of amino acids (Weibull, 1987; and plant nitrogen status highlights the complexity
Peuke et al., 1994; Tillard et al., 1998), although this is and inherent variability of the interaction in vivo and
not always the case (e.g., Shelp, 1987). Unfortunately, points to the need for a well-controlled experimental
due to technical difficulties in sampling phloem, most approach.
work has used phloem bleeding methods to collect In this study, the interrelationships between the
phloem sap (e.g., Peuke et al., 1994; Tillard et al., performance of the bird cherry-oat aphid R. padi
1998). Phloem sap collected by stylectomy is believed feeding on barley (H. vulgare) seedlings grown with
to provide a better representation of its composition in different nitrogen inputs were investigated under con-
vivo (Weibull et al., 1990; Girousse et al., 1991). trolled environmental conditions. Phloem amino acids
Studies of aphids feeding on artificial diets (e.g., (sampled by stylectomy) were quantified as an indi-
Mittler, 1967; Srivastava & Auclair, 1975; Prosser cator of the nutritional quality of the plant and the
et al., 1992) have shown that the concentration and probing behaviour of the aphid (measured by electri-
composition of dietary amino acids influence their per- cal penetration graphs) analysed in parallel with this.
formance. On plants, although many studies have cor- These parameters were considered likely to be critical
related the concentration and / or spectrum of phloem components of the interaction and have not been quan-
amino acids with aphid performance (e.g., Weibull,
204
Table 1. Chemical composition of hydroponic nutrient so-
lutions A (nitrogen deficient) and B (8 mol m−3 nitrogen)
barley grown in well-watered compost at the Univer-
used in experiments sity of Birmingham. All aphids were maintained in a
L18:D6 regime at 18–20 ◦ C.

Concentration in solution (mol m−3 ) Phloem collection and amino acid analysis. Speci-
Solution A Solution B men cages (Agar Scientific Ltd.), 1 cm in diameter,
CaCl2 2 2 were secured to the stems of barley seedlings by foam
MgSO4 1 1 bungs forming a close but non-restricting seal. A max-
KH2 PO4 4 4 imum of ten aphids (R. padi) were caged overnight
NaFeEDTA 0.015 0.015 onto the plant. Stylectomy was performed using high-
HBO3 0.25 0.25 frequency microcautery (Unwin, 1978) between 3.5
MnSO4 0.002 0.002 and 7.5 h after the start of the photoperiod to reduce
CuSO4 0.002 0.002 effects of diurnal variation. When a successful cut had
NaMoO4 0.00025 0.00025 been made, the cage was flooded with paraffin oil to
NH4 NO3 – 4 eliminate evaporation and the exuding phloem sap col-
Total nitrogen 0 8 lected into an oil-filled micropipette (Pritchard, 1996).
Sap was collected for a maximum of 4 h and samples
stored at –70 ◦ C until analysis.
The osmotic pressure of all samples was measured
by picolitre osmometry (Tomos et al., 1994) using
tified using this combination of techniques before, in
NaCl standards, to give a measure of total solutes in
a single experimental system.
the sample. Sample volume was calculated by measur-
ing the diameter of a droplet suspended in oil. Samples
Materials and methods were then dissolved in 10 µl of 0.1 M HCl/95%
ethanol (1:1) to limit enzymatic degradation (Weibull
Plant material. Barley seeds (H. vulgare L. cv Igri) et al., 1986). Amino acids were quantified by HPLC,
were germinated for 48 h on damp paper in the dark. following the methodology of Jones et al. (1981). A
Germinated seeds were transferred to a mesh over an Beckman 157 Fluorescence detector at 490 nm was
aerated hydroponic nutrient solution (solution A in Ta- used to detect the amino acids. Standards were AA-S-
ble 1) so that their roots were suspended in the solution 18 (Sigma) supplemented with asparagine, glutamine,
but the seed itself remained above it. These were left γ -aminobutaric acid and tryptophan and diluted with
for a further 24 h in the dark and then exposed to a double distilled water to 25 µM. Due to small sample
L16:D8 regime (18–20 ◦ C). sizes (8 nitrogen-deficient and 14 nitrogen-sufficient
Approximately 24 h later (when the shoots were plants) amino acids were divided into ‘non-essential’
1–2 cm long) half the seedlings were transferred to and ‘essential’ groups and each group analysed by
hydroponic nutrient solution B (Table 1) which was manova. Histidine and serine could not be reliably
identical to solution A but also contained 8 mol m−3 separated; these were included together in the ‘non-
nitrogen (as NH4 NO3 ). This concentration of nitrogen essential’ group as serine (non-essential) was likely to
is similar to that used in other formulations of nutrient contribute much more to their combined concentration
solutions (Salisbury & Ross, 1991). At this stage all than histidine (essential).
seedlings were thinned to 8 per pot (capacity 900 ml)
and held in the solution by foam bungs. Experiments Aphid performance. Aphids were caged singly on
were carried out using seedlings 13–18 days after ger- the stems of barley. They were maintained on their ex-
mination (2–3 leaf stage). Leaf lengths were measured perimental treatments for a complete generation prior
every few days to monitor the growth of seedlings in to the experiment to reduce maternal effects on subse-
the different solutions and dry weights and water con- quent performance and to produce nymphs of a known
tents were calculated from plants harvested at 5 day age. Aphids were checked daily until the start of repro-
intervals. duction and then every other day, when offspring were
counted and removed. Performance was assessed by
Aphid culture. A clone of R. padi was started with a calculation of the intrinsic rate of increase (rm ) (Wyatt
single aphid from a long-term culture maintained on & White, 1977).
205

Aphid population growth. To determine if the rm To investigate whether there were any effects of
values calculated from aphids caged individually on tethering on the subsequent probing behaviour of the
stems could be extrapolated to uncaged populations, aphids, ‘free’ aphids were placed on stems of plants
the increase in numbers of aphids allowed to roam and their behaviour checked every 5 min for 30 min,
freely over whole plants was monitored. Three ten- and every 15 min thereafter up to 3 h. Behaviours were
eral alates were introduced into a muslin-covered cage classified as walking, surface testing (aphid station-
containing three plant pots, each with five seedlings ary, antennae waving), and probing (aphid stationary,
grown in vermiculite. A total of 10 cages were used. antennae flat against back). Results were compared
Plants were watered 2–3 times a week, 5 of the cages with those obtained from EPG recordings where walk-
with nitrogen-sufficient and 5 with nitrogen-deficient ing and surface testing were taken to be equivalent to
nutrient solutions (Table 1). After 14 days, the num- non-penetration, and probing equivalent to all other
bers of aphids in each cage were recorded. Five repli- waveforms.
cates of each nitrogen treatment were made and the
results analysed with a Mann–Whitney U-test.
Results
Aphid feeding behaviour. Electrical penetration
graphs (EPG) were obtained over 5 h periods us- Intrinsic rate of increase (rm ). rm was significantly
ing a 4-channel DC system (Tjallingii, 1988). Plant reduced on plants grown without nitrogen (means ±
and aphid treatments were as described for previous standard errors 0.405 ± 0.007 on nitrogen deficient
experiments. Apterous adults, taken from the stock seedlings compared with 0.456 ± 0.015 on seedlings
culture, were starved for an hour before being attached grown with nitrogen; t(42) = 3.37; P=0.002). Num-
to a 2 cm length of 25 µm gold wire (Goodfellow) bers of aphids that were unrestricted on plants also
with silver conductive paint (RS Components). The showed these trends: after 14 days there were signifi-
paint had previously been tested for adverse effects cantly fewer aphids on barley watered with nitrogen-
on aphid reproduction and longevity–none was found. free nutrient solution compared with barley watered
Aphids were gently lowered onto the stems of plants with solutions containing 8 mol m−3 nitrogen (medi-
and recording started. Stylet 2.5 software (supplied by ans 190 and 325, respectively; P=0.02).
W. F. Tjallingii, Wageningen, the Netherlands) was
used for acquisition and subsequent analysis. Plant growth. Barley grown in the absence of nitro-
Duration and frequencies of non-penetration and gen showed classic deficiency symptoms. Root length
penetration activities were calculated. Penetration ac- was increased relative to shoot length and leaves were
tivities were divided into pathway phases (waveforms small, yellow and started to senesce earlier. Difference
A, B, C), xylem (waveform G), phloem salivation in leaf lengths between the two nitrogen treatments
(waveform E1) and phloem ingestion (waveform E2). was highly significant at 8 days after germination (just
Detailed descriptions of waveforms are given by after the second leaf had emerged) (t(38) = 6.196;
Tjallingii (1990). The time taken to reach sieve ele- P<0.0001) and increased as plants got older. Dry
ments and the time to sustained ingestion (>10 min) weights showed the same trend (P=0.05 at 8 days after
were recorded from the start of the first penetration germination and P<0.001 at 13 days after germina-
and from the start of the probe that contained them. tion). The water content of plants was also reduced on
Ingestion from a sieve element for more than 10 min nitrogen deficient plants at 13 days after germination
is thought to be indicative of sieve element acceptance compared with those grown with nitrogen (89.9% and
(Tjallingii & Mayoral, 1992). Aphids that failed to 91.8% of the wet weights respectively); these differ-
locate the sieve elements during the 5 h were said to ences were significant (t(17) = 10.9; P=0.000; on
take 300 min to start phloem feeding. To overcome the arcsine transformed figures). All experimental work
possibility of making Type I errors, only parameters described in this paper was carried out using seedlings
directly related to phloem feeding were statistically between 13 and 18 days after germination, when
analysed (see Table 3) using Mann–Whitney U tests nitrogen deficiency symptoms were clearly visible.
with the Bonferroni correction, resulting in the critical
value of α being 0.01. Lengths of individual E1 and Phloem composition. Osmotic pressure of phloem
E2 periods were analysed with t-tests. sap was 1.25 ±0.15 and 1.5 ±0.2 MPa (means ± stan-
dard errors) from seedlings grown without and with ni-
206
Table 2. Mean concentrations (mol m−3 (s.e.)) and percentages of amino acids (grouped
into essential and nonessential amino acids) in phloem sap of barley seedlings grown with or
without nitrogen in the hydroponic nutrient solution. ‘Conc N-O’ refers to the difference in
concentration of each amino acid between the two treatments

Animo acid No nitrogen 8 mol m−3 nitrogen Conc. N–O


Concentration % Concentration %

Non-essentials
Asp 3.6 (1.1) 3.1 3.3 (1.0) 1.8 -0.3
Glu 17.7 (4.3) 15.4 18.0 (6.0) 9.6 0.3
Asn 9.5 (5.3) 8.3 7.0 (1.4) 3.8 -2.5
Gln 38.0 (17.1) 33.1 89.6 (16.8) 48.05 1.6
Gly 0.1 (0.1) 0.1 0.5 (0.2) 0.3 0.4
His+ser 5.2 (0.8) 4.6 10.3 (3.5) 5.5 5.1
Ala + Tyr 5.7 (0.8) 4.9 15.9 (1.8) 8.5 10.2
GABA 0.6 (0.3) 0.5 1.3 (0.7) 0.7 0.7

Total 80.4 70.0 145.9 67.2 65.5

Essentials
Arg 14.6 (3.6) 12.7 15.4 (5.2) 8.2 0.8
Thr 2.8 (0.9) 2.4 3.1 (0.9) 1.7 0.3
Trp 0.4 (0.1) 0.3 1.0 (0.3) 0.6 0.6
Met 2.6 (0.7) 2.3 2.7 (0.6) 1.5 0.1
Val 1.9 (0.4) 1.7 3.6 (1.0) 1.9 1.7
Phe 2.2 (0.7) 1.9 2.0 (0.4) 1.1 -0.2
Ile 2.7 (1.0) 2.4 1.3 (1.6) 0.7 -1.3
Leu 1.7 (0.9) 1.5 3.0 (0.9) 1.6 1.3
Lys 1.3 (0.5) 1.1 1.5 (0.4) 0.8 0.3
Total 30.1 30. 33.6 32.8 3.5

Total 110.5 (13.9) 100 179.5 (23.0) 100 79.0

trogen respectively. These differences were not signif- Aphid feeding behaviour. Table 3 summarises the re-
icant (t(18) = 1.73; P=0.33). Table 2 shows the com- sults from EPG analysis. Duration of phloem ingestion
position of phloem amino acids from each treatment. (pattern E2) was decreased on plants grown without
Total amino acid concentration was 110.52 mol m−3 in nitrogen, compared with plants grown with 8 mol m−3
nitrogen deficient plants and 179.47 mol m−3 in plants nitrogen (P=0.01); on the former, there was a quali-
grown with nitrogen, which was a significant differ- tative increase in time spent not probing. Time taken
ence (t(20) = 2.12; P=0.047). No differences were to reach the phloem (first E1 pattern) from the start
found in the concentrations of essential amino acids of the recording was greater on plants grown with-
(Pillai’s criterion=0.596; F(10,11) = 1.62; P=0.22). out nitrogen compared with those grown with nitrogen
There was a significant reduction in the concentration (P=0.01). The time taken to first phloem ingestion
of non-essential amino acids as a group from nitrogen pattern (E2) and to sustained ingestion (E2>10 min)
deficient plants (Pillai’s criterion=0.688; F(8,13) = was also increased (P=0.02 and P=0.01, respectively)
3.59; P=0.02). This difference could not be ascribed though after the Bonferroni correction P<0.01 was
to any particular amino acids though greatest reduc- required for rigorous statistical significance. These
tions were in glutamine and alanine + tyrosine. trends in sieve element location and acceptance be-
tween each nitrogen treatment were also observed
when measured from the start of the probe that con-
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Table 3. Summary of EPG results. Values are means (s.e.). Rows in bold are
those that were statistically analysed. Letters (a,b) indicate significant differences
(Mann–Whitney with Bonferroni correction P<0.01). Numbers in superscript
brackets indicate n values that differ from n = 21

Parameter No nitrogen 8 mol m−3


n=21 nitrogen
n=21

Duration of (min)
Non-penetration 99.7 (16.1) 49.6 (11.4)
Pathway (A, B, C) 122.4 (12.5) 123.7 (14.4)
Xylem ingestion (G) 4.1 (3.1) 4.3 (3.3)
Salivation into sieve element (E1) 13.6 (5.1) 6.2 (1.6)
Ingestion from sieve element (E2) 50.9 (12.8)a 103.1 (18.6)b
Longest E2 50.8 (14.3) 85.7 (17.8)
Average E1 2.66(83) (0.74)a 0.91(72) (0.1)b
Average E2 40.7(37) (11.0) 30.8(42) (8.1)

Time to (min)
from start of recording
First E1 160.7 (23.1)a 85.4 (18.4)b
First E2 175.5 (22.6)a 105.4 (20.0)b
First sustained E2 211.1 (19.2)a 135.6 (19.8)b
from start of probe
First E1 100.3 (28.4) 38.4 (14.4)
First E2 121.4 (28.6) 62.6 (19.0)
First sustained E2 157.5 (28.5) 73.2 (21.7)

Time between (min)


E1 & sustained E2 70.6(15) (21.8) 52.7(20) (19.0)

Number of
Periods of non-penetration 9.9 (1.6) 7.2 (0.85)
E2 probes 0.95 (0.17) 1.45 (0.18)
E1 events 4.5 (0.88) 5.05 (0.92)
E2 events 1.86 (0.41) 2.48 (0.49)
E1 periods before sustained E2 1.43(13) (0.78) 1.79(17) (0.89)
E1 events per E2 event 2.6(15) (0.26) 1.9(20) (0.31)

Proportion of
probes containing E2 0.19 (0.05) 0.34 (0.07)

tained them, but were not statistically analysed. There icantly longer (P=0.01). Periods of xylem ingestion
were no qualitative differences in the numbers of were infrequent in both treatments.
probes made, or in number of phloem feeding peri- A smaller proportion of tethered aphids was
ods. On nitrogen deficient plants a higher proportion recorded probing the plant at any one time, but there
of aphids reached a sieve element (showed pattern E1) were no apparent effects of host plant nitrogen treat-
but did not achieve phloem ingestion from it (P=0.02) ment on the discrepancies between tethered and free
and the average length of each E1 period was signif- aphids during the 3 h of recording.
208

Discussion ing that the aphids experienced problems in locating


sieve elements. However, EPG analysis cannot dis-
The intrinsic rate of increase (rm ) of R. padi feeding tinguish a brief (10s) penetration into a sieve element
on barley was reduced on seedlings grown without ni- from penetration of other cells, which occur frequently
trogen. These seedlings showed clear differences in (Tjallingii & Hogen Esch, 1993). Consequently, lo-
leaf lengths, dry weights and water content, all of cation and subsequent rejection of sieve elements is
which were reduced under nitrogen deficiency. Such likely to have been underestimated. The frequency
a relationship between an aphid and its host plant has of potential drops (pds) has been shown to increase
been documented before (Weibull, 1987; Petitt et al., shortly before a sieve element puncture occurs. Pds
1994) and is generally attributed to the fact that plants were not analysed in this study but could have pro-
grown under nitrogen deficiency exhibit a reduction vided some additional information on sieve element
in the amino acid ‘quality’ available to aphids which location and acceptance, and consideration of this be-
are already limited by the nitrogen component of their haviour should be made in future studies on phloem
diets. feeding behaviour. Compared with aphids on plants
grown with nitrogen, on nitrogen deficient plants more
Phloem amino acids. The concentration of non- aphids that reached the sieve elements (showed pattern
essential amino acids was significantly lower in the E1) failed to follow this with phloem ingestion (pat-
nitrogen deficient plants. Although artificial diet work tern E2), and it took longer within a probe to show
has shown that lack of certain essential rather than sustained (>10 min) ingestion. These observations in-
non-essential amino acids limit aphid performance, a dicate that as well as possibly being harder to locate,
reduction in the concentration of non-essential amino once reached and sampled, the sieve element was more
acids may limit the amount of excess dietary nitro- frequently rejected on nitrogen deficient plants. The
gen for use in symbiotic conversion to essential amino average length of each E1 period was significantly
acids. Without detailed chemical analyses of aphids longer on nitrogen deficient plants which implies that
and honeydew, such a hypothesis remains speculative. some factor in the sieve elements prevents or delays
Altered nitrogen nutrition could affect the plant in the aphids from ingesting phloem on nitrogen defi-
a number of other ways (Klingauf, 1987). Experiments cient plants. Caillaud et al. (1995) and Prado (1997)
in which the sucrose and amino acid composition of working on resistant and susceptible wheat lines also
phloem was mimicked in artificial diets show that showed these trends in occurrence and duration of E1
aphid performance cannot be attributed to these simple and E2 periods. There was no evidence for deterrent
nutritional factors alone (Rahbé et al., 1988; Febvay chemicals causing the difficulties in phloem location
et al., 1988). For example, other chemicals (deterrents and acceptance. Duration of pathway activities (pat-
or attractants) in the phloem or in other tissues could tern A, B and C) was similar in both treatments and
be affected by altered nitrogen nutrition and may make there were no occurrences of a sudden cessation of
it harder for the aphid to locate and/or feed from the phloem feeding, suggesting that there was not a toxic
sieve elements. or deterrent factor in the phloem. However, lack of an
appropriate feeding stimulant in phloem of nitrogen
Aphid feeding behaviour. Aphids used in experi- deficient plants cannot be ruled out.
ments were taken from the stock culture, which were Sampling by stylectomy may introduce a bias and
reared on plants that were not nitrogen-limited. There- only phloem that an aphid has ‘accepted’ can be quan-
fore the probing behaviour of aphids recorded on tified. Therefore, there could have been a greater dif-
nitrogen-deficient plants may have been affected by ference in the average sieve element composition be-
introduction to a ‘new’ plant treatment. On nitrogen tween the two treatments, which would not have been
deficient plants, aphids showed a greater proportion detected. No significant differences were recorded in
of time failing to penetrate tissues (increased non- the average length of each E2 period during the 5 h
penetration, np) and spent less time in phloem in- recordings. During this time span at least, once ‘ac-
gestion (E2). The time taken to first penetration was cepted’ the phloem may remain equally suitable on
similar on each treatment as was the number of short both treatments. The phloem rejected by the aphid
(< 2 min) probes, suggesting that epidermal factors could be of insufficient nutritional quality, and that ac-
were not involved. Time taken to reach the phloem tually accepted above a certain nutritional ‘threshold’.
was increased on nitrogen deficient plants indicat- Alternatively, the aphid could reach a point when it can
209

no longer ‘afford’ to search for more suitable phloem Girousse, C., J. L. Bonnemain, S. Delrot & R. Bournoville, 1991.
and must ingest what is available. In this case in par- Sugar and amino acids composition of phloem sap of Medicago
sativa: a comparative study of two collecting methods. Plant
ticular, the reduction in concentration of amino acids Physiology and Biochemistry 29: 41–48.
from the sampled phloem sap may be responsible for Jones, B. N., S. Paabo & S. Stein, 1981. Amino acid analysis and
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plants. Complementary experiments with artificial di- phthalaldehyde precolumn labeling procedure. Journal of Liquid
Chromatography 4: 565–586.
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of changes in concentrations of certain amino acids Rhopalosiphum padi in wheat and some phytochemical condi-
may help determine the relative suitability of phloem tions. Annals of Applied Biology 121: 1–9.
from the two plant treatments. Klingauf, F., 1987, Feeding, adaptation and excretion. In: A. K.
Minks & P. Harrewijn (eds), Aphids, their Biology, Natural
EPG recordings over longer time periods are re- Enemies and Control, Vol. A. Elsevier, Amsterdam, pp. 225–253.
quired to determine if there are any longer term effects Mittler, T. E., 1967. Effect of amino acid and sugar concentrations
on feeding behaviours, such as a reduction in time on the food uptake of the aphid Myzus persicae. Entomologia
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Petitt, F. L., C. A. Loader & M. K. Schon, 1994. Reduction of
sponses, such as increased ingestion rate. In addition, nitrogen concentration in the hydroponic solution on population
examination of the route of the stylets in the plant growth rate of the aphids (Homoptera: Aphididae) Aphis gossypii
tissue would determine how frequently the sieve el- on cucumber and Myzus persicae on pepper. Environmental
Entomology 23: 930–936.
ements are being reached and rejected without any
Peuke, A. D., W. Hartung & W. D. Jeschke, 1994. The uptake and
phloem related waveforms detected by EPG. Chemi- flow of C, N and ions between roots and shoots in Ricinus com-
cal analyses of honeydew and aphid carcasses would munis L. II. Grown with low or high nitrate supply. Journal of
provide a more complete picture of the nutritional in- Experimental Botany 45: 733–740.
Prado, E., 1997. Aphid-plant interactions at phloem level, a behav-
teractions involved and of any differences in aphid ioural study. PhD Thesis, Wageningen, The Netherlands.
metabolic efficiencies. Pritchard, J., 1996. Aphid stylectomy reveals an osmotic step be-
tween sieve tube and cortical cells in barley roots. Journal of
Experimental Botany 47: 1519–1524.
Prosser, W. A., S. J. Simpson & A. E. Douglas, 1992. How an aphid
Acknowledgements (Acyrthosiphon pisum) symbiosis responds to variation in dietary
nitrogen. Journal of Insect Physiology 38: 301–307.
Thanks to Mark Baird for making and maintaining the Rahbé, Y., G. Febvay, B. Delobel & R. Bournoville, 1988.
EPG equipment and to Glen Powell, Freddy Tjallingii, Acyrthosipon pisum performance in response to the sugar and
amino acid composition of artificial diets, and its relation to
Caroline Awmack and Ken Jakeman for technical ad- lucerne varietal resistance. Entomologia Experimentalis et Ap-
vice. This work was supported by a BBSRC CASE plicata 48: 283–292.
studentship with IACR-Rothamsted. IACR receives Salisbury, F. B. & C. W. Ross, 1991. Plant Physiology. 4th Edition.
Wadsworth Publishing Company, California.
grant-aided support from the Biotechnology and Bi-
Sandström, J. & J. Pettersson, 1994. Amino acid composition of
ological Sciences Research Council of the United phloem sap and the relation to intraspecific variation in pea
Kingdom. aphid (Acyrthosiphon pisum) performance. Journal of Insect
Physiology 40: 947–955.
Shelp, B. J., 1987. The composition of phloem exudate and xylem
sap from broccoli (Brassica oleracea var. italica) supplied with
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