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SAMPLE MENU
3 Courses £24.95
Starters
Chicken & Parma Ham Terrine, Red Onion Chutney, Salad & Toast
Mains
Roast Topside of Beef, Roast Potatoes, Honey Glazed Parsnip & Carrot, Kale
Cauliflower Cheese, Braised Red Cabbage, Yorkshire Pudding
Roast Leg of Lamb, Roast Potatoes, Honey Glazed Parsnip & Carrot, Kale, Cauliflower Cheese,
Braised Red Cabbage, Yorkshire Pudding
Roasted Loin of Pork, Roast Potatoes, Honey Glazed Parsnip & Carrot, Kale Cauliflower Cheese,
Braised Red Cabbage, Yorkshire Pudding
Wild Sea Bass, Chorizo & Bean Cassoulet, Lemon Gnochi & Kale
Stuffed Baked Aubergine, Tomato Compote, Goat Cheese & Herb Oil
Desserts
Please Note: If you suffer from a food allergy or intolerance, please let your server know upon placing your order. All beef &
Lamb meat is served pink unless otherwise stated. Ingredients can occasionally be substituted or changed so please always
ask upon placing your order as all the dishes are homemade. Every care is taken to avoid any cross contamination when
processing a specific allergen free order.