Mark Aeron M.

Reyes

12-Zeehaen

Different Types of Accommodation/Cabin

1st Class Cabins Low Class Cabins

State Room Super Value
Suite Room Mega Value
Cabins Tourist

Super Value.

 Common Area
 Double- Deck Bunk Style Bed
 Non- Air conditioner
 With Toilet and Bath

Mega Value

 Common Area
 Double-Deck Bunk Style Bed
 Air Conditioned
 Common Toilet and Bath

Business Class

 Good for 6 to 8 persons

 Double- Deck Bunk Style Bed
 With Air- Conditioning
 With Sink

Tourist Class

 Good for 6 to 8 persons

 Double- Deck Bunk Style Bed
 With Air- Conditioning
 Common Toilet and Bath
 With Air- Conditioning
 With Complimentary Toiletries
 With TV and Personal Refrigerator

Difference between Horizon Café and Island Fiesta

Island Fiesta (PUBLIC). Horizon Café (Private)

 Self Service No Bar

 With Bar. No Videoke
 With Videoke. Crew will Serve
 Crowded. Limited Person

SUPPLY IN DIFFERENT CABIN

For 1st class cabins they supplied:

 A pouch with soap and shampoo

 Linens
 Tissue
 And Towel

Particular of the Cabins

The outside cabins are:

The Inside Cabins Tourist

State Room Mega Value
Suite Room Super Value
Cabins

Time in Messhall or Meal Time serves

The island Fiesta and Horizon café (Same Time)

Breakfast Lunch Dinner

5:00 am 10:00 am 5:00 pm
Dhaniel Eisin R Ortega
12 C POSEIDON

In our immersion i see all we discuss about ship and catering. Like types of cabin, different
supplies per cabin, and time in mess hall. In 2GO their are 5 types of cabin. Like mega value,
suite, room, super value, state room, orange and green room, and the last one is tourist. In
super and mega value there is no air con. But in other room there's an air con. In a suite room
they give them supplies like soap, shampoo, towels, and etc. Our cabin is a tourist cabin. There's
an air con inside and they us only bed sheet t and pillows sheet. And their no comfort room. In
the 2GO there are two mess hall the VIP is horizon cafe and the other one is Island fiesta. The
start of their Breakfast is 5am in the morning and the luch start in 10am and the dinner is
started at 5pm. This is the time only follow back by the costumer and trainee. The whole vessel
is full of air conditioning eveb in the bathroom has a air conditioning too. In my total experience
in the vessel as a trainee is was good experience for me. To help me in the near future because I
have a lot of experience before I go in actual seafarers. I realize that even you are the captain,
mess man, and chief engineer there no easy task in the ship. All you can do is hard work and
determination to survive in this industry.
 WORK
IMMERSION
NARRATIVE
REPORT