Young Guest Menu

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 YO U N G G U ES T M E N U
Two courses from £8.45 • Three courses from £10.95

S TA R T E R S
GARL I C BRE A D WITH CH EESE v H A N D CU T N ACH OS v
Topped with aged Cheddar cheese sauce, tomato salsa,
CRISPY C AL A M ARI sour cream & smashed avocado
Served with garlic mayonnaise

MAINS
Choose from mashed potato, sweet potato fries, jacket potato, fries or salad to go with your meal.

G RILLED SA L MO N FILLE T BAT TERED FISH FI N G ERS

Served with mixed greens Served with peas and tomato sauce
3 0 DAY AGED RUMP S TE AK 4OZ CL ASSI C M AC ‘N‘ CH EESE v
Served with onion loaf and tomato (£2 supplement) Served with salad
GRILLED CH I CK EN BRE AS T TOM ATO & M E ATBALL PAS TA
Served with BBQ dip and peas (Vegetarian option also available)
BA RBECU E Q U O RN ™ BITES v
Served with BBQ dip and peas

BURGERS
All our burgers are served in a soft bun with burger sauce, iceberg lettuce and tomato. Served with slaw.

CHICKEN BURGER PRIME BEEF BURGER

A D D YO U R FAVO U RITE TO PPI N G TO YO U R BU RG ER
Monterey Jack Cheese, Smashed Avocado, Jalapeños, Salsa, each £0.50

DESSERTS F R U I TA I L S
I CE CRE A M & CO O K IE v A selection of non-added-sugar Fruitails each £2.95
Two scoops of ice cream, served with a
house-baked double chocolate cookie and rich S TR AWBERRY LE MO N A D E
Belgian chocolate sauce. Choose from vanilla bean, Lemonade and strawberries
double chocolate or strawberry
M I N I M I MOSA
C AR A MEL APPLE CRUM BLE TART v Orange juice and lemonade
Served with custard or vanilla bean ice cream
C AWS TO N PRESS 200ml Carton each £2.15
BELG IA N CH O CO L ATE BROWN IE v Apple & Mango or Apple & Summer Berries
Served with vanilla bean ice cream
and Belgian chocolate sauce

Our easy to use allergen guide is available for you to use on the food section of our website or on our Glass Onion app. We keep it online so that it’s
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always as up to date as possible and you can filter out dishes containing any of the 14 major allergens. If you can’t access the internet, we will be happy
to provide you with the information. Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptors do
not include all ingredients. If you have any questions, allergies or intolerances, or you require allergen information, please let us know before ordering.
v = made with vegetarian ingredients, ve = made with vegan ingredients; however some of our preparation and cooking methods could affect this. If you require more information, please ask your server.
Our British & Irish steak is Red Tractor or Bord Bia Quality assured, and our chicken breast is British Farm Assured. Weights stated are approximate uncooked weights. Some of our dishes contain alcohol –
please ask a team member for further details. Our lighter options contain 30% less energy than our classic serving.

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