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1.Ê Maximum hemoglobin in cell fluid can be up to 34grams in each 100milliliters of cells. Cannot be
more then this because this is the metabolic limit of cell͛s haemoglobin forming mechanism
2.Ê 2f concentration of haemoglobin is decreased in the cell the volume of the cell is also decreased.
3.Ê Whole blood of man contains about 15gm of haemoglobin per 100 milliliters .
4.Ê 2n women its value is 14gm per 100 milliliters.
5.Ê Each gram of hemoglobin can combine with 1.34ml of oxygen.
6.Ê 2n man max of about 20 milliliters of oxygen can be carried with haemoglobin in each 100ml of
blood.
7.Ê 2n women this value is 19ml of oxygen per 100 ml of blood.
Ê 2n early embryonic life primitive nucleated red blood cells are produced in the ë
2.Ê uring middle tri semester of gestation period l mainly produces but ë
nodes also produce.
3.Ê uring last month of gestation and after birth red blood cells are produced exclusively in
4.Ê Bone marrow of all bones produce RBC͛S till age of 5.
5.Ê Marrow of long bones except the proximal part of humeri, tibiae becomes quite fatty and
produces no more red blood cells after age 20.
6.Ê After 20 the membranous bones such as vertebrae sternum ribs and the ilia produces RBC͛s.
1.Ê The life of blood cells in bone marrow begins with one type of © ©
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from which all cells of circulating blood are derived.
2.Ê As they reproduce some portion of them remains exactly the same as their parent PHSC so as to
maintain their number in bone marrow. But still their number diminishes with age.
3.Ê 2ntermediate cells are much like the PHSC but they have already become committed to a
particular line of cells and are called
4.Ê A committed cell that produces erythrocytes is called a colony forming unit erythrocyte and is
abbreviated as CFU-E
5.Ê Same is the case with committed cells of granulocytes CFU-GM and so forth.
6.Ê Growth and reproduction of differentiated stem cells is controlled by various proteins called
growth inducers.
7.Ê 2nterleukin-3 promotes growth of eventually all kind of committed stem cells other three induce
only specific kind of cells.
8.Ê Growth inducers promote growth not differentiation.
9.Ê Formation of inducers is controlled by factors outside of bone marrow like low quantity of
oxygen in enviorment will promote the production of more growth inducers and thus more
erythrocytes.
10.ÊSimilar example for the case of infections.!
1.Ê Conditions that cause the decrease of oxygen quantity in body increase the RBC͛s production.
2.Ê So when the body becomes extremely anemic the bone marrow starts to produce more RBCs.
3.Ê Erythropoietin stimulates red blood cell production and its formation increases in response to
hypoxia.
4.Ê Principal stimulus of RBCs production is low level of oxygen.
6Ê ecrease tissue oxygenation
6Ê 2ncreased erythropoietin(reached max level in 24hourz)
6Ê Hematopoietic stem cell conversion into pro eryhtrocytes increases
6Ê Proerythrocytes production increased
6Ê 2ncrease in RBCs
6Ê 2ncrease in tissue oxygenation.
1.Ê About 90% of erythropoietin is produced in kidneys.
2.Ê 10% in liver.
3.Ê Thought that it is produced in between the region of cortex and medulla.
4.Ê Renal hypoxia leads to increased tissue level of
© which serve as
transcription factor for a large number of hypoxia inducible genes including EPO gene.
There might be some non renal sensors for detection of hypoxia that sends signals to the kidneys to
produce EPO.
Both non epinephrine and epinephrine and other prostaglandins stimulate EPO production.
1.Ê estruction of kidneys lead to anemia due to above importance of kidneys in production of EPO.
2.Ê Mitamin B12 and folic acid are important in the maturation of RBCs as both of them are essential
for the synthesis of A
3.Ê As both of them are important for the formation of thymidine triphosphate.
4.Ê Lack of any of these vitamins could cause abnormal or diminished A and failure of nuclear
matruration and cell division
5.Ê The erythroblast cells that have failed to mature can grow to large sizez called macrocytes
irregular shaped large and oval instead of the usual.
6.Ê Their oxygen caring capacity is normal but due to their fragile membranes they have got short
life span.
1.Ê Mitamin C reduces ferric to ferrous and thus help iron re absorption
2.Ê Protein supply essential for the synthesis of gloubulins
3.Ê 2ntrinsic factor-----a glycoprotein produced by parietal cells of gastric glands. Helps in absorption
of vitamin B12
4.Ê 2ronͶneeded for heme synthesis
5.Ê Hormones like
6.Ê Mit B12 required for A synthesis.
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1.Ê 2ntrinsic factor( a glycoprotein secreated by gastric mucosa) binds with B12 to protect it from
digestion by G.2 secretions.
2.Ê 2ntrinsic factor binds to a specific receptor on the brush borders of mucosal cells in the ileum
3.Ê Mit B12 is then transported into the blood by process of pinocytosis.
4.Ê Mit B12 is stored in liver and is released as needed by the bone marrow to produce new RBCs.
5.Ê ormal amount of B12 required by the body daily is 1 to 3 micrograms.
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1.Ê Formation of hemoglobin starts in proerythroblast stage and continues till reticulocyte stage.
Reticulocytes continue to form minute quantities of hemoglobin for a day till they are mature
erythrocytes.
2.Ê 2 succinyl-CoA+2 glycine---------pyrrole
3.Ê 4 pyrrole----------protoporphyrin 2
4.Ê Protoporphyrin 2+Fe++-----heme
5.Ê heme + polypeptide-------hemoglobin chain ( alpha or beta)
6.Ê 2 alpha + 2 beta chains-------------hemoglobin A
7.Ê On the basis of polypeptide chain the different chains are designated as alpha beta gama and
delta chains.
8.Ê Most common form of hemoglobin in human is hemoglobin A
9.Ê Hemoglobin A=2 alpha and 2 beta chains
10.ÊHemoglobin F=2 alpha and 2 gama chain
11.ÊHemoglobin A2=2 alpha and 2 delta
12.ÊHemoglobin H= 4 beta chains
13.ÊHemoglobin bart=4 gama chains
14.ÊHemo H and Hemo bart are the pathological forms
15.Ê1 hemoglobin binds with 4 oxygen molecules
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O 78 to 98 fl
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1.Ê 2ron is present in the body in many essential forms like hemoglobin myoglobin cytochromes,
cytochrom oxidase, peroxidase, catalase.
2.Ê Total quantity of iron is 4 to 5 gms in human body.
3.Ê 2n blood plasma it is rotating in the body in combination with protein transferrin
4.Ê Excess iron is stored in liver mainly in the form of ferritin.
ëÊ When iron is absorbed from small intestine it is combined with a protein in blood plasma called
apotrasferrin to form transferin.
ëÊ 2ron combines loosly with transferrin which is then transported in the plasma.
ëÊ 2n cell cytoplasm the iron combines with a protein called apoferritin to form ferritin.
ëÊ This iron stored in the cell is called storage iron.
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ëÊ Liver secrets apotransferrin into bile, which flows through bile duct into duodenum
ëÊ Here it combines with free iron and also with hemoglobin and myoglobin present in the meat
which we eat.
ëÊ This combination forms transferrin.
ëÊ This is then attracted towards and binds with receptors present on the surface of intestinal
epithelial cells.
ëÊ Then is pinocytosed inside.
ëÊ And then released in the blood plasma in the form of plasma transferring.
ëÊ 2ron absorption from the intestines in extremely slow.
ëÊ 2t means that even if large quantities of iron are present in our food, only small amount is
absorbed.
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